The British Working Men's Club Inc in Port Adelaide Menu -

None

Nearby Sample Menus

GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
RISOTTO VERDURE - Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato & basi $13.90
BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad $18.90
RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90

Beer Battered Butterfish $13.90
Oysters: Kilpatrick ½ Doz $13.90
Salt and Pepper Squid Entrée / Main $13.90 / $19.90
Soup of the Day(see specials board) $8.50
Chicken Vegetable Stir Fry with noodles $17.90
Beef Schnitzel $14.90
SQUID Schnitzel Served with 3 x Prawns & Hollandaise & Sweet Chilli Sauces $18.90
Seafood Plate includes fish, salt & pepper squid and prawns $20.50

Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Grilled Strip Salad $7.95
Dinner Roll $0.90
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Sauce - Sweet & Sour N/A

BBQ Pork Ribs GF - Tender pork ribs marinated in a smoky BBQ sauce. Small: $10.95, Large: $19.95
Dianne, Mushroom, Pepper,Gravy or Satay $1.00
Cajun Stirfry GF- All stirfry dishes are served with fresh seasonal vegetables and hokkien noodles. *Stirfry can be served with rice for gluten free option. $17.95
Chocolate Pudding - Rich chocolate pudding with chocolate sauce, served with creamy vanilla ice cream. $7.50
Oysters - Kilpatrick 1/2 doz: $12.90, doz: $19.90
Bowl of Chips $5.00
Chicken Nuggets $7.00
Gourmet Beef Burger - Chef’s own recipe beef patty. Served with bacon, egg, lettuce, tomato, onion, beetroot and cheese with the Chef’s special burger sauce. $14.90

BBQ Chicken - With chicken, bbq sauce, onion, bacon and cheese $15.90
King Henry Pork Cutlet - With Smash Potato, apple and raisin stuffing drizzled with a red wine jus $27.00
Selection of 3 Cheeses with Dry Fruit and Nuts - With assortment of crisp crackers $13.50
Greek Salad $9.90
Squid Salad - Marinated? squid - grilled on a bed of salad $18.90
Wedges - With sour cream & sweet chilli sauce. Extra Bacon & cheese, +$3.00 $9.50
Coopers Pale Ale Beer Battered Flathead Fillet - With salad, chips and house made tartare sauce Entrée: $16.90, Main: $18.90
MSA T-Bone 600g - With salad & chips with your choice of sauce (gluten free without chips) $32.80

PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a