The Bungalow Hotel Gaming Food Bar in Cairns Menu

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Plate options - Grilled carrots and celeriac with red cabbage puree and honeycomb N/A
Sugarcane cured Atlantic salmon salad - Sorrel crème fraiche, kohlrabi, celeriac, nashi pear, walnut praline $19
Steamed jasmine rice topped with fried shallots $8
Crisp fried brussel sprouts in chilli, mint, and soy dressing $8
Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
Grange scotch fillet 350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale $18

Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Double Crunch Burger $4.95
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Kentucky Burger $7.95
Original Recipe Chicken 5 Pieces $12.95
Original Recipe Chicken 21 Pieces - $34.95
Popcorn Chicken Maxi $7.95

Chicken Schnitzel - classic crumbed chicken served with chips, garden salad and your choice of sauce $22.50
Whiting Fillets - parmesan crusted whiting fillets served with an italian salad, fresh lemon and aioli (Entree/Main) $16.50/$22.00
Mexican Burger - 200gm pure beef patty, spicy jalapeno, tomato salsa, lettuce, spanish onion, sour cream and avocado $18.00
Chicken Penne Pesto Pasta - fresh house made traditional pesto sauce and chicken tossed through penne pasta $23.00
Seafood Basket - local battered fish, crumbed calamari, prawns cutlets, crumbed scallop, seafood stick, served with chips, salad, lemon and tartare sauce $22.50
Yellow Thai Style Pork Curry - Thai style pork curry served with jasmine rice $25.00
Traditional Beef Burger - 200gm pure beef patty, lettuce, tomato, spanish onion and Swiss cheese $16.50
Fried Egg, Pineapple or Bacon $1.20/each

Beef Chop Suey $10.90
Beef Chow Mein $11.30
Prawn Chips $3.70
Chicken with Mushrooms & Vegetables $11.50
Fried Crispy-Skin Chicken $11.10
Beef and Black Bean Sauce $8.80
King Prawn Cutlets (4) $8.40
Sweet and Sour Pork $11.10

Spaghetti Carbonara - Made fresh on demand, lashings of bacon, mushrooms, shallots, cream sauce (egg optional), sprinkled with Parmesan cheese. $14
Spinach & Ricotta Tortellini - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese. $15.00
Super Supreme - Tomato, cheese, mushroom, ham, onion, capsicum, pineapple, olives, pepperoni 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic 9 inch $15 / 12 inch $19
Beef & Chicken Cannelloni - Crepe tubes filled with beef & chicken topped with Napoli & béchamel sauce, topped with Mozzarella cheese. $14
Pedros Family Treat - Two large Pizza’s ($16.90 range) two garlic bread & 1.25lt Soft Drink $40.90
Pedro's Pizza & Pasta Combo - One large Pizza (of your choice)One Lasagne & one garlic bread $32.40
Chicken Supreme - Napoli sauce, cheese, chicken, Italian sausage, Capsicum,Spanish onions, pineapple, mushrooms, Sun-dried tomatoes & cashews 9 inch $15 / 12 inch $19

STEAK & ONION $5.20
BEEF BURGANDY $5.70
MINI SPINACH & CHEESE PASTIE $2.70
STEAK, CHEESE & BACON $5.20
CURRY STEAK & VEGIES $5.20
PEPPER & GARLIC STEAK $5.20
MEXICANA $5.20
STEAK & KIDNEY $5.20

Char Kway Teow $12.50
- flat rice noodle with meat seafood & bean shoot chili optional
Curry Mix Vegetable $11.50
Nasi Melak $14.50
- coconut rice accompanied by chicken or beef curry sambal ikan bills egg peanuts and cucumber
pork $12.50
Roast Duck and Roast Pork $15.50
Char Bee Hoon $12.50
- thinrice stick noodle with meat seafood vegetable
Hokkien Mee $12.50
- thick egg noodle with meat seafood vegetable in dark soy sauce
Roast Duck $13.00

Prawn Chips $3.50
Vegetarian Spring Roll $7.20
Lemon Chicken $14.80
Chicken and Sweet Corn Soup $7.20
Sweet and Sour Deep Fried Fish $16.50
Combination Omelette $16.90
Combination Chow Mein (Crispy Noodle or Egg Noodle) $16.50
Garlic Beef $14.80

Curry Spiced Chicken Breast - Char grilled with bombay potatoes, spinach, yoghurt, tomato sambal $24.95
Chicken Wrap - Cajun seasoned chicken wrapped in a tortilla with lettuce, cheese, tomato, honey mustard sauce with chips $12.95
Pizza Bianca - Confit garlic, olive oil, ricotta, mozzarella,parmesan cheese $9.95
Chicken Satay Skewers - Marinated and grilled, achar pickle, coriander, crushed peanut satay sauce $11.95
On the side - Steamed vegetables,Wedges with sour cream, sweet chilliChips with aioliMash potatoGarden salad $5.95
Barramundi Beer Battered - Garden salad, chips, lemon, tartare sauce $23.95
Meat Meat Meat - Beef, chorizo sausage, bacon, pepperoni, shaved leg ham, tomato sugo, mozzarella, BBQ sauce $19.95
B.L.A.T - Fresh grilled bacon, tomato, lettuce, avocado, aioli, on toasted Turkish bread with chips $13.95

Chicken Nuggets (6) $5.40
Family Chicken, Large Chips, Medium Peas or Coleslaw and Medium Gravy $29.90
Chicken Breast Fillet Burger (served on a bun with lettuce, cheese and mayo) $7.70
1 Piece Chicken and Chips $6.60
Chicken Caesar Salad $5.75 / $8.80 / $11.90 / $13.90
1/2 Chicken $8.90
- Small / Medium / Large / Party
Corn Pack (1/4 Chicken, Chips and Corn) $9.75

Chicken $32.00
Morton Bay Bugs $40.00
Maguro Natto : [cube of raw tuna served with fermented beans] $13.50
Yosenabe: [kitchen cooked in a small ceramic pot for one person] $24.50
Tofu (Bean Curd) $25.00
Lobster Sashimi / Lobster Sashimi / Tempura (Small) / Lobster Miso Soup / Rice / Pickles / Dessert (Choice of Ice Cream) / Lobster Teppan Yaki / Lobster Teppan Yaki / Salad / Teppanyaki Vegetables / L -
Sushi : [vinegared rice topped with varieties of fresh fish served with miso soup] $25.00
Shirasu Oroshi: [dried white bite fish served with grated radish] $8.50

Quattro Gusti - Four different corners - American, Napoletana, Pineapple & Margherita S: $12.40, M: $14.90, L: $18.90
Vegetarian Alfredo - Mixed seasonal vegetables in Napoletana sauce with a dash of cream E: $15.70, M: $20.20
Soft Drink 1.25 lt $4.70
Antipasto Plate for one - Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $10.50
Fresh Tomato - Tomato base, sliced tomato, mozzarella, basil & olive oil S: $15.70, M: $18.10, L: $20.80
Aussie - Tomato base, mozzarella & ham, topped with an egg S: $12.40, M: $14.90, L: $18.90
Smoked Salmon - Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil S: $17.70, M: $20.00, L: $22.70
Smoked Salmon Salad - Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $20.80

Tomato and thyme soup, with Summer vegetables $11.00
Victorian lamb rump, parsnip puree, potato gnocchi, baby carrot, port wine jus $40.00
Tasmanian salmon fillet, seared scallops, served with a soy, ginger and Asian vegetable broth $40.00
Black Angus Eye fillet, cafe de paris butter, red wine jus, sautéed spinach $40.00
Vanilla creamed rice, cinnamon roasted apples, stewed prunes, anglais $12.00
Spring rolls of poached chicken breast, snow pea, mint, petite herb salad, paprika mayo N/A
Smoked Tasmanian salmon, goats' cheese, roasted beetroot, ciabata and chive oil $20.00
Battered Moreton Bay bug, crisp apple, curled cress salad and spiced mango sauce $20.00

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a

The Picnic Plate – Prawn Nori, Petite char- grilled beef fillet w/ béarnaise, Garden salad, Strawberry & Orange Blossom tartlet $27.0
Antipasto Plate…..pork rillette w/ port jelly, large green olives with anchovy stuffing, Tasmanian Brie & marinated vegetables served w/ciabatta $22.0
Assorted homemade biscuits $3.2
- Add on chips $3.50
Mediterranean lamb (chilli spiced) w/ eggplant, feta, & Greek yoghurt dressing $19.6
Sauces – Tomato, BBQ, Aioli, Sweet chilli $1.0
Gourmet cakes & tarts - on display $7.85
Japanese style chicken salad w/ crisp fried wanton $19.9