The Butterfly Club in Melbourne Menu

None

Nearby Sample Menus

  • Cheese $16.00
  • Mixed warm olives $8.00
    • sage and marsala
  • Pappardelle $25.00
    • Italian sausage, cherry tomato and rocket
  • Vitello tonnato $18.00
  • Biscotti $7.00
  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Margarita $20.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 15. CURRY PORK CUTLET 12.00
    • Breaded fried pork with curry
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • Comes with Miso soup
  • 32. SEAFOOD STIR FRIED NOODLE 10.00
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • Chicken / beef fried rice $11.80
  • Xiao long bao $10.80
    • Special steamed juicy pork dumplings (6 pcs)
  • Chicken & prawn wonton short soup (3pcs) $6.80
  • Special fried rice with shrimp & BBQ pork $11.80
  • Stir fried honey pepper beef with broccoli $20.80
  • Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80
  • Deep fried tofu in spicy garlic sauce $15.80
  • Spring onion pancake $5.20
  • $3.00 (Small)
  • (Small) (Large)
  • Roast Chicken & Prawn
  • Salt Pepper Fish
  • Peking Pork
  • Steam Rice Only
  • Fish Ball
  • Chicken
  • Ham salad $6.80
  • Cheese salad $6.50
  • Salad per item $0.50
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Roast beef salad $7.30
  • Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
  • Crackling pork $9.00
  • Chicken breast $7.30
  • Wonton Soup $10.00
  • Thai Beef Salad $13.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Chicken Spring Rolls $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • POULTRY
    • Deep fried chicken with tempura sauce (Cantonese version)
  • Won Ton $7.00
    • With Chinese Vegetable consomme
  • South Australia Rock Oyster Seasonal Price
  • South Australia Barramundi Seasonal Price
  • - Ginger & Spring Onions
  • Stir Fried Sauteed Chicken Chiu Chow Style $28.00
  • QUEENSLAND MUD CRAB
    • Stir fried with ginger and shallot on bed of egg noodles (traditional)
  • - Singapore Chilli
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Wedges- with sweet chilli & sour cream $12.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Mild pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet soy sauce
  • Beef bulgoki don $13.00
    • Mild or spicy beef bulgoki served on steamed rice
  • -Extra rice $2.00
  • Miso soup $2.00
  • Pork kimchi stew $13.00
  • Prawn bibimbam $12.00
  • Pork darac bowl $15.00
  • Egg hamburger steak $29.00
    • Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • -300g king prawns Ea. $4.50
  • Half doz (GF) $20.00
  • Veggie chilli cheese fries (V) $14.00
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • -Oysters $12.00
  • - Grilled marinated Black Cod in the world famous Kensanji Miso
  • Scotch fillet $45.80 p/ person
  • Katsu Don $19.80
    • Crumbed pork loin cooked w/ onion & egg on rice
  • Premium Wagyu $56.80 p/ person
  • Kaisen (seafood) $20.80
  • House Starter
    • Japanese appetiser
  • Yasai Gyoza $12.80
    • Vegetable dumplings w/ ponzu raiyu sauce
  • Deluxe Banquet $69.80 p/p
The Butterfly Club

The Butterfly Club

location

Address

Carson Place, Off Little Collins Street, Melbourne VIC 3000, Australia

phone

Phone

0396638107

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Club ,  Wine Bar

Location
Carson Place, Off Little Collins Street, Melbourne VIC 3000, Australia
Similar Restaurants based on Cuisines