The Cape Grand Cafe & Restaurant in Sydney Menu

None

Nearby Sample Menus

ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
LARGE PLATE - Two Main & Any Three Sides $15.90
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- Substitute to gluten free toast $1.00
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00

Mushroom with Broccoli $23.80
Prawns with Cashew Nuts $32.80
Stir Fried with Soy Bean Sauce $73.00
Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
Salt and Pepper Prawns $32.80
Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
Steak Fillets Cantonese Style $30.80
Stir Fried Snake Bean with Preserved Olive Leaves $19.80

Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
Miso Supu (Soybean With Bean Curd) $4
Sirlon $27
Ebi (King Prawn, 250G) $29
Edamame (Soy Bean) $9
Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12

PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
FILLET OF FISH (catch of the day) $37.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90

Cheese and Tomato/Ham and Cheese on Toast $3.50
With Chips and Garden Salad $9.90
Slice of Sweet $2.50
Wraps $5.00 (Half) / $7.50 (Full)
Chips $3.50
Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
Pasta $7.00 (Small) / $9.00 (Large)
Yoghurt $4.80

Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
Grilled Haloumi Cheese $13.60
Chicken Egg & Lemon Soup $7.00
Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
Grilled Flounder (served with chips and garden salad) $24.00
Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50

Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
Bruschetta $9
Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17

GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
CHICKEN & EGG LEMON SOUP ~ $ 6.00
MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
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SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00

CHANQUETES Fresh white bait fried to perfection N/A
CARAJILLO Served with a generous shot of Brandy. N/A
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CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A

Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Tempura udon $14.50
- prawn tempura and noodle soup
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice

The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -