Address
Coogee Bay Hotel, 253 Coogee Bay Road, Coogee, Sydney
The Brasserie - Coogee Bay Hotel in Coogee Menu
Are you the owner? Manage this listing for free.
SHARED PLATES- Dips toasted sourdough, hummus, beetroot tapenade, olives $13
- Bucket of Australian prawns lemon, aoli - 250g $16
- Bucket of Australian prawns lemon, aoli - 500g $32
- Salt & pepper squid smoked paprika mayo $16
- Vintage cheddar cheese board lavosh, dried fruit, walnuts $16
- Crumbed chicken wings salsa, corriander, smoked BBQ sauce $16
- Potato wedges chilli salt, garlic mayo $10
GARDEN- Caesar salad soft boiled egg, bacon, white anchovies, aged parmesan, house dressing - add chicken $4 / add charred steak $8 $16
- Roasted beetroot & goats cheese salad crunchy salad leaves, toasted walnuts, mustard dressing $16
- Grilled minute steak rice noodles, pickled crunchy vegetables, thai herbs & nam jin $19
- Prawn salad fennel, baby cos, raddish, citrus tea vinaigrette $19
FAVOURiTES- New York hotdog smoked sausage, pickles, yellow mustard, ketchup, soft bun, served with chips $15
- The Coogee club marinated chicken breast, grilled smoked bacon, egg, iceberg, aioli, ketchup, toasted bun, served with chips $19
- Classic chicken schnitzel red cabbage slaw, chipolte mayo, served with chips $19
- Steak sandwich grilled tenderloin, caramelised onions, rocket, aioli, grilled sourdough, served with chips $19
- Bangers & mash pork & fennel sausages, mash, onion gravy $19
- Bay burger grilled angus beef patty, cheese, pickles, thousand island dressing, toasted bun, served with chips $21
PiZZA & PASTA- Cherry tomato pizza basil, fresh mozzarella $17
- Roasted pumpkin pizza goat's cheese, basil, pine nuts $20
- Hot salami pizza pickled jalapeño, coriander, fresh mozzarella $22
- Creole spiced prawn pizza chorizo, roasted capsicum, tomato, fresh mozzarella $23
- Roasted pumpkin pasta spaghetti, feta, baby spinach, lemon olive oil $21
- Alaskan crab pasta spaghetti, chili, garlic, olive oil, parmesan $29
GRiLLS- Rump 350g Riverina pasture fed $25
- Scotch fillet 300g Riverina pasture fed $29
- Surf & turf 200g fillet, garlic prawns $32
- All grills served with garden salad, chips & garlic butter or green peppercorn sauce -
SEAFOOD- Cooper's beer battered dory crushed peas, chips, tartar sauce $23
- Grilled tuna nicoise soft boiled egg, green beans, potato, tomato olive dressing $25
- Pan fried atlantic salmon salad of fennel, witlof, orange, pea shoots, lime mayo $27
SiDES- Chips $9
- Green beans $6
- Garden salad $7
KiDS- Mac & cheese $10
- Fish & chips $10
- Steak & chips $10
SOMETHING SWEET- Passionfruit cheesecake with fruit coulis $10
- Strawberry gelato with summer berries $10
- Chocolate & caramel tart with whipped cream $10
Nearby Sample Menus
- Medium $7.00
- Extra Fruit $1.00
- KATE ~pineapple, apple and orange (Reg/Large) $5.00/$6.00
- Wheatgrass/Acai $3.00/shot
- Ginseng, guarana, echinacea, spirulina, gingko or hydroxy citric acid (HCA) $1.00/each
- DETOX JUICE ~ginger, beetroot, carrot and celery with spirulina (Reg/Large) $6.00/$7.00
- Soy $1.00
- Chai Latte Spice (Reg/Large) $3.00/$3.50
- Angus beef tenderloin, mash, vegetables, mushroom or pepper sauce $31
- Spaghetti, mussels, napoli sauce $25
- Rack of lamb, roasted, sweet potato, mint sauce $30
- Prawns, tomato, garlic, chilli, white wine $16
- Garlic bread $5
- Asparagus, wrapped with prosciutto grilled, lemon oil $14
- Mussels, saffron, pimenta, dash of cream $16
- Wedges $8
- Extra shot, decaf, soy $0.50
- Nasi goreng- Indonesian fried rice with free range chicken, bacon, peanuts, chilli, coriander & a fried egg $18.50
- Pappardelle fresche with rosemary roasted pumpkin, mushroom, asparagus, pine nuts & feta $24.00
- Crispy pancetta, hard boiled egg & baby cos lettuce with lima beans, shaved parmesan, anchovy mayonnaise & sourdough crostini $18.50
- Banana and blueberry bread served with walnut butter, one slice $6.00
- Nakula organic coconut water $5.00
- Coconut panna cotta with mango relish $12.00
- Grain fed eye fillet, potato dauphine, broccollini & mushroom sauce $32.00
- Steamed Vegetables with Thai Banyan Tree Sauce $11.90
- Spring Roll (4pcs) - veg $6.50
- Pla Rad Prik - crispy barramundi served with Thai chilli sauce $16.90
- Lemon & Lime Bitter (small) $3.50
- Tom Kha Prawn $10.00
- Tom Kha Chicken $8.00
- Tempura Prawn (4pcs) $10.00
- Curry Puff (4pcs) - veg $6.50
- Mesculin, tomato, red onion $7
- Pumpkin, caramelised onion, fetta, parmesan $22
- Garden fries, aioli $9.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- The garden’s baked mac and cheese $9.50
- Classic margherita, buffalo mozzarella $19
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Classic caesar salad , with poached chicken $19.5 / $25.5
- BEEF LASAGNE OR VEGETARIAN LASAGNE N/A
- PUMPKIN N/A
- FARMHOUSE BEEF PIE N/A
- VEGETARIAN N/A
- SMALL FRIES N/A
- CHICKEN & SALAD N/A
- SMALL SALAD N/A
- CRUMBED PRAWNS N/A
- Passionfruit cheesecake with fruit coulis $10
- Strawberry gelato with summer berries $10
- Vintage cheddar cheese board lavosh, dried fruit, walnuts $16
- Bay burger grilled angus beef patty, cheese, pickles, thousand island dressing, toasted bun, served with chips $21
- Fish & chips $10
- Scotch fillet 300g Riverina pasture fed $29
- Roasted beetroot & goats cheese salad crunchy salad leaves, toasted walnuts, mustard dressing $16
- Salt & pepper squid smoked paprika mayo $16
- Tortellini Boscaiola Veal pockets cooked w flat pancetta, champignon mushrooms & peas and finished in a rich creamy sauce $15
- Carnevale Tomato, mozzarella, italian sausage, salami & ham $15
- Insalata Mediterranea Mixed mediterranean salad $10
- Al Rosmarino Rosemary pizza bread $10
- Scallopine Pescara Veal medallions w sautéed prawns, green peppercorns & shallots in a rose sauce $23
- Fettucine Marinara Ribbon pasta tossed in a thick tomato sugo w fresh local mussels, prawns, calamari, vongole & scallops $20
- Alpina Tomato, mozzarella, raddichio, walnuts & gorgonzola $15
- Lasagne della Casa Home made bolognese lasagne w béchamel, parmesan & mozzarella $15
- Tuna Sashimi n/a
- Chicken Karaage n/a
- Scallop n/a
- Asparagus Avocado n/a
- Vegetarian n/a
- Corn Salad n/a
- Spicy Scallop n/a
- Salmon n/a
- French toast served with fresh strawberries and berry sauce $14.00
- Omelette all served with toast - Chorizo sausage, feta, basil and tomato $16.50
- Italian Bruschetta - grilled chorizo, basil, diced tomato and pesto on cob toast $16.50
- Monster Breakfast - toast, eggs, bacon, beef sausage, hash brown, tomato, mushrooms $17.50
- Pancake with Ice Cream and Strawberries or Banana $8.50
- Fresh Baked Croissants Strawberry Jam + Whipped Cream $8.50
- Garlic prawns, with olive oil, chilli, rocket and lemon juice $17.00
- Tuna, basil, tomato, red onion and mayonnaise $8.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Brocollini, pickled red onion $8
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Pumpkin, caramelised onion, fetta, parmesan $22
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Smoked scamorza, sliced potato, rosemary, maple $21
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
The Brasserie - Coogee Bay Hotel
Phone
0296650000
Opened hours
Monday: 7:00 AM – 4:00 AM, Tuesday: 7:00 AM – 4:00 AM, Wednesday: 7:00 AM – 4:00 AM, Thursday: 7:00 AM – 4:00 AM, Friday: 7:00 AM – 4:00 AM, Saturday: 7:00 AM – 4:00 AM, Sunday: 7:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Modern Australian , Pub Food , Seafood
Features
Coogee Bay Hotel, 253 Coogee Bay Road, Coogee, Sydney
- Coogee Modern Australian Menus
- Coogee Pub Food Menus
- Coogee Seafood Menus
- Eastern Suburbs Modern Australian Menus
- Eastern Suburbs Pub Food Menus
- Eastern Suburbs Seafood Menus