The Cake Merchant in Campbelltown Menu

None

Nearby Sample Menus

  • Fillets of Fish in Crab Meat Sauce $12.90
  • Fillets of Pork in Szechuan Style (Hot) $11.20
  • Calamari Szechuan Style $11.20
  • Special Fried Rice small $6.80/large $8.00
  • King Prawns Szechuan Style $15.20
  • Fillets of Fish with Ginger and Shallots $11.90
  • Mixed Chinese Vegetables $9.90
  • Shredded Fillet Steak in Peking Style $14.90
  • Gravy(on top) S$0.80/M$0.80/L$0.80
  • Corn $1.20 each
  • Charcoal Pack $9.00 / $12.00
    • Chicken chips & coleslaw
  • Pineapple Fritter $1.80 each
  • Yoghurt S$5.40/M$7.70/L$10.20
    • 96% fat free
  • Nugget Pack $7.00
    • 6 nuggets & chips (tomato,BBQ or sweet and sour sauce)
  • Gravy S$3.50/M$4.50/L$5.50
  • Creamy Pasta S$4.70/M$6.60/$8.60
  • Tangy BBQ Relish, Creamy Garlic, Creamy Mushroom, Peri-Peri, Creamy Pepper, Aioli $3 each
  • SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 220g $33
  • SIRLOIN (GF) Aged to perfection, renowned for being flavoursome and succulent 220g $28 / 400g $39
  • Pork ribs and beef ribs plus a delicious: 220g Rump $47
  • LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
  • PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
  • CHICKEN SCHNITZEL & FRIES $13
  • BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
  • CHICKEN PESTO WRAP Grilled chicken, housegrilled capsicum, tomatoes, ricotta cheese, pesto & baby spinach $12.50
  • CRISPY SKIN BARRAMUNDI Pan fried barramundi served with mashed potato topped with rocket, shaved fennel, vine ripened tomatoes, balsamic glaze & lemon wedge. $26.90
  • CAESAR WRAP Grilled chicken, bacon, cos lettuce, parmesan cheese & caesar dressing $12.50
  • BABY CARROT AND QUINOA SALAD (V) Baby dutch carrots, quinoa , shaved fennel, mandarin segments with youghurt tahini dressing topped with danish fetta and toasted hazelnuts $17.90
  • VEGETARIAN TOASTIE Roasted pumpkin, grilled eggplant, housegrilled capsicum, fresh baby spinach and ricotta cheese $13.90
  • BEEF CHEEKS 5 hour braised beef cheeks cooked with red wine and vegetables. served with mashed potato $24.90
  • THAI BEEF WRAP Marinated beef w/ lettuce, tomato, cucumber, sweet chilli & coriander $14.50
  • SCONES FRESHLY BAKED -
  • SIZZLING SZECHUAN CHICKEN $29.95
  • GRILLED BARRAMUNDI $35.00
  • 6 YRS $7.95
  • 7 YRS $8.95
  • MEDITERRANEAN PESTO PASTA -
  • 8-12 YRS $9.95
  • STEAK & CREAMY GARLIC PRAWNS $32.95
  • 8-12 YRS $9.95
  • Exotic Seafood - Mixed seafood & vegetables cooked in mild curry $22.00
  • Pha Ram - Steamed vegetables, grilled meat and satay sauce - Vegetarian, Beef, Chicken, Pork or Tofu / Prawns, Squid or Mixed Seafood $14.90 / $17.90
  • Hot Drinks - Lipton Tea, Jasmine Tea, Green Tea or Coffee $3.50
  • Money Bag - Deep fried vegetable and minced chicken and prawn $9.50
  • Thai Style Beef Steak $14.90
  • Fresh Ginger - Stir fried with onion, fresh ginger, mushroom, corn & Capsicum - Beef, Pork, Chicken, vegetarian or Tofu / Prawns, Squid or Mixed Seafood / Whole Fish (Snapper of Barramundi) $14.90 / $17.90 / M.P
  • Crab Meat Roll $9.50
  • Rice with panang N/A
  • PO TAK (Tom Yum Talay) Tom Yum combination seafood soup (medium to hot) Entree $9.90 / Main $17.90
  • - King Prawn or Seafood $17.90
  • THAI HOKKIEN NOODLES Stir fried with carrots, shallots and cabbage. -
  • - Chicken, Pork, Beef $13.90
  • - Chicken, Pork, Beef $13.90
  • - Chicken, Pork, Beef $13.90
  • THAI FRIED RICE WITH FRESH TOMATO -
  • MIXED VEGETABLES IN CURRY SAUCE Green Curry, Red Curry, Panang Curry (medium to hot), Yellow Curry (mild). $13.90
  • Spinach Fetta Triangle $4.00
  • Triple Cheese (Small / Regular) $2.00/$5.00
  • ½ Meat ½ Triple Cheese $5.00
  • ½ Oregano ½ Triple Cheese $4.00
  • Oregano Yoghurt Roll - oregano, tomato, capsicum, onion, fresh mint, olives $5.00
  • Meat (Small / Regular) $2.00/$5.00
  • Yoghurt Base - yoghurt base, oregano, tomato, capsicum, onion, fresh mint, olives $7.00
  • Spinach Triangle $3.50
  • Szechuan - The village Szechuan made famous by this Hot n' Spicy red sauce $18.80
  • Tofu & Seasonal Greens (stir-fried or Steamed) $15.20
  • Fillet Steak - Sliced Medallions of Scotch Fillet served with a Chinese Savory BBQ Sauce $20.80
  • Fried Ramen - Very soft & sticky noodles stir-fried with shredded vegies & Japanese BBQ Sauce N/A
  • Short Soup $6.80
  • Birds Nest - Stir-fried Seafood with fresh Asian Greens served in a Noodle Nest $20.80
  • Lamb / Prawns / Seafood (extra lamb $ 5.00 surcharge) $17.20
  • Grilled Eggplant $6.80
  • Ham & Cheese $9.00
  • Sundried Tomato, Marinated Eggplant, Roasted Capsicum & Cheese $13.00
  • Chicken Boscaiola Grilled Chicken Breast with Ham & Mushrooms in Creamy Sauce $22.00
  • Steak Hollandaise Eye Fillet in Hollandaise Sauce $26.00
  • Pasta Bolognaise $8.00
  • Maple Pancakes topped with maple syrup $12.00
  • Add Creamy Mushrooms $2.00
  • Chicken Parmigiana Crumbed Chicken Breast topped with Cheese & Red Sauce $22.00
  • Party pies (plain) 1 doz $ 11.50
  • Plain croissant $ 1.90
  • Small $ 1.50
  • Party pies (fancy) 1 doz N/A
  • Pasties $ 3.30
  • Custard & cream croissants $ 2.60
  • Double smoked ham & cheese croissants N/A
  • Quiche lorraine N/A
  • Thick Tom Yum (Veg/Meat/Seafood in Thick Hot and Sour Soup) - Milk, galangal, mushroom, lemon grass, lime leave, chilli, lemon, shallot, red onion, coriander -
  • Money Bag $59.00
  • Fish Cake Salad - Fish cake, lemon juice, chilli, onion, mint, coriander, mixed salad $15.90
  • Lime Prawn - coconut milk, lime, lemon, onion, baby corn, capsicum, chilli paste, sugar, fish sauce $19.90
  • Sweet and Sour Sauce -
  • Prawn Roll (4 pcs) - Prawn, black pepper, salt $7.90
  • Yum Pla Muek (Calamari Salad) - Calamari, lemon juice, chilli, onion, mint, coriander $17.90
  • Pla Rad Prik (Tilapia Fish in Chilli Sauce) - Chilli, garlic, lime leave, tamarind $19.90
  • Mango Kulfi Indian ice cream - mango flavour $4.50
  • Malai Kofta Vegetable minced balls, stuffed with cottage cheese and dry fruit served in a thick creamy sauce $12.00
  • Prawn Malabar A traditional and famous South Indian dish cooked with capsicum, tomatoes, onions, coconut cream and spices $16.00
  • Tandoori Chicken Sizzling Tandoori chicken cooked in a range of herbs and spices, freshly grilled and served on a hot plate. $16.00
  • Channa Masala Chick peas cooked with delicious Indian spices $10.00
  • Korma Zafar Shahi A king's favourite, known throughout India. Boneless, creamy beef curry $14.00
  • Fish Tikka Fresh pieces of boneless ling fish marinated and grilled in the Tandoor $10.00
  • Lamb Masala A dry lamb dish garnished with herbs and spices $15.50
  • EGG HASH 'N' SAUSAGE Hash brown with fried egg and grilled sausages. $11.95
  • Tartare Sauce $1.50
  • FRESH MUSHROOM Sliced button mushrooms and onions in creamy white sauce, served on basil cream sauce and topped with sour cream. $14.95
  • Olives $1.50
  • Strawberries $3.50
  • - SINGLE PANCAKE One Pancake $4.95
  • SALADS - CAESAR SALAD Made with the freshest of ingredients. A mix of cos lettuce, bacon bits, shaved parmesan cheese, croutons and our very own home made caesar dressing. $12.95
  • ITALIAN SALAMI Slices of mild Italian salami and Italian sausage with red capsicum, black olives on a tomato and mozzarella base. Topped with fresh oregano, mixed lettuce, onion rings and a dash $17.95
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
The Cake Merchant

The Cake Merchant

location

Address

Shop 1, 72-74 Queen Street, Campbelltown, Sydney

phone

Phone

0246209999

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:30 PM, Tuesday: 9:00 AM – 7:30 PM, Wednesday: 9:00 AM – 7:30 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 7:30 PM, Sunday: 9:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Dessert Parlour

Location
Shop 1, 72-74 Queen Street, Campbelltown, Sydney
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