Address
481 Elizabeth St, Melbourne VIC 3000, Australia
The Borek Bakehouse in Melbourne Menu
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Nearby Sample Menus
- Chow gwai dil $7.50
- Honey prawn & veg with rice $11.00
- Mixed vegetables with rice $7.50
- Curry chicken with rice $7.50
- Chilli beef & veg with rice $7.50
- Vietnamese chicken noodle soup $7.50
- Vietnamese beef noodle soup $7.50
- Beef & veg with rice $7.50
- Fish tofu
- Pork intestines $2.50
- Fried rice with egg $8.00
- Sour & spicy chinese cabbage
- Spric hot noodle
- Chicken gizzard
- Vegetable salad with sauce
- Banana
-
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
- -1 $4.00
- Marinated victorian olives $8.50
- Lemon tart $10.00
-
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
- -12 $40.00
-
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
-
Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
- Parma
- -Lamb $27.00
-
Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
-
Pumpkin $17.00
- Pumpkin, spinach & feta with mozzarella & dressed rocket
-
Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
-
Garlic bread (V) $8.00
- Housemade herbed butter on fresh ciabatta served with or without cheese
-
Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
-
Sausage $18.00
- Sliced sausage with BBQ, mozzarella, caramelised onion
-
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
-
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
-
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
-
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
-
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
-
Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
-
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
-
Porridge $9.50
- Banana & Honey, Mixed Berry
-
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
-
Hapuka And Orange Risotto $ 28
- Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
- Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
-
Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
-
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
- Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
- Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
- Apricot/Banana Bread $ 8
- Sauerkraut 8.00
- - Seasonal Vegetables
-
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
- Small 6.00
- - Mashed potato
-
Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
- - Rice
-
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
-
B1. TONKATSU BENTO $14.80
- Deep Fried Crumbed Pork & Dumpling
-
Inari $2.00
- (Lobster salad & Avocado)
-
F12. EDAMAME $5.00
- Boiled Soy Bean Pod
-
B4. TERIYAKI BENTO $14.80
- Teriyaki Chicken & Spring Roll
-
S3. SUSHI DELUXE BENTO $15.50
- Complimentary Miso Soup
-
E4. SANSAI SOBA $8.80
- Assorted Mountain Veggie with Buck Wheat Noodle
-
A1. CURRY RICE $8.80
- Chicken or Beef
-
Japanese Horse Mackerel $2.00
- (Saikyo Miso Paste)
- STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
- SCHNITZ DIPS - Aioli $1.00
- SCHNITZ DIPS - BBQ Relish $1.00
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- SCHNITZ DIPS - Ranch $1.00
- SCHNITZ DIPS - Curry Mayo $1.00
- Cracked pepper Pie N/A
- Hot and Spicy Pie N/A
- Vegetable Pie N/A
- Chicken Leek and potato Pie N/A
- Snow Pie N/A
- Vegetable Pastie N/A
- Chicken and Mushroom Pie N/A
- Steak and Mushroom Pie N/A
- Spanish Omellete $13.50
- Fruit Toast $5.50
- Eggs On Toast $10.00
- Fruit Salad $5.50
- Eggs Benedict $12.00
- Avo Mash $14.00
- Toaster Muesli $6.50
- Toast $5.00
- Roast New Potatoes, Leek, Rosemary $11
-
Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
-
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
- Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
-
Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
-
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
- Semolina Calamari, Rocket, Chilli Mayo $15
- Whole Snapper with Vernaccia, Potato and Olives $38
- •Rice Dishes
- San chai boo (Chicken) $8.00
- Singapore fried noodles $14.80
- Special fried rice $14.80
-
Fried "hor fun" $13.80
- With beef and shallot
- Shanghai spring onion pancake $5.50
- Steamed vegetarian dumpling (3pcs) $5.50
- Aromatic beef hand-pulled noodles in soup $13.80
-
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
- AVOCADO & SALMON 9.00
- BANANA CREAM CHEESE HONEY 7.50
- BANANA NUTELLA PEANUT BUTTER 8.00
-
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
-
TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce
-
HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
- BACON & EGG 6.90
- Slices $7.50
- Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
- Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
- Toasted Cheese & Tomato Sandwich $8.00
- Pâté de foie gras 25G $23.50
- Mini-Cakes $2.00
- Mountain Man, Geelong Victoria $15.00
- Mixed Roasted Nuts $6.50
The Borek Bakehouse
Phone
0393295553
Opened hours
Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Fast Food , Middle Eastern , Turkish , Vegetarian
Features
Kid Friendly , Child-friendly , Takeout
481 Elizabeth St, Melbourne VIC 3000, Australia
- Melbourne Bakery Menus
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