Address
Level 4, International Terminal, Brisbane International Airport, Airport: Brisbane: BNE, Brisbane
The Botanist Kitchen and Bar in Eagle Farm Menu
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None
Nearby Sample Menus
- Teriyaki Veggie (Large Roll) $10.00
- Soft Shell Crab Salad $12.00
- Karage (Deep Fried Marinated Chicken) $8.00
- AKI (78pcs small roll) $50.00
- Veggie & Choice (Medium Roll) $5.00
- Seaweed Salad (Seasoned Seaweed) $4.00
- Grilled Prawn (5pcs) $10.00
- Grilled Salmon Salad $10.00
- Fish Burger with the Works (Lettuce, tomato, beetroot, mayo, bacon, egg, cheese, pineapple) $9.00
- Calamari $0.70 / 6 for $4.00
- Fish and Chips and Calamari $11.00
- Potato Gems $2.00
- Dory $5.30
- Calamari Burger (Calamari rings, mayo and lettuce) $8.50
- Great Value Packs - 6 Fish Pieces and Chips $7.00
- Hamburger (Home made mince pattie) (Lettuce, tomato, beetroot, onion, BBQ sauce) $8.50
- Beef Black Bean Noodle - soft thin egg noodles tossed with lean beef & seasonal veggies, covered with black bean sauce $9.90
- Chilli Plum Chicken Noodle - hokkien noodles stir-fried with tender chicken & seasonal veggies all tossed together in our spicy plum sauce, also available with beef $10.90
- Thai Curry Chicken with Veggies $12.90
- Special Chicken Fried Rice - combination of tender chicken, fresh shrimp, fried egg, bean shoots, carrot, onion & peas $8.90
- Tepenyaki Beef Noodle - japanese u-don noodles, stir-fried with lean beef, bean shoots, carrot, onion, shallots, cabbage & mushroom in tepenyaki sauce, also available in chicken $11.90
- Fleming Beef Satay Noodle - authentic malaysian dish of thin egg noodle, lean beef & freshly picked veggies in a peanut satay sauce, also available with chicken $11.90
- Sweet & Sour Chicken in Batter $11.90
- Seafood Nasi Goreng - malay style fried rice with fresh shrimp, squid, fish cake & fresh mixed mint salad, tossed in malay sauces, also available in chicken $9.90
- Wok tossed fresh vegetables $11.00
- Long Soup - thin egg noodles, chicken, beef & fresh Asian vegetables, all in a clear & tasty broth $12.00
- Laksa - Chicken, Beef or Pork - a thick egg noodle & thin rice noodle combination with seasonal vegetables in a spicy, rich & creamy coconut broth $12.00
- Sweet & Sour Noodles - thick egg noodles with tender chickenm BBQ pork, pineapple & fresh vegetables. wok tossed in our own sweet & sour sauce $13.00
- Seafood Noodles - thin egg noodles, prawns, shrimp, fish cake, crab meat & fresh vegetables. wok tossed in our chef's special sauce $15.00
- Fresh Salad with your choice of dressing: Sesame Soy, Chilli Lime, Thai $7.00
- Beef, chicken or BBQ pork wok tossed with Super Combination $15.00
- Wonton Noodle Soup - thin egg noodles with handmade wontons, fresh vegetables & BBQ pork in a clear & tasty broth $12.00
- Combination Vegetables $9.00
- Combination Seafood $15.00
- Crab rolls (6) $6.00
- Chicken with Mushroom and Vegetables $11.00
- Curry prawn with rice $12.00
- Braised Steak with Plum Sauce $12.00
- Chicken omelette $10.00
- Special fried rice (S/L) $7.50/$8.00
The Botanist Kitchen and Bar
Phone
0731147212
Opened hours
5 AM to 1 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Gastropub , Modern Australian , Pub Food
Features
Level 4, International Terminal, Brisbane International Airport, Airport: Brisbane: BNE, Brisbane
- Eagle Farm Australian Menus
- Eagle Farm Gastropub Menus
- Eagle Farm Modern Australian Menus
- Eagle Farm Pub Food Menus
- Northwest Outer Brisbane Australian Menus
- Northwest Outer Brisbane Gastropub Menus
- Northwest Outer Brisbane Modern Australian Menus
- Northwest Outer Brisbane Pub Food Menus