LOBSTER traditional lobster served natural, mornay or thermidor served with thick cut chips & greek salad half $49 / whole $79
CHEESE PLATE FOR ONE OR TWO selection of australian cheeses, blue, brie & chedder served with home made quince paste, muscatels & lavosh for one $16 / for two $26
STICKY DATE PUDDING with candid walnuts & butterscotch sauce & vanilla bean icecream $16
SYDNEY ROCK OYSTERS mornay - mornay sauce & grated parmessan 1/2 dozen $20 / dozen $34
VEGETARIAN PAPPARDELLE PASTA v with oven roasted vegetables, bocconcini, tomato ragu & basil oil $28