Salt & Pepper Calamari Salad - calamari pieces, fried until golden, lightly seasoned, served on a salad of mixed leaf lettuce, tomato, Spanish onion and cucumber, with a lemon wedge and a paprika mayo $21.90
Smoked Salmon Salad - smoked salmon rosettes served on bed of mixed lettuce, semi-dried tomatoes, Spanish onion, bocconcini cheese and cucumber, bound in a citrus dressing $21.90
Soup of the Day (V/GF) - see Specials Board for details (Standard/Large) $6.90/$9.90
Pan Seared Prawns - sautéed prawns served on fragrant jasmine rice your choice of Traditional Garlic - garlic and parsley in a creamy white wine sauce $28.50
Traditional Beef Lasagne - layers of rich bolognese sauce, pasta sheets and béchamel sauce, topped with tasty cheese, served with a garden salad and chips $20.90
Garlic Bread (V) $6.90
Bruschetta (V) - Toasted garlic bread topped with tomato, Spanish onion, fresh basil and melted tasty cheese $11.90
Chicken Cashew Stir-fry (V) - wok-tossed chicken breast with a mixture of snow peas, cashew nuts, carrots and Asian greens, served with hokkien noodles and bound in a honey soy sauce $23.90
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian
,
Bar Food
,
European
,
Gluten Free
,
Modern Australian
,
Vegetarian
Features
Visa
,
Mastercard
,
American Express
,
Wheelchair accessible
,
Reservations
,
Seating
,
Highchairs Available
,
Street Parking
,
Serves Alcohol
,
Outdoor Seating
,
Full Bar
,
Waitstaff
,
Groups
,
Bar