The Bonsai Retaurant & Cafe in Perth Menu

None

Nearby Sample Menus

Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Miso Soup Small: $1.00, Large: $1.50
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Garden Salad $4.50, with tuna: $5.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)

Tom mat ong $25.96
- Deep fried local prawns in chilli or blaack pepper & honey sauce served on crispy noodle
Goi cuon chay (2 per serve) $6.80
- Vegetarian rice paper rolls with salad, mints and tofu serve with traditional vietnamese sauce
Truu xao toi
- Lamb cubes is a homemade garlic sauce served with lettuce and tomato
Com trang $2.50
- Steamed rice (1 per person)
Goi cuon tom thit (2 per serve) $7.80
- Rice paper rolls with steamed prawn and pork , mints and salad serve with traditional vietnamese sauce
Muc xao anh gung $21.90
- Stir fried squid cooked with fresh ginger and vegetables served in a homemade sauce
Heo mat ong
- Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
Vit quay cuon (2 per serve) $7.80
- Boneless roast duck rice peper rolls

Gnocchi with Rich Lamb Ragout $19
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Truffle and Parmesan Fries $10
Sweet Potato Fries and Rosemary Aioli $10
Onion Rings and Dipping Sauce $10
Spicy Wedges/Sour Cream/Sweet Chilli $10
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50

Pancake with maple syrup, strawberries and cream $12.00
Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
- Fries $7.50
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50

Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Reuben on Rye More New York than a New Yorker! $12.90
Seasonal Fruit with compote & natural yoghurt $11.90
Pleased to Meat You Barnyard in a bun $12.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90

Berneroy Fine Calvados Normandy, FRA $11.00
Grey Goose $22.00
Salon Cuvee 'S' Les Mesnil '97 Mesnil-sur-Oger, FRA $850.00
Roasted almonds, smoked paprika salt (GF) $7.00
Barricas Del Plata Malbec '12 Mendoza, ARG $11.00/$55.00
Havana 3 Anos $10.00
Dom Benedictine $9.00
El Pinsapo Pedro Ximenez (hard)-Sweet and nutty with a deep flavour of goat's milk.(30gm/60gm) $8.50/$17.00

Hawaiian Burger $6.00
Super Dog - bacon cheese mustard tomato sauce & onion $6.90
Ham - cheese pineapple & mayo $9.90
Chicken - cheese avocado & sundried tomato or eggplant $8.90
Chicken, Cheese & Mayo $5.60
Cheese & Vegemite $4.00
Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
Steak Salad - sauce, onion & mayo $6.90

-1/2 dozen $20.00
Beer battered chips $7.00
-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
Rich dark chocolate tart and vanilla bean ice cream $15.00
Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
Soft shell crab tempura and nam jim dressed salad (G) $18.00
-Australia $8.50
- Victoria jensen´s red tarago river
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet

Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
Avocado Temaki - Avocado cones $8.00
Hotate Teppanyaki - Hot plate BBQ scallops $16.00
Tsukemono (pickled radish, cucumber and turnip) $7.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
Salmon-maki - Salmon-roll $9.00
Salmon Teppanyaki - Hot plate BBQ salmon $15.00

Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
- Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
- Han's Beef Curry - beef curry cooked malaysian style $16.95
- Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
Passionfruit Cheesecake $6.95

Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
Aranciata, Limonata & Chinotto $5.00
Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
Ginger Mojito - Mint, lime, sugar & ginger beer $6.75

Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50