The Chapel in Burnie Menu

None

Nearby Sample Menus

  • Fisherman's Special - Pineapple, mushroom, scallops, prawns Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
  • Mexicana - Hot salami, mild salami, onion, capsicum Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Hawaiian - Ham, beef, pineapple Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Swagman - Chicken, ham, onion, egg Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
  • Naples - Olives, oregano, anchovies Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Vegetarian - Pineapple, capsicum, onion, mushroom Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Four Seasons - Ham, capsicum, mushroom, pineapple Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • American - Ham, hot salami, mushroom, onion Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Prawn Crackers N/A
  • Seafood Mee Goreng N/A
  • Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup N/A
  • Yaki Udon N/A
  • Prawn Lovers N/A
  • Fried Kway Teow N/A
  • Mama Mee N/A
  • Scallop Lovers N/A
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Sauce - Sweet & Sour N/A
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Chicken Salad Twister - $6.95
  • Sauce - BBQ N/A
  • Chilli bowl
    • Minced beef and kidney beans in a rich chilli con carne sauce with crunchy tortilla and a dollop of house made guacamole
  • Beef taquito's
    • Melt in your mouth, spicy beef rolled in a flour tortilla and served with vibrant salsa
  • Grilled steak tortas
    • A warmed brioche bun filled with melted cheese, portehouse steak, guacamole and rounded out with a fresh and sala
  • Chicken tacos x 2
    • Fajitas spiced chicken cooked with onions and capsicum served on a warm tortilla topped with our fresh zesty salsa
  • Add salad bar to your mexican order for an extra $7.00
  • Margarita
    • This blend of tequila, triple sec and juice is the
  • Nachos(V)
    • Bowl of crunchy tortillas chips layered with melted cheese and topped with fresh, zesty salsa and our house guacamole. Add jalapeño for an extra kick
  • Croquettes(V)x4
    • Crispy little flauvor bombs filled with charred corn, jalapeños, coriander and melty cheese
  • Quail with spicy salt or Peking Sauce $9.00
  • Mixed Vegetable with Choice of Sauce $13.00
    • Spicy, Satay, Ginger, Garlic, Curry, Oyster, Pepper, Black bean, Sweet or Sour
  • Extra Seafood additional cost of $5.00
  • Mixed Entrée $10.50
    • Dim Sim, Spring Roll, Chicken Wing, Barbequed Pork
  • Sweet & Sour Won Ton(6) $6.00
  • Sweet & Sour Prawns & Scallops $19.50
  • Crispy Scallops with Plum Sauce $19.50
  • Squid with Vegetables $16.50
  • Freshly made pappardelle pasta with a sauce of chicken, mild gorgonzola, walnuts, fresh cream and roasted pumpkin. $31.50
  • Individual lamb roast slowly cooked on the bone with oregano, thyme and white wine, splashed with rich pan gravy and served with duo of potato and seasonal vegetables $33.50
  • Spiced apple and rhubarb crumble - Made from Granny Smith apples and locally grown rhubarb, served warm with vanilla icecream and whipped cream. $13.50
  • Escargots - Imported snails cooked in garlic butter with parsley, nutmeg and brandy served in an escargotiere under golden pastry caps $19.90
  • Frangelico creme brulee - Toffee topped baked custard made from fresh cream and laced with hazelnut liqueur. $13.50
  • Savoury damper - Bacon, onion and cheese damper served warm with butter curls $10.90
  • Bruschetta Lightly toasted Baltimore bread rubbed with a garlic clove, drizzled with extra virgin olive oil, topped with Tasmanian smoked salmon, sour cream and capers $14.90
  • Dom Pedro - Scotch whisky simply blended with vanilla icecream. A South African favourite. $13.50
  • Sizzling Satay Combination (hot or not hot) $20.80
  • Ice Cream with Flavouring $4.50
  • Chicken & Beef with Chilli & Black Bean Sauce $16.80
  • Vegetarian - Chinese Brocoli (Seasonal) $17.80
  • Rice Paper Chicken $3.50
  • Shark Fin Soup $7.20
  • with Braised Chicken $14.80
  • Combination Omelette $21.80
  • Heidi Farm gruyere, onion and leek tart, rocket and herb salad, crème fraiche and chive dressing $18.50
  • - without liqueur $8.00
  • - 3 Cheeses $20
  • - 5 Cheeses $26.00
  • Affogato: -
  • Side dishes $6.50
  • Steakhouse chips Rocket, spinach and parmesan salad with lemon vinaigrette Green beans tossed with burnt butter and flaked almonds N/A
  • Entree tasting platter maller versions of our most popular entrees includes,Lamb neck with spring pea and basil risotto, crisp fried peri peri calamari, Macquarie Harbour salmon gravlax $27.00
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
The Chapel

The Chapel

location

Address

50 Cattley St, Burnie, Tasmania 7320, Australia

phone

Phone

064323460

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, 7:00 – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
50 Cattley St, Burnie, Tasmania 7320, Australia