The Bungalow Hotel Gaming Food Bar in Cairns Menu

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Apricot, honey and buttermilk semi freddo with fig jam and black pepper tuille $10.90
Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
Espresso Martini - Absolut vodka and chilled espresso coffee with a dash of butterscotch schnapps shaken $14.00
Moreton bay bugs chargrilled on sweet pea puree with preserved lemon and basil risotto $44.90
49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90
Bok Choy with turmeric and chilli $5.90
Steamed oysters with soy, ginger and shallots with fresh chilli 1/2 doz $20.90
Soft shell crab fried in black pepper tempura with shiitake, bean shoots and hokkien noodles $18.90

Gang Keo-Wan Gai, Pla (Green Curry Chicken or fish) - A popular Thai curry, cooked in coconut milk, green curry paste, sliced beans, peas and fresh basil $16.90
Kow Souy (Steamed Rice) - Fresh steamed jasmine rice (per person) $3.50 per person
Kow Pad Gai with Prawns $17.90
Pad Prik Tai Kra - Tiem Kae, Nuea or Moo (Garlic, Beef or Pork) - Slices of beef or pork stir fried w/ garlic, pepper and soy sauce, served on a bed of sauteed sliced onion topped with fresh coriander $18.90
Nuea Pad Nam Mun Hoy (Beef with Oyster Sauce) - Stir fried sliced steak with mixed vegetables, oyster sauce and soy sauce $17.90
Bhed Ob (Roasted Duck Thai Style) - The duck is marinated in ginger, garlic, coriander, five spices, black bean, salt, sugar, honey, dark soy sauce and Thai Whisky. Served with home made sauce $19.90
Tod Mun Pla (Fish Cake) - Fish kneaded with a red chilli paste and deep fried, served with sliced cucumber and a mild sweet chilli sauce with toasted ground peanuts $9.20
B.B.Q. Lamb Cutlets - Sweet succulent Australian lamb is the basis of this dish. Lamb cutlets trimmed of tatare marinated in our secret sauce & dusted w/ fresh herbs before being gently barbecued. $23.90

Rosemary and Chili pull apart (serves 4) - Macadamia and lemongrass butter, organic aged balsamic, chili hummus $14
These dishes are served with House made jus and your choice of plating option N/A
Grange scotch fillet 350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
Sugarcane cured Atlantic salmon salad - Sorrel crème fraiche, kohlrabi, celeriac, nashi pear, walnut praline $19
Selection of four - Served with a selection of lavosh, wafer crackers, , house bread, frozen, grapes, pear, quince paste roasted freshoney comb $24
Crispy fried oysters in galangal caramel (4) - Pickled green papaya, rice crisp, black sesame $21
Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
Vintage tomato salad with persimmon, buratta, basil and aged balsamic $8

Small Honey Chicken $8.90
Prawn Chips $3.70
Sweet and Sour Duck Deep Fried $14.50
Garlic Duck $14.50
Mongolian Beef $11.50
Chicken and Sweet Corn Soup $6.10
Beef with BBQ Sauce $11.40
Fillet Fish with Oyster Sauce Deep Fried $10.50

Continental Apple Cake $26.95
Lollipop Cake $209
Profiterole Torte $34.95
Marble Mudcake $30.95
White Cherry $99
Babylicious $149
Marble Baked $26.95
Treasure Cake $38.95

(VE)=vegetarian
Penne all' arrabbiata (V) $11.50
- Classic 'angry' dish. Pasta with lots of chilli & lots of garlic
-With haloumi cheese $12.50
-Florentine (with spinach) $14.50
-Add yoghurt $3.00
Green garden salad $9.50
- Healthy and good for diets. a bit girly
-Add egg or bacon $3.00
Spanish beans on turkish $16.00
- Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo

Crostino di fungi di bosco - grilled tuscan bread with assorted italian bush mushrooms with olive oil garlic . $14.50
Doppio con latte - double shot flat white $6.50
Tortelloni ricotta e spinaci - Navel shaped pasta filled with spinach and ricotta in a cream sauce. $22- $30
Ribeye alla griglia - prime grain fed ribeye grilled and served with balsamic glaze sauce $37
Dolce del giorno - specialof the day from $12
Ragu di salsiccia - bologanese rich meat sauce $19 - $24
Fagiolini al pomodoro - green beans with tomato sauce $7
Lasagna della nonna eros - Spinach hand made pasta sheets layered with meat sauce $24

Eggplant Rolls $14.00
- Grilled eggplant rolls filled with cheese & black olives, served on a bed of baby spinach & napoli sauce and topped with cheese
- L $26.00
Chicken
- Mushroom, onion, capsicum, ham & chicken
Italian
- Bacon, Pepperoni, ham, mushroom, capsicum & onion ( Anchovies & Olives optional)
Spare Ribs $13.00
- Tender Pork ribs marinated in our own BBQ sauce
Herb Bread $6.00
- S $12.00
- M $18.00

HOUSE SELECTION CHARCUTERIE BOARD $32.00
PRAWNS SPICED WITH ZA'ATAR (GF) Tomato, coriander $17.00
HOUSE MARINATED OLIVES Apricot puree, shaved almonds, house made bread $9.00
BUTTERMILK MARINATED CHICKEN (3)(GF) Chicken drumettes, corn, avocado and lime salsa $16.00
A SELECTION FOR THE WHOLE TABLE TO EXPERIENCE Includes a glass of house wine or beer on tap $35.00 pp
HALOUMI CIGARS (4) Harissa Yoghurt $14.00
HOUSE MADE BANANA BREAD Organic yoghurt, grilled banana, passionfruit $9.00
ORANGE AND CARDAMOM DUCK SHANKS (4)(GF) Orange ketchup, savoury granola, lotus root chips, eggplant miso puree $17.00

Lamb Giros w tomato, onion, Tzatziki & chips $12.50
Basket of chips $5.00
Chicken Casserole chicken casserole served w spaghetti. A beautiful flavoured dish. $18.00
Fish & Chips chargrilled w lemon sauce $18.90
Fish Soup (Psaro Soupa) fresh fish soup w an egg, lemon sauce & vegetables $14.00
Spanakopitta traditional Greek style served with salad $14.50
Sausages one of it’s kind fetta’s homemade sausages $10.00
Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50

Balung babi mepanggang - bbq pork ribs $32.50
Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
Sayur kalas - spiced vegetable curry with peanuts $19.90
Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50
Main - served with steamedjasmine rice & vegetables condiments besampi mebase bali / braised beef in coconut N/A
Perkedel jagung - sweet corn fritters with green papaya salad $15.00
Lawar udang - warm prawn & green bean salad $17.00
Tum bebek - steamed minced duck parcels in banana leaf $26.90

Chicken Schnitzel $3.20
Miso Soup Cup $1.50
Mixed 8-pk $7.50
Prawn Roll $3.20
Salmon (4-pk) $5.00
Or any two for $5.00
Veggies 8-pk $7.50
Chicken Avo (2-pk) $5.00

STEAK, KIDNEY & BACON $5.20
STEAK DIANE & FRESH MUSHROOMS $5.70
CURRY STEAK $5.20
STEAK, TOMATO & ONION $5.20
STEAK & MUSHROOM $5.20
PUMPKIN, SPINACH & FETTA $5.70
STEAK & POTATO $5.90
STEAK, CHEESE & BACON $5.20

Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
Milkshakes (malt available) $5.40
Cappuccino $4.10

PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a