The Brasserie - Coogee Bay Hotel in Coogee Menu

SHARED PLATES SHARED PLATES
  • Dips toasted sourdough, hummus, beetroot tapenade, olives $13
  • Bucket of Australian prawns lemon, aoli - 250g $16
  • Bucket of Australian prawns lemon, aoli - 500g $32
  • Salt & pepper squid smoked paprika mayo $16
  • Vintage cheddar cheese board lavosh, dried fruit, walnuts $16
  • Crumbed chicken wings salsa, corriander, smoked BBQ sauce $16
  • Potato wedges chilli salt, garlic mayo $10
GARDEN GARDEN
  • Caesar salad soft boiled egg, bacon, white anchovies, aged parmesan, house dressing - add chicken $4 / add charred steak $8 $16
  • Roasted beetroot & goats cheese salad crunchy salad leaves, toasted walnuts, mustard dressing $16
  • Grilled minute steak rice noodles, pickled crunchy vegetables, thai herbs & nam jin $19
  • Prawn salad fennel, baby cos, raddish, citrus tea vinaigrette $19
FAVOURiTES FAVOURiTES
  • New York hotdog smoked sausage, pickles, yellow mustard, ketchup, soft bun, served with chips $15
  • The Coogee club marinated chicken breast, grilled smoked bacon, egg, iceberg, aioli, ketchup, toasted bun, served with chips $19
  • Classic chicken schnitzel red cabbage slaw, chipolte mayo, served with chips $19
  • Steak sandwich grilled tenderloin, caramelised onions, rocket, aioli, grilled sourdough, served with chips $19
  • Bangers & mash pork & fennel sausages, mash, onion gravy $19
  • Bay burger grilled angus beef patty, cheese, pickles, thousand island dressing, toasted bun, served with chips $21
PiZZA & PASTA PiZZA & PASTA
  • Cherry tomato pizza basil, fresh mozzarella $17
  • Roasted pumpkin pizza goat's cheese, basil, pine nuts $20
  • Hot salami pizza pickled jalapeño, coriander, fresh mozzarella $22
  • Creole spiced prawn pizza chorizo, roasted capsicum, tomato, fresh mozzarella $23
  • Roasted pumpkin pasta spaghetti, feta, baby spinach, lemon olive oil $21
  • Alaskan crab pasta spaghetti, chili, garlic, olive oil, parmesan $29
GRiLLS GRiLLS
  • Rump 350g Riverina pasture fed $25
  • Scotch fillet 300g Riverina pasture fed $29
  • Surf & turf 200g fillet, garlic prawns $32
  • All grills served with garden salad, chips & garlic butter or green peppercorn sauce -
SEAFOOD SEAFOOD
  • Cooper's beer battered dory crushed peas, chips, tartar sauce $23
  • Grilled tuna nicoise soft boiled egg, green beans, potato, tomato olive dressing $25
  • Pan fried atlantic salmon salad of fennel, witlof, orange, pea shoots, lime mayo $27
SiDES SiDES
  • Chips $9
  • Green beans $6
  • Garden salad $7
KiDS KiDS
  • Mac & cheese $10
  • Fish & chips $10
  • Steak & chips $10
SOMETHING SWEET SOMETHING SWEET
  • Passionfruit cheesecake with fruit coulis $10
  • Strawberry gelato with summer berries $10
  • Chocolate & caramel tart with whipped cream $10

Nearby Sample Menus

  • MANGO TANGO ~mango, pineapple and orange $7.00
  • Acai, blueberry and banana blended with milk. (Large Only) $9.00
  • Large Only $5.00
  • HAM ~Smoked leg ham, fresh tomato, lettuce and tasty cheese. $6.50
  • GREEK SALAD Mixed lettuce, tomato, celery, dill, cucumber, Spanish onion, shallots, parsley, olives and Danish feta. (S/M/L) $6/$7/$9
  • Soy $1.00
  • JIMBO ~beetroot, ginger, carrot, apple and pear (Reg/Large) $5.00/$6.00
  • ANTON ~ginger, pineapple, carrot and orange (Reg/Large) $5.00/$6.00
  • Angus beef tenderloin, mash, vegetables, mushroom or pepper sauce $31
  • Pão de queijo - Brazilian cheese bread (gluten free) $8
  • Asparagus, wrapped with prosciutto grilled, lemon oil $14
  • Chicken parmigiana with mash and vegetables $18
  • Prawns, tomato, garlic, chilli, white wine $16
  • Sydney rock oysters natural 1/2  Dozen: $16; Dozen: $30
  • Risotto of chicken, pumpkin, sage, white wine $24
  • Rocket, parmesan, honey, ginger salad $8
  • Earl Grey, English Breakfast, Fresh Mint, Chamomile, Peppermint, Green $4.00
  • Frappes with crushed ice (mango, banana or mixed berry) $7.00
  • Regular $3.80
  • Poached ocean trout (pink), kipfler potatoes, green beans, mustard seeds & salmon roe $18.50
  • Prosciutto & rockmelon, mango & watercress, honey coriander drizzle $18.00
  • Fresh Juice (orange, apple, carrot, celery, ginger, mint, pineapple or watermelon) $7.00
  • Penne with free range chicken, pesto, bacon & cream $24.00
  • Large $4.50
  • Beef Salad $13.90
  • Phuket Duck - BBQ duck served with steamed vegetable $16.90
  • Tom Kha Chicken $8.00
  • Lemon & Lime Bitter (small) $3.50
  • Yellow Curry (Mild) $11.90
  • Soft Drinks (375ml cans) $2.50
  • Tom Kha Prawn $10.00
  • Prawn Salad $13.90
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Classic margherita, buffalo mozzarella $19
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • BACON & EGGS ON TOAST OR EGGS ON TOAST OR BACON ON TOAST N/A
  • CAESAR OR CAESAR WITH SALMON N/A
  • CHICKEN & VEGETABLE N/A
  • SMALL SALAD N/A
  • The Dôme fridge also contains a range of delightful treats that won’t spoil your appetite! N/A
  • PUMPKIN N/A
  • CHICKEN PARMIGIANA N/A
  • banana bread and other baked goodies See From the Bakery for other delicious baked treats. N/A
  • Passionfruit cheesecake with fruit coulis $10
  • Crumbed chicken wings salsa, corriander, smoked BBQ sauce $16
  • Strawberry gelato with summer berries $10
  • Steak sandwich grilled tenderloin, caramelised onions, rocket, aioli, grilled sourdough, served with chips $19
  • Steak & chips $10
  • Bangers & mash pork & fennel sausages, mash, onion gravy $19
  • Roasted beetroot & goats cheese salad crunchy salad leaves, toasted walnuts, mustard dressing $16
  • Vintage cheddar cheese board lavosh, dried fruit, walnuts $16
  • Pollo LaSpiaggia Corn-fed breast of chicken w walnuts, sun-dried tomatoes, dry sherry & cream $20
  • Spaghettini al Ragu Long thin pasta tossed with a thick full bodied bolognesse sauce $15
  • Scallopine alla Parmigiana Veal medallions layered w bread-crumbed eggplant, melted provolone cheese & napoletana $20
  • Scallopine Pescara Veal medallions w sautéed prawns, green peppercorns & shallots in a rose sauce $23
  • Tortellini Boscaiola Veal pockets cooked w flat pancetta, champignon mushrooms & peas and finished in a rich creamy sauce $15
  • Pollo alla Contadina Corn-fed chicken marylands, braised w champignon mushrooms, black olives & capers in a napoletana sugo $20
  • Calzone Closed pizza filled w tomato, mozzarella, egg, pancetta & parmesan $15
  • Al Rosmarino Rosemary pizza bread $10
  • Eel n/a
  • Chicken Avocado n/a
  • Salmon & Cream Cheese n/a
  • Soft Shell Crab n/a
  • Abalone Salad n/a
  • Egg Salad n/a
  • Flying Fish Roe n/a
  • Grilled Salmon Tar Tar n/a
  • Bosciola Chicken, bacon, mushrooms and cream $17.00
  • Bacon or Sausage with Egg on Sourdough Roll (Includes tea or coffee) $11.00
  • Irish Breakfast - toast, eggs, bacon, paddy's pork sausages, hash brown, baked beans and (black or white pudding) $18.00
  • Garlic prawns, with olive oil, chilli, rocket and lemon juice $17.00
  • Pulled Pork - slow roasted pork w/ crispy fresh asian salad mix, capsicum, carrot, coriander, cucumber, tomato & sweet soy dressing $15.00
  • Steak Sandwich - fillet steak, rocket, caramelized onion, tomato relish and fries $17.00
  • Crumbed Flathead Fish Fillets - served with tartar sauce fried and side salad $16.50
  • Monster Breakfast - toast, eggs, bacon, beef sausage, hash brown, tomato, mushrooms $17.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Mesculin, tomato, red onion $7
  • Crispy cider battered red emperor, fries, tartare $29
  • Classic margherita, buffalo mozzarella $19
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
The Brasserie - Coogee Bay Hotel

The Brasserie - Coogee Bay Hotel

location

Address

Coogee Bay Hotel, 253 Coogee Bay Road, Coogee, Sydney

phone

Phone

0296650000

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 AM, Tuesday: 7:00 AM – 4:00 AM, Wednesday: 7:00 AM – 4:00 AM, Thursday: 7:00 AM – 4:00 AM, Friday: 7:00 AM – 4:00 AM, Saturday: 7:00 AM – 4:00 AM, Sunday: 7:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian , Pub Food , Seafood

features

Features

Location
Coogee Bay Hotel, 253 Coogee Bay Road, Coogee, Sydney