The Butchers Cafe in Manly Menu

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Nearby Sample Menus

Salt and Pepper Chicken $18.00
Crispy or Salt Pepper White Bait (Entrée) $13.80
Crispy or Salt Pepper Soft Shell Crab (Entrée) $15.80
Seafood Tofu Hot Pot $20.50
Fried Rice - King Prawn $13.50
Vanilla Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
Braised Crabmeat and Broccoli $19.50
Sweet & Sour Sauce - Pork $17.50

CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
SMOKED SALMON BRUSCHETTA $20.00
- Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo

- Pick up / Delivered
PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
SAAG/MAKKE DE ROTI (Sunday Lunch Only) Needs no definition “Meal of who’s who” of the famous Punjab Province. $13.90 / $15.90
Cucumber Raita $2.00 / $2.50
KASHMIRI PULAO Long grain basmati rice tossed with clarified butter, dry fruits and nuts. $4.90 / $4.90
GULAB JAMUN Reduced milk dumplings served in a rose water flavoured syrup with green cardamom. $4.90 / $5.90
KEEMA DOSA Thin crisp pancake filled with spiced minced lamb. “Perfect for Meat Maniac” DOSA: Crisp South Indian Pancakes rolled with the fillings of your choice and served with lentil “ $12.90 / $14.90
Kesar Badam Milk (House Special) $3.90 / $4.90

Penfolds Club $5.00
Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
Moroccan Herbal Tea $5.00
Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
Steamed Vegetables $10.50
Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00

POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
SAUCES (25ML) Feisty BBQ Sauce A slightly smoky flavoured BBQ sauce with a little extra kick. N/A

Fish & chips - crisp fish in aged beer batter w/ tartare and lemon $25.50
Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00

EXTRAS - Soy $0.50
EXTRAS - Soy $0.50
chai latte $4.50
espresso/ macchiato $3.00
2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
ice chocolate, gelato + cream $7.00
2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy $45.00
pineapple, strawberry + ginger $8.00

Fillet Steak Szechuan Style (Hot or Mild) - Pieces of fillet steak marinated in special hot Szechuan sauce, cooked with chilli, green pepper and shallot $21.00
Seafood Supreme - King prawns, scallop, fillet of fish and calamari braised with vegetables in a delicious sauce $22.00
Braised Chicken with Hoisin and Bean Sauce $18.00
Braised Bean Curd with Vegetables $16.00
Combination Long or Short Soup (For 2) $16.00
Vegetarian Fried Rice $11.00
Braised King Prawns with Broccoli $22.00
Braised Beef with Szechuan Style (Hot) $18.00

Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
Jamon Serrano - Spanish, 15 months cured, pork leg. $14
Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
Goats cheese, pear, walnut & honey bruschetta. $14
Chilli & garlic prawns w/ warm French baguette. $16
Boiled eggs with toast soldiers. $14
Seasonal fresh fruit plate $16.9

CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
DIPPING SAUCE Sweet Chilli, Tomato $0.50
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00

The Butchers Cafe

Northern Beaches > Manly > The Butchers Cafe

Address

154 Sydney Rd, Fairlight NSW 2094, Australia

Phone

0299492566

Email

None

Opened hours

Monday: 6:00 AM – 2:30 PM, Tuesday: 6:00 AM – 2:30 PM, Wednesday: 6:00 AM – 2:30 PM, Thursday: 6:00 AM – 2:30 PM, Friday: 6:00 AM – 2:30 PM, Saturday: 6:30 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM