The Buzz Eatery & Bar in Newtown Menu

None

Nearby Sample Menus

  • LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
  • KEFTETHES - fried beef meatballs served with spinach rive and chips, with side dips of skorthalia (garlic dip) and salsa $24.50
  • SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
  • - $39.50 per person
  • Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
  • ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
  • PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
  • Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
  • Sides -
  • - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
  • Half served subtract $1.50
  • Free Range Eggs on Toast N/A
  • - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
  • BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
  • Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
  • Soft drinks/juices - cans & bottles $2.80 to $4.00
  • Mini pies & tartlets $6.80
  • Korma style vegetable curry N/A
  • Peanut butter & choc tart N/A
  • Blackforest meringue pie N/A
  • Pie Meal pie with up to 2 hot sides/salads or chips* $11.00 to $13.00
  • Classic mince N/A
  • ‘Noelines’ triple choc N/A
  • Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
  • Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
  • Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
  • Focaccia Bread - with garlic butter $8
  • Garlic Mash Potato $6.50
  • 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
  • Lemon Tart - served with cream & mixed berries $8.50
  • Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
  • FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
  • Ika Sugata (baby squid) $4.50
  • Asparagus & Avocado Roll $4.00
  • Harami (salmon belly) $4.50
  • Salmon Sashimi 4pcs $5.50
  • Salmon Roll $3.50
  • Kaki Fry (3pcs) (crumbed oyster) $4.50
  • Amaebi (sweet prawn) $3.50
  • Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
  • Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
  • Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
  • Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
  • Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
  • Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
  • Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
  • Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
  • King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
  • Roast pumpkin Tossed with coriander, capsicum, chilli & balsamic $16.0
  • Smoked salmon Avocado, mesculin leaves and garden vegetables served with a lemon olive oil dressing $18.9
  • Lasagne Traditional style beef lasagne served with a side salad $17.0
  • Roquette Fresh roquette leaves and parmesan lightly dressed with balsamic $9.9
  • Peri peri chicken* Peri peri chicken $16.9
  • Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
  • Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9
  • Mix Dip Plate to Share Taramosalata, Tzatziki and Eggplant served with warm crusty bread $14.00
  • Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
  • Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice Half $39.00 / Whole $75.00
  • Seafood Souvlaki Prawns, fish, tassie scallops, mussels & calamari seasoned with herbs and spices on a skewer with chips or rice & salad $27.90
  • Tiramisu Traditional tiramisu covered in glazed almonds $12.00
  • Veal Rustica Veal with mushrooms, shallots, sun dried tomato, oregano and a pink sauce $24.90
  • Gnocchi Pesto Home made potato dumpling cooked in fresh pesto sauce $18.00
  • Fresh Prawns and Smoked Salmon Salad Mixed leaf lettuce, fresh king prawns, Tasmanian smoked salmon, cucumber, tomato and thousand island dressing $17.50
  • MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
The Buzz Eatery & Bar

The Buzz Eatery & Bar

location

Address

349A King St, Newtown NSW 2042, Australia

phone

Phone

0405555019

clock

Opened hours

10 AM to 12 Midnight (Mon-Fri), 9:30 AM to 12 Midnight (Sat), 1 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar Food , French , Italian

features

Features

Reservations ,  Bar

Location
349A King St, Newtown NSW 2042, Australia