Malay Lamb Curry – Chef’s Favourite ! Diced lamb, simmered with onion, garlic, ginger, fresh tomato, potato, seasoned with a Malaysian masala mix, finished with a touch of coconut cream. $16.90
Ikan Wangi – Chef’s Recommendation Fillets of fish seasoned with turmeric, spices, golden onion, diced tomato, oyster sauce, soy sauce, splash of sesame oil and pan-fried. $18.50
Masala Tiger Prawn Ocean fresh tiger prawns sautéed with a chilli, garlic, coriander, and ginger masala with a tomato and onion sauce. $17.50
Mixed Entree (for two or more) Tandoori chicken tikka, vegetable samosa & onion bhajia. For two $17.90
Onion Bhajia (2 pieces) Spicy onion fritters with chick pea flour, deep-fried, served with mint & yoghurt sauce. $6.50
Side Dish Platter (tomato/onion, banana/coconut, mango chutney, pickles and raita) $9.90
Navratan Korma Mixed vegetables cooked in a creamy mild almond sauce. $13.50
Malai Kofta Cottage cheese, peas, sultanas, cashews & potato dumpling tossed in garam masala & served in a creamy cashew nut sauce. $13.50
Lamb Souvlaki Succulently marinated lamb on a bed of baby spinach, crumbled feta topped with mint yoghurt & a wedge of lemon on a tomato base S $15.00 / M $18.00 / L $21.00
BBQ Chicken Roast chicken, Spanish onions, mushroom, garlic & bacon on a bbq base S $13.00 / M $16.00 / L $19.50
Chicken Brie Roasted chicken, baby spinach, Spanish onions, roasted capsicum topped with brie cheese on a tomato base S $15.00 / M $18.50 / L $21.00
Chicken Pesto Roasted chicken, baby spinach, roasted capsicum & mushroom on a tomato base, topped with pesto aioli S $15.00 / M $18.50 / L $21.00
Carbonara Sautéed bacon with garlic, shallots & egg in a creamy white wine sauce $13.50
Australian Ham & egg on a tomato base S $11.50 / M $14.50 / L $18.00
Herb Pizza Mixed herbs, mozzarella & fresh parsley S $7.00 / M $9.00 / L $11.00
Lisa Special Tiger prawns, anchovies, kalamata olives & garlic on a tomato base, garnished with fresh parsley & lemon S $15.00 / M $19.00 / L $22.00
Teahouse BLT - bacon, lettuce, tomato, mayonnaise served on thick cut toast & chips $14.50
Teahouse slice of the day $4.00
Muesli with fresh fruit & yoghurt $12.00
Traditional sandwiches served with a teahouse salad: Fresh roasted chicken breast with aioli, spanish onion, avocado & lettuse, Leg ham with tasty cheese, tomato & lettuce, Red salmon with spanish oni $12.50
Bread - white, brown or gluten free bread available. Fresh roasted chicken breast, aioli, spanish onion, avocado & lettuce; Ham, tasty cheese, tomato seeded mustard & lettuce $8.50
Kids sandwich (brown or white) with vegemite, jam or honey $3.50
Fish & chips with tartare sauce Full serve: $12.50; Kids serve: $6.50
The Camellia Breakfast - 2 eggs cooked to your liking Chipolata sausage, grilled bacon, mushrooms, oven roasted tomato & hash browns $18.50
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a