Address
Level 4, International Terminal, Brisbane International Airport, Airport: Brisbane: BNE, Brisbane
The Botanist Kitchen and Bar in Eagle Farm Menu
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None
Nearby Sample Menus
- Teriyaki Salmon (Large Roll) $10.00
- Sakura (24pcs large roll & 16pcs medium roll) $45.00
- Ice Cream (Green tea, Black Sesame) $3.00
- Fresh Salmon (Small Roll) $3.50
- Okonomiyaki (Japanese Seafood Pan Cake) $4.00
- Grilled Eel (5pcs) $13.00
- Stafford Roll - grilled cheese, tempura prawn, crab meat and avocado with teriyaki sauce $14.00
- Small (6pcs sushi, 6pcs sashimi) $17.00
- Great Value Packs - 6 Fish Pieces and Chips $7.00
- Spring Roll Small $1.20
- Chicken Garlic Ball $1.30 / 6 for $7.50
- Fish Meal Deal - 1 Cod or Dory + Chips + Salad $10.50
- Potato Gems $2.00
- Leg Ham and Salad $5.00
- Garden Salad $4.00
- Pineapple Fritter $1.50
- Meat Combo Noodle - thin egg noodles combined with tender chicken, lean beef, roast pork & fresh veggies in our sweet soy sauce $12.90
- Vegetarian Satay Noodle - thin egg noodles mixed with freshly prepared veggies, cooked in our light peanut satay sauce $9.90
- Fleming Beef Satay Noodle - authentic malaysian dish of thin egg noodle, lean beef & freshly picked veggies in a peanut satay sauce, also available with chicken $11.90
- Home-Made Curry Puff (2pcs) $4.60
- Special Chicken Fried Rice - combination of tender chicken, fresh shrimp, fried egg, bean shoots, carrot, onion & peas $8.90
- Seafood Laksa Noodle Soup - combination of hokkien & vermicelli noodle, king prawn, suid, crab meat, fish cake & seasonal veggies & tofu, sizzling in our smooth creamy coconut curry soup, also availab $12.90
- Rice Paper Roll (3pcs) $6.60
- Seafood MeeGoreng - hokkien noodles combined with king prawn, squid, fresh crab meat, fish cake, tofu, bean shoots, carrot, onion, shaloots & capsicum all tossed in our secret malay sauce, also availa $12.90
- Pork in Plum Sauce $15.00
- Beef, chicken or BBQ pork wok tossed with vegetables $13.00
- Sweet & Sour Noodles - thick egg noodles with tender chickenm BBQ pork, pineapple & fresh vegetables. wok tossed in our own sweet & sour sauce $13.00
- Wok tossed fresh vegetables $11.00
- Fresh Salad with your choice of dressing: Sesame Soy, Chilli Lime, Thai $7.00
- Garlic Prawns Fried Rice - rice, prawns, peas, onion, fresh seasonal vegetables, egg, seasoned & tossed in the wok $15.00
- Singapore Noodles - thin rice noodles, succulent BBQ pork, shrimp, egg & fresh vegetables. wok tossed in a mild, fragrant curry soy sauce $13.00
- Chicken Chow Mein - thin egg noodles, chicken & fresh vegetables. wok tossed in oyster & soy sauce $12.50
- King Prawns with satay sauce $15.00
- King Prawns with Tomato & Garlic Sauce $15.00
- Home made vegetarian rolls $3.00
- Chicken with Cashews and Vegetables $12.00
- Chicken with Mushroom and Vegetables $11.00
- Sweet & sour combination $13.00
- Honey King Prawns $15.00
- Vegetarian fried rice (S/L) $7.00/$7.50
The Botanist Kitchen and Bar
Phone
0731147212
Opened hours
5 AM to 1 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Gastropub , Modern Australian , Pub Food
Features
Level 4, International Terminal, Brisbane International Airport, Airport: Brisbane: BNE, Brisbane
- Eagle Farm Australian Menus
- Eagle Farm Gastropub Menus
- Eagle Farm Modern Australian Menus
- Eagle Farm Pub Food Menus
- Northwest Outer Brisbane Australian Menus
- Northwest Outer Brisbane Gastropub Menus
- Northwest Outer Brisbane Modern Australian Menus
- Northwest Outer Brisbane Pub Food Menus