The Cardomom Pod Vegetarian in Byron Bay Menu

None

Nearby Sample Menus

  • SMOKING DUCK BREAST served with baked beetroot, asparagus & kipfler potatoes $32
  • Lamb Cutlets grilled with potatoes, vegetables & red wine jus $22.50
  • PUMPKIN RISOTTO ricotta, pine nuts & watercress $17
  • - cold smoked salmon · hot smoked salmon $4.50
  • Toasted Sandwich ham, cheese & mustard $10.50
  • CHOCOLATE MARQUISE slice of chocolate mousse with roasted wattle-seed sauce $15
  • CARPACCIO tuna, sword fish, baby capers & lime air $18
  • Zucchini & Halloumi Fritters house made with salad greens & minted yoghurt $17.00
  • Hamburger 'w' Bacon & Egg $5.70
  • Double Cheese Burger $6.20
  • Bacon 'n' Egg burger $4.90
  • Large Dim Sims $1.90
  • Prawn Cutlets $1.20
  • Sea Scallops $1.20
  • Chicken Kickers $4.00
  • Hawaiin burger $6.10
  • Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Garlic Bread $3.00
  • Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Pannacotta $3.00
  • Lindt Choc Brownie $4.00
  • Hot Latina (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
  • Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
  • Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
  • Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
  • Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
  • Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
  • Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
  • Our hamburger - Bread Social brioche bun, tomato ragoût, provolone and slaw $26
  • Free range eggs $3.50
  • Kilpatrick $17.00/$31.00
  • Steamed mussels (gf) - billinudgel chorizo, tomato, saffron & chilli $16.00/$29.00
  • Caramelised latte $4.50
  • Fishheads fish and chips - house pickled onion, local watercress and tartare sauce $25.00
  • Macchiato $3.80
  • Fries & garlic aioli (gf) $7.00
  • Seasonal fruit salad - vanilla yoghurt $7.00
The Cardomom Pod Vegetarian

The Cardomom Pod Vegetarian

location

Address

Byron Bay at Shop 8 The Peir Arcade 7 Lawson St, Byron Bay, New South Wales 2481, Australia

phone

Phone

0266808890

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Takeout

Location
Byron Bay at Shop 8 The Peir Arcade 7 Lawson St, Byron Bay, New South Wales 2481, Australia