The Butterfly Club in Melbourne Menu

None

Nearby Sample Menus

  • Arancini $3.50 each
    • quattro formaggi and pea
  • Please let us know if you have any food allergies or dietary requirements
  • Tiramisu $14.00
  • Cheese $16.00
  • Chicken and garlic tortelloni $26.00
    • Fresh tomato, bocconcini, basil and brodo
  • Spaghetti marinara
  • Risotto $27.00
    • Duck and porcini mushroom
  • Prosciutto $22.00
  • BACON 4.00
  • BAKED BEANS HOUSEMADE 9.50
    • served w/ thick toast
  • THICK TOAST WHITE OR MULTIGRAIN $6.50
    • W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
  • SMOKED SALMON 5.00
  • Herb pesto foccaccia bread 7.90
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • Salmone 22.50
  • EGG 3.00
  • All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • -Add bacon & cheese $6.00
  • Add chicken $5.00
  • Lamb shank (GF) $29
    • Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • 300g Porterhouse $37.00
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • House made raspberry jam $2.00
  • Mount zero marinated olives $6.50
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Beef and lamb meatballs and broadbeans $17.00
  • Pasta of the day $22.00
  • Leg ham, brie cheese, sundried tomato, greens, mustard $10.00
  • Toasted sandwiches
  • Big breakfast $15.00
    • Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
  • -Veggie moose $10.00
    • 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
  • Roast turkey, cream cheese, cucumber, spinach, cranberry $10.50
  • Feta cheese, roast veggies, spinach, pesto $9.00
  • Veg
  • Tomato $0.50
    • Each
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Snow Pie N/A
  • Egg and Bacon Pie N/A
  • Cracked pepper Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Steak and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Chicken and Mushroom Pie N/A
  • Chicken Leek and potato Pie N/A
  • Fruit Toast $5.50
  • Fruit Salad $5.50
  • Eggs Benedict $12.00
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Avo Mash $14.00
  • Eggs On Toast $10.00
  • Toast $5.00
  • Till 1:30pm
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Bacon & eggs on toast $9.90
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Steamed french bean dumplings (french bean with minced pork and chicken) (7 pcs) $12.00
  • Grains bag $15.50
  • Chicken & prawn dumplings (15 pcs) $11.00
  • Kung pao chicken (chicken & peanut & capsicum) $19.00
  • Fermented soybean cartilage $19.00
  • Dried beancurd with oyster sauce $17.00
  • Dumplings in noodle soup (6 pcs) $9.00
    • All the dumplings can be served in noodle soup
  • Deep fried chicken wing $9.00
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Taro Crisps $6.00
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Special Two $5.00
    • Char siu bao or choi bao
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • La Remi $11.00
    • Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
  • L’ardechoise $14.00
    • Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • La Belle Helene $9.50
    • Pear, Melted Chocolate & Vanilla Ice Cream
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • Tandoori chicken, yogurt, cucumber & lettuce $9.00
  • Egg, Swiss cheese & parsley $8.00
  • White chocolate raspberries & coconut
  • Mushrooms $2.00
  • Mug $0.50¢
  • Poached pear, walnut & maple syrup
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Vietnamese BBQ pork $7.50
  • Mussels in a Jar $95.00/person
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Beef / Our Moussaka / Onion n/a
  • 2 Courses $35.00
  • 4 Courses $60.00
  • Zucchini / Bresaola n/a
  • (minimum two people) $70.00 per person
  • (M) $38.00
  • Hotate $6.00 each
    • Scallop
  • Agedashi Tofu $18.00
    • Deep fried bean curd topped with vegetable and mushroom sauce
  • (E) $26.00
  • Tempura Moriawase $22.00
    • Delicately deep fried prawns, fish and vegetables
  • Sashimi
    • A variety of thinly sliced fresh pieces of raw fish
  • Wafu Salad $15.00
    • Green salad with seaweed and mushrooms
The Butterfly Club

The Butterfly Club

location

Address

Carson Place, Off Little Collins Street, Melbourne VIC 3000, Australia

phone

Phone

0396638107

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Club ,  Wine Bar

Location
Carson Place, Off Little Collins Street, Melbourne VIC 3000, Australia
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