The Chelsea in Petrie Barracks,, Paddington, Brisbane, Queensland, Australia Menu

None

Nearby Sample Menus

  • Oshin Soft Shell Crab Roll $15
  • Fresh Garden Salad $6
  • Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
  • Rice $3
  • Prawn Tempura Roll $9
  • Onigiri (bonito, salmon, plum) $4ea
  • Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
  • Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Pumpkin and Vegetable (Veg) $5.70
  • Espresso - Short / Long Black N/A
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • - Party Pies $2.10
  • - Small / Medium / Large
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Panini $3.50
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Spinach $1.00
  • Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Hash Brown $2.00
  • Toast (2 slice) - turkish bread $4.00
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Raisin Toast - two pieces of raisin toast with butter $3.50
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Hawaiian Macon and Pineapple $14.90
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Extra Meat $1.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • Gourmet Pizzas -
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
  • - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
  • GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
  • FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
  • HERBED POTATOES $7.00
  • FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
  • BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
  • - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Fish with Chips & Salad $8.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • ½ Rack of Ribs with Salad & Chips $8.95
  • Grandma's Recipe Coleslaw $4.95
  • Japanese Egg Omelette $2.80
  • Edamame $3.50
  • Sweet Chilli Prawn $4.00
  • Fresh Salmon $2.80
  • Mushroom and Tofu $2.80
  • Lobster Salad $3.00
  • Vegetarian Roll $2.80
  • Avocado Roll $3.00
  • Crème brulee of the day - Traditional French custard $20
  • Coffee - cappuccino, café latte, macchiato, flat white $6
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
  • Crunchy Chips - Served with tomato sauce $9
  • Fruit - fresh seasonal sliced fruit $19
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
  • Bagpipes $3.00
    • Porridge with garnish strawberry
  • Waffle (1) $6.00
  • Peter snell salad $12.00 / $18.00
    • Haloumi (4) / green leaves / coleslaw / cherry tomatoes top with italian dressing / mash avocado / fresh chilli / roasted macadamia nuts
  • Colin meads medium $6.00
    • (2 hand full) Fries or rustic fries or waffled fries / aioli
  • Green & gold burger $9.00
    • Burger mayo / green leaves / tomato / beef patty / melted cheese / bacon (1) / hash brown & fries
  • Zendaye $14.00
    • Sausages (2) / bacon / scrambled egg / grilled tomato / relish (eggplant & tomato) / toast
  • Compton´s Peak $18.00
    • Stack toasted turkish bread / tomato sauce / melted cheese / bacon / onion rings / poached eggs top with hollandaise sauce
  • Firebird $18.00
    • Salad butterfly chicken breast / green leaves / coleslaw / cherry tomatoes top with mango lime & chilli dressing
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Double the detox - pomegranate green tea $7.5
  • Mango, pineapple $8.5
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Watermelon, orange $8.5
  • Ice chocolat $5.9
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Mixed berry $8
  • SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • ADD 1 SEAFOOD $3.00
  • ADD 1 MEAT $2.00
  • ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • CAESAR SALAD (TRADITIONAL STYLE) - cos lettuce - crispy prosciutto - croutons - boiled egg - white anchovies - shaved parmesan $13.90
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Add a drink to your meal - Mount Franklin $2.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
The Chelsea

The Chelsea

location

Address

Petrie Barracks,, Paddington, Brisbane, Queensland, Australia

phone

Phone

None

clock

Opened hours

Sunday 07:00 - 16:00 Monday 07:00 - 16:00 Tuesday 07:00 - 22:30 Wednesday 07:00 - 22:30 Thursday 07:00 - 22:30 Friday 07:00 - 22:30 Saturday 07:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , International

features

Features

Reservations ,  Seating ,  Street Parking ,  Serves Alcohol ,  Outdoor Seating ,  Waitstaff

Location
Petrie Barracks,, Paddington, Brisbane, Queensland, Australia
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