Address
109 Murray St, Perth, Western Australia 6000, Australia
The Boheme Bar and Restaurant in Perth Menu
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Nearby Sample Menus
- Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
- Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
- Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
- Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
- Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Garden Salad $4.50, with tuna: $5.50
- Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
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Ga sa te vi sat $19.90
- Sizziling chicken with satay sauce
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Bo xao tieu $21.90
- Stir fried beef with fresh broccoli and onion in black pepper sauce
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Goi cuon tom (2 per serve) $7.80
- Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce
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Tom mat ong $25.96
- Deep fried local prawns in chilli or blaack pepper & honey sauce served on crispy noodle
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Bun bo hue $12.00
- Pork and beef rice vermicelli in hot and spicy soup
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Muc xao anh gung $21.90
- Stir fried squid cooked with fresh ginger and vegetables served in a homemade sauce
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Goi ga vn $18.00
- Vietnamese chicken salad
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Hu tieu wit quay $14.90
- Roast duck with rice noodle soup
- Beef Cheeks in port and vanilla with French beans and potato croquettes $24
- Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
- Spicy Wedges/Sour Cream/Sweet Chilli $10
- Beef and Mushroom Pie with mushy peas and wedges $22
- Gnocchi with Rich Lamb Ragout $19
- 250g Porterhouse Steak with chips, salad and choice of sauce $25
- Truffle and Parmesan Fries $10
- Salmon, Chorizo and Marinated Bocconcini Salad $20
- Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
- Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
- Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
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- - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
- Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
- Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
- Extras -
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Free Range Eggs on toasted sourdough, poached or scrambled $13.00
- Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- Toasted Muesli with compote & natural yoghurt $11.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Toasted Banana Bread or Mango & Coconut Bread $5.00
- Reuben on Rye More New York than a New Yorker! $12.90
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Alabaster' Vinedos de Paganos Tempranillo '07 D.O.C. Rioja, ESP $603.00
- Ketel One Citroen $19.00
- Belvedere $20.00
- Penfolds Grange Shiraz '90 South Australia, AUS $1322.00
- Chorizitos, lemon (GF) $17.00
- Roasted pumpkin, pickled beetroot, goats curd, spinach $13.00
- Broker's Gin $20.00
- Vodka - Zorza Potato $11.00
- Bacon & Egg Wrap - sauce & onion $10.90
- Scrambled Egg & Cheese $5.50
- Hamburger - salad sauce & onion $5.50
- Hot Dog - cheese sauce & onion $4.50
- Ham - cheese pineapple & mayo $9.90
- Hawaiian Burger $6.00
- Chicken Cheese & Mayo $6.50
- Ham & Cheese $5.90
- Raspberry créme brulee $15.00
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Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
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Linguini $28.00
- Tossed with green prawns, squid, snapper, tomato sauce, basil and capers
- Soft shell crab tempura and nam jim dressed salad (G) $18.00
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Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
- Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
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Chocolate lovers $18.00
- Warm chocolate cake with chestnut custard
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Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
- Avocado Temaki - Avocado cones $8.00
- Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
- Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
- Konbu (Sea veges) $5.00
- Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
- Sakana Shioyaki - Chargrilled pink snapper $33.00
- Lobster Teppanyaki - Seasonal Price
- Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
- Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
- Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
- FISH -
- Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
- Nuggets & Chips $7.95
- - Han's Chicken Satay Main - chicken in creamy peanut sauce $16.95
- - Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95
- Ice Cream with Butter Roll $6.95
- Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
- Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
- Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
- Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
- Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
- Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
- Still Mineral Water $8.00 (750ml)
- Aranciata, Limonata & Chinotto $5.00
- Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
- Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
- Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
- Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
- Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
- Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
- Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
- Roti Jala - netted pancake served with chicken curry $7.50
The Boheme Bar and Restaurant
Phone
0893385251
Opened hours
Sunday
07:00 - 22:00
Monday
07:00 - 23:00
Tuesday
07:00 - 23:00
Wednesday
07:00 - 23:00
Thursday
07:00 - 23:00
Friday
07:00 - 23:00
Saturday
07:00 - 00:00
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Television , Groups
109 Murray St, Perth, Western Australia 6000, Australia
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