The Boulevard Hotel in Floreat Menu

None

Nearby Sample Menus

  • Braised beef with oyster sauce $12.80
  • Curried fish $14.80
  • Lemon grass king prawn $16.80
  • Fillet steak chinese style $16.80
  • King prawns with curry sauce $16.80
  • Braised squid with satay sauce $14.80
  • Combination seafood with curry sauce $16.80
  • Braised beef and satay sauce $12.80
  • Corn Jack $3.20
  • Spanish Mackerel $11.00
  • Prawns (5) $9.50
  • Crumbed Sausage $3.00
  • Tomato Sauce / Sweet Chilli / Tartare Sauce / Aioli $2.50
  • Onion Rings (5) $2.50
  • Spanish Mackerel $12.50
  • 2 Small Fish Pieces, 1 Serve of Chips, 2 Prawns, 2 Scallops, 2 Mussels, 3 Squid Rings, Tartare Sauce $21.00
  • Grilled Mushroom n eggplant on toast 12.50
    • w/ mozzarella, fried eggs
  • Toast, wholemeal,fruit toast 5.50
    • w/ butter n jam
  • Fried rice omelette 16.00
    • w/ Chinese Sausage, prawn, spring onion, chilli jam
  • Sides:
  • Refried baked bean 16.00
    • w/ chorizo in spicy tomato n poached free range egg, feta, toast
  • bacon 4.00
  • ** please check with our staff if you have any allergies
  • Vegetarian frittata 14.00
    • w/ mushroom, spinach, asparagus n toast
  • C.A.B Burger - special marinated chicken breast, crispy bacon, avocado, tomato, onions, lettuce & herb mayo $14.00
  • Beef Red Chili Cacciatore Calzone - 100% aussie double beef patties stuffed with cacciatore sausage aussie fetta, grilled red peppers, edam cheese, tomato, onions, lettuce, tomayo sauce & sriracha sau $16.00
  • Free Range Egg $1.50
  • Pancetta Special - 100% aussie beef, pancetta, cheese, balsamic beetroot relish, garlic cherry tomatoes, lettuce, tomato, onion & tomayo sauce $15.00
  • Classic Cheese Burger - 100% aussie beef, cheese, pickles, dijon mustard, tomayo sauce $11.00
  • Fried Onions $1.00
  • Dips / Sauces $1.00
  • Sweet Potato chips - Large $7.00
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
The Boulevard Hotel

The Boulevard Hotel

location

Address

Corner The Boulevard and Howtree Place, Floreat, Perth Floreat

phone

Phone

0892841199

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Italian , Pizza , Pub Food

features

Features

Location
Corner The Boulevard and Howtree Place, Floreat, Perth Floreat