The Chamber Room in Cairns Menu

None

Nearby Sample Menus

  • B.B.Q.Octopus - Fresh octopus marinated in Thai spices. Served with our Chef's special hot sauce on the side and a garnish of fresh garden vegetables $9.20
  • Panang Gai (Panang Chicken) - Chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves $18.90
  • Pad Prik Tai Kra (Lamb or Prawns) $23.90
  • Curry Puff - Minced chicken, potatoes, onion and curry powder, wrapped in puff pastry, deep fried and served with mild sweet chilli and cucumber sauce $9.20
  • Tom Yum Talay (Poh Tak) - Another popular Thai soup with king prawns, squid, scallops, fish, lemon grass, lemon juice and basil leaf Small: $9.00, Large: $17.90
  • Pad Prew Warn Moo or Gai - Thinly sliced chicken or pork stir fried with fresh juicy pineapple, tomato, cucumber, shallots, sugar, soy sauce, tomato sauce and onion $17.90
  • Kow Pad Kai (Fried Rice Thai Style with Eggs) $7.90
  • Fried Ginger (Pad Khing) - Fried chicken, pork or beef with fresh ginger, mushroom and onion $17.90
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - BBQ N/A
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Zinger Burger $5.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Chicken, Bacon & Egg Twister - $6.95
  • August Moon Combination $11.60
  • Scallops with Ginger & Shallots $16.50
  • King Prawns with Almonds or Cashews $15.60
  • Beef Chow Mein $11.30
  • Prawn Chow Main $11.70
  • Beef with BBQ Sauce $11.40
  • Beef Chop Suey $10.90
  • Curried Beef on Rice $8.50
  • -Smoked tasmanian atlantic salmon $17.00
  • -Salami, eggplant, sundried tomato and provolone cheese
  • -Add egg or bacon $3.00
  • -With smoked salmon $14.50
  • Avocado on turkish (V) $7.50
    • With creacked pepper & garnish
  • -With chicken $14.50
  • Caesar salad $9.50
    • Traditional
  • Crips bacon $3.00
  • THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. $18.50 / $33.00 / $22.50
  • PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
  • RUMP (GRAIN FED) A minimum of 100 days grain fed marble score 2 pure bred Angus is grown to exacting standards to ensure consistently high quality eating experience. This cut has the full flavour you (250g) $25.90 / (500g) $35.90
  • HOT AND COLD SEAFOOD PLATTER FOR ONE A sumptuous hot and cold selection of chilled half mud crab, yabbies, prawns, mussels, oysters, bug tails, hot crispy calamari, Barramundi strips and crumbed scall MARKET PRICE
  • - Smoked Salmon $25.00
  • OYSTERS NATURAL Plump Oysters with soy, ginger and lime dipping sauce $18.75 / Doz $35.50
  • SEAFOOD LINGUINE Linguine pasta tossed with a selection of sauteed prawns, mussels, scallops, calamari & Octopus in a garlic and tomato sauce. $36.50
  • SIRLOIN STEAK (GRASS FED) Lean, full flavoured sirloin of soft British bred Hereford cattle from the Riverina in southern New South Wales $31.90
  • Crispy Chicken With Honey - Chicken coated the batter served with honey sauce. $14.90
  • Steamed Curry With Chicken (Homok ) - Steamed chicken simmered in coconut milk with chill paste and sweet basil. $14.90
  • Nigiri Sushi Large ( 7 pieces ) $16.90
  • Stir Fried Egg Noodles - Choice of chicken, beef or pork stir fried with egg noodles, broccoli and mixed vegetables. $13.90
  • Red Or Green Curry Roast Duck - Roast duck cooked with red curry paste in coconut milk with pineapple, bamboos shoots, vegetables and basil leaves. $14.90
  • Spring Roll Vegetarian (4 pieces)- Mixed Vegetables Thai Spring rolls deep fried served with Sweet Chilli sauce. $8.50
  • Spicy Tom Yum Soup - Popular Thai-style spicy soup, seasoned with lemongrass, lime leaves, lemon juice, chill and vegetables.with Chicken/with prawn/with mixed Seafood $9.90 / $10.90 / $12.90
  • Stir Fried Egg Noodles - Egg noodles fried with mixed vegetables. $13.90
  • Pane con l'aglio - grilled tuscan bread rubbed with garlic , extra virgin oil. $6
  • Amariciana - tomato, bacon, onion, chilli $19 - $24
  • Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
  • Fagiolini al pomodoro - green beans with tomato sauce $7
  • Cotoletta di pollo alla parmigiana - cchicken breast pan-fried topped with tomato and mozzarella $31
  • Costoletta d'agnello alla griglia con salsa di senape - grilled lamb cutlets, drizzled creamy mustard with mash, green beans $34
  • Agilo olio e spinaci - prawns, spinach, garlic, olive oil $23 - $29
  • Pomodoro e basillico - tomato and basil $18 - $21
  • THAI BEEF SALAD (GF) MARINATED BEEF STRIPS, MESCULIN SALAD MIX, TOMATOES, CAPSICUM, SPANISH ONION, CUCUMBER, BEAN SPROUTS AND TOASTED PEANUTS, TOSSED IN A SWEET AND SPICY THAI STYLE DRESSING $21.50
  • FISH CAKES SALMON, BARRAMUNDI AND SWEETCORN FISH CAKES SERVED WITH A PETIT GARDEN SALAD TARTARE SAUCE AND LEMON N/A
  • VEGETABLE QUICHE (V) HOME-MADE VEGETABLE QUICHE SERVED WITH A SALAD OF ROCKET LEAVES, CHERRY TOMATO AND SPANISH ONION AND SWEET ONION RELISH $14.50
  • CHEESECAKE OF THE DAY SERVED WITH A BERRY COULIS AND WHIPPED CREAM $8.50
  • SERVE OF CREAMY MASHED ROYAL BLUE POTATOES (GF,V) $5.00
  • MARINATED CHICKEN WINGS HONEY, SOY, GARLIC AND CHILLI MARINATED CHICKEN WINGS SERVED WITH COLESLAW AND AIOLI $12.50
  • PALMS STYLE FRUIT SALAD (GF) FRESHLY CUT ASSORTED CHILLED FRUITS SERVED WITH WHIPPED CREAM OR VANILLA ICE CREAM $8.50
  • SEASONAL STIR-FRIED VEGETABLES (GF,V) $6.50
  • House Tossed Salad - mixed leaf, cucumber, carrot, onion & lemon poppy dressing $15.9
  • Pesto Prawns - fresh basil pesto, white wine, garlic & olive oil $26.9
  • Tasmanian Musselschunky napolitana sauce, parsley or chilli style, bread roll $19.9 / $29.9
  • Moreton Bay Bugs - (Seasonal availability, please ask your waiter) split bugs, garlic, sea salt & parsley $42.9
  • Chargrilled with Asian inspired Raw Prawn BBQ sauce (mild chilli), also great to share. Choose: prawn, tuna, squid, mixed ½ doz: $14.9, dozen: $21.9
  • Soft Shell Crab - tempura, Thai salad, crisp garlic flakes & sweet chilli plum sauce $19.9
  • Seasonal Vegetables - w/ garlic butter, salt & pepper $5.0
  • Chicken Skewers - tender thigh fillets, Raw Prawn BBQ style sauce, rice & bok choy $29.9
  • Sate buaya - crocodile sate sml $14.00 / lge $19.00
  • Kambing mekuah - balinese lamb stew with cardamon & coriander N/A
  • Be celeng base manis - pork in sweet soya sauce N/A
  • All main meals are served with steamed jasmine rice & vegetable condiments N/A
  • Be sampi mebase bali - braised beef in coconut milk $24.90
  • Tum bebek - steamed minced duck parcels in banana leaf N/A
  • Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
  • Sambal tapa - tuna, cucumber & bean sprout salad with chilli & lime dressing $17.00
  • Prawn & Nigiri 8-pk $8.50
  • Paradise Soup - Salmon $8.50
  • Chicken Schnitzel $3.20
  • Dumplings Pork, 7-pack $7.50
  • Chicken Teriyaki 8-pk $7.50
  • Tempura Prawn $3.20
  • Salmon Avocado 8-pk $8.50
  • Tuna Avocado 8-pk $7.50
  • Pad prew whan - sweet and sour stir fried with tomato, pineapple, onion, capsicum, zucchini and carrot: Chicken, pork or beef / Fish or Prawn $12.95 / $16.00
  • Pad Thai – stir fried noodles with chicken, eggs, garlic chives, beans sprouts, carrot and crushed peanuts $13.50
  • Golden basket – minced pork wrapped in pastry served with Thai sweet chilli sauce (6) $7.00
  • Panang – panang curry, coconut cream, zucchini, capsicum, mushroom, pumpkin, bamboo shoot and kaffir lime: Pork, beef, chicken $12.95
  • Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
  • Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
  • Yum raum midd – Thai salad with glass noodles, cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Curry puffs – served with Thai sweet plum sauce (4) $6.50
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
  • Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Vegemite n/a
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • Hotcake Syrup n/a
  • Bruschetta: Roast pear, prosciutto, gorgonzola, hazelnut $14
  • Iced Chocolate N/A
  • Rigatoni, spicy italian sausage, olives, capsicum, peperoncino, tomato Small $15 / Large $20
  • Pickled green tomato, roasted peppers, san daniele prosciutto, spicy sopressata, capocollo, olives, buffalo mozzarella, artichokes, marinated eggplant $17
  • Pan fried calamari, chorizo, pomegranate, rocket, buffalo fetta salad $17
  • Spaghetti with meatballs $10
  • Grilled chicken breast, roast pear, walnuts, gorgonzola,  spinach salad $17
  • Uova Ole con salsiccia -Spanish baked eggs with chorizo sausage in spicy tomato, chick peas, spinach and parmesan with toast $18
  • Kids Course Okosama Set : [small soba(hot or cold) - dessert (choice of vanilla, green tea, or red bean ice cream)] $23.00
  • Yosenabe: [kitchen cooked in a small ceramic pot for one person] $24.50
  • Sunomono: [finely sliced cucumber, seaweed and seafood with sweet vinegar] $8.00
  • Edamame : [boiled Soy beans suits with any drink] $5.00
  • Maguro Natto : [cube of raw tuna served with fermented beans] $13.50
  • Hiyayakko: [cold bean curd served with soy sauce, dried shaved fish flakes, shallots and ginger ] $8.50
  • Sukiyaki : [kitchen cooked in a small pot for one person] $24.50
  • Ikura Oroshi : [salmon roe served on top of of grated radish] $10.50
The Chamber Room

The Chamber Room

location

Address

20 Lake Street, Suite 43-47 Village Lane, Cairns, Queensland 4870, Australia

phone

Phone

None

clock

Opened hours

Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Vegan

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Seating ,  Street Parking ,  Free Wifi ,  Outdoor Seating ,  Takeout

Location
20 Lake Street, Suite 43-47 Village Lane, Cairns, Queensland 4870, Australia