The Borek Shop in Melbourne Menu

None

Nearby Sample Menus

  • 3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
    • Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
  • 2. Chicken $16.90
  • B. Premium Marinated Set $58.50
    • King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)
  • Udon Noodle $3.00
  • 1. Chicken Tang Su Yuk $25.90
    • Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
  • 5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
  • 2. Spicy Seafood Noodle Soup $13.00
  • 3. Potato Croquette $12.50
    • Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
  • Mocha, Strawberry Iced Latte $5.20
  • Babychino / with marshmallows $1.00 / add 70c
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Flat White $4.10
  • Iced Chocolate, Coffee, $5.70
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Kingfish sashimi, Asian dressing
  • Kurobuta pork belly, Yakiniku sauce
  • Special fried black rice, egg, spring onion
  • Apple Millefeuille 13.00
  • $55 set menu per person
  • Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
  • Crisp kale 'Agebidashi', buckwheat 12.00
  • Cheese - Cabot Clothbound Cheddar 10.00
  • Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
  • -Gluten free bread $1.00
  • Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -Egg custard bao
    • Sweet egg custard bun
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Chorizo stuffed dates & cider onions 16.00
  • LUNE croissant with jams & preserves 11.00
  • Bircher muesli, Chestnut Hill apple & almonds 12.00
  • Freshly baked muffins 4.50
  • A shared selection of dishes for the table per person 75.00
  • Calamari & radish salad, ‘nduja dressing, fried bread 16.00
  • Chopped cold smoked trout, mollet egg & Turkish bread 16.00
  • Rum Baba, aged rum 17.00
  • Cracked pepper Pie N/A
  • Steak and onion N/A
  • Hot and Spicy Pie N/A
  • Vegetable Pie N/A
  • Snow Pie N/A
  • Famous Steak Pie N/A
  • Steak and Kidney Pie N/A
  • Potato Pie N/A
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Maple bacon butter popcorn $5.00
  • 2 Courses $35.00
  • Salt Bait Baby Snapper, Parsley Puree $95.00/person
  • Almond / Prawn / Whitebait n/a
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Mussels in a Jar $95.00/person
  • Berries / Pistachio $15.00
  • House Made Cheese / Pear / Croutons n/a
  • Psari / Plum / Yoghurt n/a
  • -Sourdough, multigrain or gluten free $5.50
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • -Pumpkin, feta & pepitas $8.00
  • Homemade dip served with grilled baguette $8.00
  • Bruschetta
  • -Prosciutto & tomato $9.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • Caramelised pork hock, five spice, chilli vinegar -
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Hibachi Kaisen Teppan $29.80
    • Assorted Seafood on hot plate served w/ Ponzu sauce
  • Mixed Green Salad $10.80
    • Mixed green salad with Japanese sesame dressing
  • Yosenabe $50.80 p/ person
    • Steamboat with seafood, chicken and vegetables in light broth served w/ ponzu & sesame dipping sauce
  • Yasai Bento Set $20.80
    • Veg Tempura, Gyoza, Sides, Salad, Miso & Rice
  • Ebi Gyoza
    • Prawn dumpling w/ ponzu raiyu sauce
  • Tori Teriyaki
    • Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
  • Scotch fillet $45.80 p/ person
  • Volcano Roll $19.80
    • Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
  • 005. Deep-fried Mashed Red Bean Pancake $8.00
  • 121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
  • 015. Scallop and Prawn Dumpling - 3 pcs $8.80
  • 004. Banana Fritter with Ice-cream $7.90
  • 039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
  • 075. Sizzling Stir-fried Diced Chicken in Black Bean Sauce $19.90
  • 077. Stir-fried Diced Chicken With Mixed Vegetable and Cashew Nuts $19.90
  • 025. Stir-fried Pipi in Spicy XO Sauce (Served with Chinese Donut) $23.90
  • Polenta Chips, Sour Cream & Chives $10.50
  • Freshly Baked Croissant w spreads $4.00
  • Toasted Casalinga Bread & Spreads $6.00
  • Mountain Man, Geelong Victoria $15.00
  • Monte Enebro, Avila Spain $15.00
  • Charcuterie w rillettes & terrine $15.50
  • Risotto of mushroom, spinach & goats curd $22.00
  • Amaretti & Biscotti $1.50
The Borek Shop

The Borek Shop

location

Address

, Shop 95, Deli Hall, Queen Victoria Market, Melbourne, Victoria 3000, Australia

phone

Phone

0393205822

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Middle Eastern , Turkish , Vegetarian

features

Features

Wheelchair accessible ,  Child-friendly ,  Takeout

Location
, Shop 95, Deli Hall, Queen Victoria Market, Melbourne, Victoria 3000, Australia