Address
481 Elizabeth St, Melbourne VIC 3000, Australia
The Borek Bakehouse in Melbourne Menu
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Nearby Sample Menus
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Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
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Sashi don $9.80
- Raw salmon / ocean trout slices on rice
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
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Tofu curry don $6.50
- Japanese curry with tofu on rice
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Sukiyaki don $6.90
- Thinly sliced beef on rice
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Teriyaki chicken don $7.40
- Pan grilled chicken on rice
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Niku udon $8.30
- Beef with thick noodle soup
- Hunter's terrine with pickles, pate & sourdough $21.50
- Stuffed tomato, garlic $12.50
- Petit fours $11.50
- Banana bread, vanilla cream & blueberries $14.50
- Fresh Italian Buffalo Mozzarella (100g) $24.50
- Asparagus, house made bacon, white polenta & poached egg $17.50
- Nicoise salad, confit tuna $27.00
- Fig & bresaola bruschetta $12.50
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Quiche - classic Quiche Lorraine served with a garnish salad $11.90
- Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
- Spiders from$5.70
- Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
- Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
- Shingle Inn Caesar Salad $14.90
- Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
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Fat chips $8.90
- With sea salt and mustard aioli
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Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
- Sides
- -Add ice cream or nutella $2.00
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Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
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Eggs issus $17.90
- Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
- -Extra egg, spinach $3.00
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Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone
- Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
- Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
- Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
- Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
- Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
- Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
- Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
- Niku Udon $ 9.10
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500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
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Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce
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Cheeseburger $20.00
- Beef patty served with onion, tomato relish, dijon mustard & cheese
- Fish and chips
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Pumpkin $17.00
- Pumpkin, spinach & feta with mozzarella & dressed rocket
- Vegetable option: available on request
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Falafel (V) $13.00
- Falafel, sliced tomato, hummus, red onion, cucumber & pickles
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Sausage $18.00
- Sliced sausage with BBQ, mozzarella, caramelised onion
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Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
- Plain Pasta $10.00
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Chocolate Mousse $13.50
- Homemade rich chocolate mouse.
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Affogato $12.50
- Vanilla Ice cream and espresso coffee
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Greek Salad $13.00
- A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
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Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
- Spaghetti Bolognese $12.00
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Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
- Spanish Omellete $13.50
- Fruit Toast $5.50
- Avo Mash $14.00
- Eggs Benedict $12.00
- Fruit Salad $5.50
- Eggs On Toast $10.00
- Toast $5.00
- Toaster Muesli $6.50
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GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
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Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
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CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
- ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
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FISH OF THE DAY Market Price
- See our Chef's Specials
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Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
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BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
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LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
- Tuna Sandwich $5.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Chicken-Avocado Sandwich $6.00
- Poppyseed Pocket $4.00
- Apple Triangle $4.00
- Salted Pretzel $3.50
- Brie Cheese Sandwich $6.00
- Spinach Cheese $4.00
- Monday thru Friday, served until 2PM
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Budae Jjigae (M/L) $37.00/$48.00
- Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
- - Mandu $3.00
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Japchae $16.00
- Korean style clear sweet potato noodle stir-fried with beef, mushrooms, and vegetables
- - Jalapeno & Salsa
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51. Stir-fried squid (S/M) $18.00/$27.00
- Marinated squid and vegetables served on sizzling grill
- L $35.00
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Tofu Kimchi with Rice $16.00
- Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
- Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
- Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
- Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
- Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
- Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
- Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
- Petuna ocean trout, crisp noodles, lime, tamarind $22.00
- - Steamed Chinese broccoli, oyster sauce -
- Caramelised pork hock, five spice, chilli vinegar -
- Red curry, wild barramundi, ginger, lime $27.00
- Stir fried Petuna trout, chilli jam, Thai basil $35.00
- Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
- Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
- Jasmine rice -
- AVOCADO & SALMON 9.00
- PLAIN, CHIVE, BLUEBERRY
- HAM & CHEESE 6.50
- 9.90
- JAM
- BACON & EGG 6.90
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SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
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SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
- Salmon fishcakes with sorrel sauce $36
- Sprouts, Shoots, Seeds & Herbs $4
- 250g victorian grassfed scotch filet $41
- Roma tomato risotto with zucchini chili & basil $20/$27
- Hash Browns $3.5
- Vanilla creme brulee $15
- Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
- Pepper N/A
The Borek Bakehouse
Phone
0393295553
Opened hours
Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Fast Food , Middle Eastern , Turkish , Vegetarian
Features
Kid Friendly , Child-friendly , Takeout
481 Elizabeth St, Melbourne VIC 3000, Australia
- Melbourne Bakery Menus
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