The Butchers Cafe in Manly Menu

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Nearby Sample Menus

Crispy or Salt Pepper Soft Shell Crab (Entrée) $15.80
Beef & Egg Flower Soup (Beef, tofu, mushroom & egg) $8.50
Beancurd & Vegetables in Oyster Sauce $16.50
King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fillet Steak $18.80
Sweet & Sour Sauce - Pork $17.50
X.O Meltique (Japanese) Beef $20.80
Honey or Honey + Pepper Sauce – Pork Chop $17.80
Laksa (Noodle Soup) - Chicken $16.80

BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
PUMPKIN ARANCINI $20.00
- Served with blue cheese mayo, candied walnuts, rocket & parmesan
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze

MACHLI METHI TIKKA Fish fillets marinated in fenugreek, yogurt, fresh garlic, ginger and chargrilled. $10.90 / $12.90
SAAG/MAKKE DE ROTI (Sunday Lunch Only) Needs no definition “Meal of who’s who” of the famous Punjab Province. $13.90 / $15.90
- Pick up / Delivered
VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
DAHI BHALLA Lentil dumplings served with refreshing yogurt, mint & tamarind sauce. $7.90 / $7.90
ROTI Wholemeal flour bread. $2.00 / $2.50
VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables. $4.90 / $6.90
PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. $7.90 / $8.90

Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
Grandfather $11.50
Natural 1/2 Dozen: $17.00, Dozen: $31.00
Penfolds Club $5.00
Couscous $6.90
Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50

CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs N/A
FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A

Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
Blackboard garnishes available as sides $9.00
Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
Selection of breads $5.50 / $11.00

mocha $4.50
2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
OLIVE MISTE V G mixed marinated olives $9.00
loose leaf Punjabi Chai tea $4.00
soy almond milk / decaf/ large/ strong $1.00
shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
TAGLIERE DI FORMAGGI selection of three cheeses, served with water crackers, fresh fruit + quince $23.00
GIARDINO V G seasonal mixed garden salad $12.00

Scallops with Ginger and Shallot $24.00
Braised King Prawns with Garlic Sauce $22.00
Mustard King Prawns (Hot) - Marinated king prawns cooked in English mustard and sesame sauce. The prawns are complimented by deep fried spinach leaves with a sprinkle of sugar (Mild or Hot) $22.00
Sweet and Sour Beef $18.00
Singapore Rice Noodles (Hot) $18.00
King Prawn Omelette $19.50
Deep Fried Bean Curd with Spicy Salt $14.50
Vegetarian Grandma's Bean Curd (Hot) $18.00

Grilled chorizo sausage. $8
San Daniele - Italian, 18 months cured, pork leg. $14
Jamon Serrano - Spanish, 15 months cured, pork leg. $14
Grilled halloumi cheese & fresh mint. $10
Seared Yellowfin Tuna - w/ warm salad of artichokes, asparagus, baby potatoes, roasted cherry tomatoes, goats cheese, lemon & virgin olive oil. $34
Chicken liver pate, onion jam. $14
Duck & rosemary terrine, quince marmalade. $18
Mixed selection. $26

HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50

The Butchers Cafe

Northern Beaches > Manly > The Butchers Cafe

Address

154 Sydney Rd, Fairlight NSW 2094, Australia

Phone

0299492566

Email

None

Opened hours

Monday: 6:00 AM – 2:30 PM, Tuesday: 6:00 AM – 2:30 PM, Wednesday: 6:00 AM – 2:30 PM, Thursday: 6:00 AM – 2:30 PM, Friday: 6:00 AM – 2:30 PM, Saturday: 6:30 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM