Address
The Reef Marina, Top Floor of the Reef Marina, Port Douglas, Queensland 4877, Australia
The Boat House Restaurant and Wine Bar in Port Douglas Menu
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Nearby Sample Menus
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Moglai gosht $14.00
- 16th century mughal meat dish with creamy coconut sauce, cardamon ginger and garlic
-
Fish masala $14.00
- Delicious fish with tomatoes, onions and fresh coriander, is a rich creamy masala sauce
-
Lamb korma $14.00
- Popular ish based on a creamy sauce and cooked with onions and cardamom, seasoned with herbs and spices
- All dishes cooked to your desired intensity: mild, medium or hot
-
Kashmiri beef $13.00
- Tasty seasoned beef curry cooked with a creamy walnut sauce
-
Beef subzi $13.00
- Tender beef complimented with seasoned vegetables, herbs and spices
-
Beef vindaloo $13.00
- A popular spicy indian dish, originating in portugal vinegar based with herbs and sauce
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Fish vindaloo $14.00
- Vinegar baked this spicy seafood dish is blended with traditional herbs and sauces
- Extras: for each additional ingredient added $2.50
- Chicken Caesar Salad - roast chicken, lettuce, bacon, poached egg, parmesan cheese, croutons and caesar dressing $14.50
- Beef Banette - banette bread filled with roast beef, dijon mustard, spanish onions, tomato, baby spinach & aioli $11.99
- Uncle Frankie's Salad - mushroom, tomatoes, onions, cucumbers, carrots and fancy lettuce $10.50
- Tuna and Avocado - tuna and avocado wrapped in japanese sticky rice and nori $9.00
- Extra's - Meat $3.00/each
- Prawn Pack - 5 crumbed prawn cutlets & chips $12.99
- Fish Burger - piece of fried fish, lettuce, tomato, mayo and tartar sauce on a burger bun $11.99
- Spring rolls $11.00
- Pasta of the day $18.00
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Tuesday- Selected meals. $10.00
- *conditions apply see staff for details
- Chicken satay with peanut sauce $11.00
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Sunday (lunch & dinner) $10.00
- Chicken parmy with chips and salad
- Beef saag aaloo curry
- Sticky date pudding $9.50
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Thursday- One buck a shuck night $1.00
- Natural oysters $1 each
- Satay Beef $13.50
- King Prawn Omelette N/A
- Combination Stir Fried Noodle $14.50
- Special Fried Rice (S) $7.00 / (L) $8.50
- Sweet and Sour Pork $13.50
- Combination Wonton Soup (Meal) $14.50
- Teriyaki Beef $13.50
- Salt and Pepper Calamari $17.00
- Thickshake - vanilla, chocolate, caramel, banana, coffee, strawberry, lime $7
- Roast Vege & Fetta - spanish onion, olives, grilled eggplant & zucchini, roast pumpkin & marinated fetta on our tomato base 11 inch: $13, 13 inch: $16
- Marinated grilled chicken, rice & salad $15
- Cakes/Slices - check out our selection at the front of café from $3.50, +cream: 50c, +vanilla ice-cream: $1.50
- Curry of the Day served with rice, pappadums & fresh coriander from $13
- Hawaiian - traditional ham & pineapple. The kids love this one! 11 inch: $11, 13 inch: $14
- Extras - pattie $3
- Chips $2
The Boat House Restaurant and Wine Bar
Phone
0740994955
Opened hours
Monday
15:00 - 00:00
Tuesday
15:00 - 00:00
Wednesday
11:30 - 00:00
Thursday
11:30 - 00:00
Friday
11:30 - 00:00
Saturday
11:30 - 00:00
Price
None
Type
None
Service
None
Cuisine
Australian , Seafood
Features
Visa , Mastercard , American Express , Romantic , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Groups
The Reef Marina, Top Floor of the Reef Marina, Port Douglas, Queensland 4877, Australia
- Port Douglas Australian Menus
- Port Douglas Seafood Menus
- Regional Far North Australian Menus
- Regional Far North Seafood Menus