The Blue Room in Point Lookout Menu

None

Nearby Sample Menus

  • Coquille St. Jacques Served in a Pastry Basket - scallops prawns & mushroom poahed in a wine & creme sauce abked augratin $16.00
  • Baked Avocado with Crabmeat - served with augratin topping lightly browned $16.00
  • Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00
  • Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) $14.00/$19.00
  • Pate De Foie De Volaille - a smooth marinated duck liver pate, served in a little pot with crispy toasts & garden salad $15.00
  • Sticky Date Pudding with a Butterscotch Sauce - served with ice cream $14.00
  • Breast of Chicken Chanticlere - filled with crabmeat with a mushroom & sour creme mild curry sauce $33.00
  • Large Cheese Platter - Camembert Blue & Cheddar - garnished with fruit & dried fruit assorted biscuits $17.90
  • Vietnamese Vegi Spring Roll (10pcs) $6.50
  • Nasi Goreng - malay style fried rice with shrimps, bbq pork, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $10.50/$7.50
  • Lemon Grass Chicken - thick egg noodle stir fried with chicken & vegetables in lemon grass sauce (Large/Small) $10.50/$7.50
  • Honey Chicken $11.50
  • Black Been Beef Noodle - thick egg noodle with beef & vegetables in black been sauce (Large/Small) $10.50/$7.50
  • Wonton Soup / Wonton Noodle Soup - wonton 12pcs / wonton 5pcs with noodle $10.50
  • Special Sweet Box - thin egg noodle with chicken, beef, bbq pork & vegetables in sweet sauce (Large/Small) $10.95/$7.95
  • Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
  • Yum Gai (Chicken) - Warm tasty salad with tofu or chicken, lemon grass, onion, chili jam, roasted ground peanut and lemon juice $14.90
  • Gang Pah (Jungle Curry) - A country styled spicy Thai Jungle Curry with mixed vegetable without coconut milk -
  • Pad Preaw Warn - Chicken, beef or pork stir fried with tomatoes, onion, capsicum and sweet and sour sauce $14.90
  • Pad Bai Kapao - Slice chicken, beef or pork stir fried with green bean, bamboo shoot and basil leaves $14.90
  • Pad Kapao Duck - Barbecue duck with bean, bamboo and basil $18.90
  • Por Pia Puk (Vegetarian) - Rice pastries filled with mixed vegetable marinated in Thai spices served with sweet chilli sauce $6.50
  • - Tom Yum Goong (Prawn) $8.00
  • Gang Pet Yang (Curry) - Roasted duck curry with pineapple tomatoes and basil in coconut milk $18.90
  • Chicken Tropicana - bbq sauce, ham, chicken, bacon, onion, capsicum, pineapple (R/L/M) $10.90/$17.90/$27.90
  • B.B.C. - bbq sauce, bacon, chicken (R/L/M) $10.90/$17.90/$27.90
  • Creamy Chicken Pesto - chicken & onion tossed in a creamy pesto sauce $14.90
  • Pasta Bake (Small/Large) $6.90/$12.90
  • Spaghetti Bol - Kids Meals plus a Popper $6.50
  • Chicken Stinger - chicken, bacon, capsicum, onion, mushroom, chilli (mild, medium, hot & OMG call the fire brigade) (R/L/M) $10.90/$17.90/$27.90
  • Calabrese - ham, pepperoni, bacon, onion, olives, capsicum, mushroom, anchovies, chilli (mild, medium, hot & OMG call the fire brigade) (R/L/M) $10.90/$17.90/$27.90
  • Vegetarian - mushroom, onion, capsicum, pineapple, olives, fresh tomato, baby spinach, basil (R/L/M) $10.90/$17.90/$27.90
  • Spicy Fried Rice - fried rice with fresh chilli, basil leaves & vegetable (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Money bags (4pcs) - pork mince with water chestnut, onion, coriander root & garlic serve with plum sauce $6.90
  • Chicken Satay (4 sticks) - marinated chicken grilled on bamboo stick served with homemade peanut sauce $6.90
  • Pad Chilli & Basil (Mild/Med/Hot) - stir fried with chilli, basil, bamboo shoot, capsicum, zucchini, onion & bean (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Lak Sa - steamed thin rice noodle in coconut milk soup with spicy paste & steam vegetable (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Tom Yum Noodle Soup - steamed thin rice noodle in spicy tom yum soup (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Garlic Roti Bread $3.00/piece
  • Pad Ped - stir fried spicy red curry paste with coconut milk, bean, capsicum, zucchini, green pepper corn & herbs (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
The Blue Room

The Blue Room

location

Address

27 Mooloomba Rd, Point Lookout, Redland City, North Stradbroke Island, Queensland 4183, Australia

phone

Phone

0438281666

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: 7:30 AM – 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
27 Mooloomba Rd, Point Lookout, Redland City, North Stradbroke Island, Queensland 4183, Australia