The Boo in Newstead Menu

None

Nearby Sample Menus

Traditional Pub Meals
Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan $5.90
Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
Chicken nuggets and chips - grilled chicken strips with chips or garlic $12.90
Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
Chips - Small / Large $3.50 / $6.00

Snack Pack $ 7.0
- 1 chiko or spring roll, 1 seafood stick, 1 fish bite, chips, 1 potato cake
Plain Beef $ 5.50
Fisherman’s Feast $ 24.00
- Flake, scallops, prawns, hips, 2 mussels, 2 fish cakes, 2 calamari
Wedges $ 5
Plain Steak $6
Lot $ 7
Lot $ 8.50
6 Potato Cakes $5

Add chicken or smoked salmon $20
350 Gram Porterhouse $30
Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
400 Gram T-Bone Steak $35
All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
Add more and go big $29
250 Gram Scotch Fillet $36

Thai Spicy Seafood - Stir-fried seafood with spicy sauce, vegetable and thai herb. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Nasi Goreng - Spicy fried rice made with mix pea, chilli jam, ham and meat or seafood. Veggies/Chicken/Beef: $12.50, Seafood: $14.50
Panang Beef - Creamy peanut tasty curry with tender beef. Chicken/Beef: $14.50, Seafood: $16.50
Satay Noodles (with Hokkien Noodle) - Seasonal vegetables and chicken tossed in the wok with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Stir fried Basil - Stir-fried chicken or beef or seafood with fresh chilli and basil leaves. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Thai Fried Rice - A delicious blend of rice and meat or seafood. Made with onion, egg and bokchoy in a light soy sauce. Veggies/Chicken/Beef: $12.50, Seafood: $14.50
Spring Rolls (4 pcs) - Crispy, deep fried vegetarian spring roll. Served with sweet chilli sauce $6.00
Green Curry - Thai style green curry paste and coconut milk with bamboo, seasonal vegetables and chicken or beef or seafood. Chicken/Beef: $14.50, Seafood: $16.50

Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
Greek Salad $9.00
Gravy $1.50
Double Pack - 2 large pizza, garlic bread, 1.25L Coke $34.00
Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
Garden Salad $9.00
Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Large Chips $4.50