Tom Yum Talay (Seafood) - A spicy mixed seafood soup seasoned with chilli, kaffir lime leaves, and lemon grass. $8.00 / $18.50
Yum Neua (Special Thai Beef Salad) - Beef slice with a spicy sauce and coriander, fresh chilli, tomato, mint leaves, shallot and onion. $17.90
Larb Neua (Beef Salad) - Tender beef slice salad delicately blended with red onion, chilli powder, coriander, mint leaves, shallot and top with ground rice powder. $17.90
Gang Daeng (Red Curry) - Prawn or Seafood $20.90
Satay Chicken (4) - Char Grilled marinated chicken on skewers Stirved with homemade $8.00
Tosakan White Pearl - Vanilla ice cream with mixed Thai fruits top with ground peanut. $6.00
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
add cream add$1.00
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90