The Boo in Newstead Menu

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Nearby Sample Menus

Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
Battered Fish and chips $12.90
Chips - Small / Large $3.50 / $6.00
Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $24.90
Kids ice-cream with chocolate or strawberry topping $5.00

Lot $ 8
Min Chips $ 2.50
Lot $ 7
6 Potato Cakes $5
Crumbed Flake $ 9
- With chips tartare sauce
Lot $ 7.50
6 Dim Sims $5
Fisherman’s Feast $ 24.00
- Flake, scallops, prawns, hips, 2 mussels, 2 fish cakes, 2 calamari

Add more and go big $29
Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
Seasonal Vegetables W' Garlic Butter (Gf) $6
250 Gram Scotch Fillet $36
All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips

Fish Cake (4 pcs) - Served with sweet chilli sauce $6.00
Tom Yum - Hot & sour clear soup with meat or seafood. Chicken/Beef: $14.50, Seafood: $16.50
Thai Stir Fry - Vegetables, Chicken or Beef or Seafood and beef with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Satay Noodles (with Hokkien Noodle) - Seasonal vegetables and chicken tossed in the wok with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Satay Chicken (3 sticks) - Tasty marinated chicken skewers. Served with our famous satay sauce $8.00
Kung Pow (with Hokkien Noodle) - Chicken or beef or seafood and vegetables, stir-fried in a chilli jam and dark soy sauce. Topped with deep fried cashew nuts. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Garlic Pepper - Stir-fried chicken or beef or seafood with garlic and pepper. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Chinese Fried Rice - A simple yet tasty fried rice made with ham, mixed peas and egg $10.00

Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Mediterranean - Onions, olives, anchovies, tomato, chilli & capers (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Aussie - Ham, bacon, egg, cheese & tomato base $13.00/$16.00/$22.00
Meat Lovers - Mild salami, beef, bacon, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Large Chips $4.50