The Clove in Coogee Menu

None

Nearby Sample Menus

  • Soy $1.00
  • TUNA PASTA SALAD Penne pasta, tuna in springwater, rocket, semi-sundried tomatoes, mayonnaise and pesto dressing. (S/M/L) $6/$7/$9
  • VEGETARIAN ~Home made olive tapenade, marinated eggplant, artichoke, mushrooms, semi-sundried tomatoes, marinated capsicum and tasty cheese. $7.00
  • REJUVENATION JUICE ~apple, pineapple and watermelon with ginseng (Reg/Large) $6.00/$7.00
  • Banana and mango blended with milk, ice-cream, cinnamon, honey and ice. $7.00
  • Extra Fruit $1.00
  • CHICKEN PASTA SALAD Penne pasta, freshly cooked chicken breast, rocket, mayonnaise and pesto dressing. (S/M/L) $6/$7/$9
  • Medium $7.00
  • Chicken schnitzel with chips, salad and choice of mushroom or pepper sauce $16
  • Angus Scotch fillet, farofa and salsinha, vegetables $29
  • Salt and pepper squid, lime, palm sugar, chilli $17
  • Seafood Platter with prawns, oysters, fish, calamari, smoked salmon, fresh fruit & chips $78 (for 2)
  • Sydney rock oysters natural 1/2  Dozen: $16; Dozen: $30
  • Seasonal vegetables $6
  • Sydney rock oyster with palmito, lime, pimenta biquinho, spanish onions, coriander 1/2  Dozen: $18; Dozen: $32
  • Mandioca frita - Brazilian cassava chips $7
  • Traditional beer battered fish & chips $25.00
  • Bottled juices (cranberry, apple or tomato) $5.00
  • Regular $3.80
  • Nakula organic coconut water $5.00
  • Rhubarb vacherin, poached strawberry, meringue & blueberry coulis $12.00
  • Seared kangaroo fillet on English spinach, beetroot, kumara chips & red wine jus $28.00
  • Short black, macchiato $3.30
  • Risotto of five mushrooms with green peas & parsley cream $24.00
  • Pad See-ew $11.90
  • Sticky Rice with Thai Egg Custard $5.50
  • Oyster Sauce $11.90
  • Garlic and Pepper Sauce $11.90
  • Goong Prik Thai - stir fried prawn with black pepper sauce $16.90
  • Soft Drinks (375ml cans) $2.50
  • Moo Yang Bangkok - BBQ pork Thai style served with steamed vegetable $15.90
  • Pad Thai $11.90
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Mesculin, tomato, red onion $7
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • The garden’s baked mac and cheese $9.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • BACON, LETTUCE, TOMATO N/A
  • PUMPKIN N/A
  • banana bread and other baked goodies See From the Bakery for other delicious baked treats. N/A
  • SALT & PEPPER SQUID SALAD N/A
  • MEAT BALLS N/A
  • CHICKEN & VEGETABLE N/A
  • BACON & EGGS ON TOAST OR EGGS ON TOAST OR BACON ON TOAST N/A
  • WAFFLES N/A
  • Passionfruit cheesecake with fruit coulis $10
  • Bangers & mash pork & fennel sausages, mash, onion gravy $19
  • Dips toasted sourdough, hummus, beetroot tapenade, olives $13
  • Bucket of Australian prawns lemon, aoli - 250g $16
  • Cherry tomato pizza basil, fresh mozzarella $17
  • Chips $9
  • Potato wedges chilli salt, garlic mayo $10
  • Roasted pumpkin pasta spaghetti, feta, baby spinach, lemon olive oil $21
  • Rigatoni con Polpette Penne-style pasta tossed w home made lean beef & pork meatballs finished w a thick tomato sugo $15
  • Fettucine Marinara Ribbon pasta tossed in a thick tomato sugo w fresh local mussels, prawns, calamari, vongole & scallops $20
  • Insalata Caprese Tomato & bocconcini salad $10
  • Cotto e Funghi Tomato, mozzarella, ham & mushrooms $15
  • Scallopine Pescara Veal medallions w sautéed prawns, green peppercorns & shallots in a rose sauce $23
  • Scallopine alla Parmigiana Veal medallions layered w bread-crumbed eggplant, melted provolone cheese & napoletana $20
  • Ortolana Tomato, mozzarella, eggplant, zucchini, capsicum, mushrooms & rocket $15
  • Bruschetta Roma tomato, basil & garlic $7
  • Mortal Sin n/a
  • Fried Prawn n/a
  • Grilled Salmon, Cucumber n/a
  • Chicken Katsu Crunchy n/a
  • Salmon n/a
  • Fruit Salad n/a
  • Spicy Tuna Crunchy n/a
  • Futomaki n/a
  • Pulled Pork - slow roasted pork w/ crispy fresh asian salad mix, capsicum, carrot, coriander, cucumber, tomato & sweet soy dressing $15.00
  • Omelette all served with toast - Chorizo sausage, feta, basil and tomato $16.50
  • Irish Breakfast - toast, eggs, bacon, paddy's pork sausages, hash brown, baked beans and (black or white pudding) $18.00
  • Veggie Breakfast - toast, eggs, hash brown, tomato, baked beans, mushrooms $16.50
  • Italian Bruschetta - grilled chorizo, basil, diced tomato and pesto on cob toast $16.50
  • French toast served with fresh strawberries and berry sauce $14.00
  • Side of chips $3.00
  • Tuna and Avocado Salad - cos lettuce, beetroot, red onion, capers and cucumber with olive oil dressing $16.00
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Spiced chicken wings, hot sauce $13
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pan seared barramundi, carrot puree, fennel salad $39
The Clove

The Clove

location

Address

100-102 Beach St, Coogee, Coogee, Sydney

phone

Phone

0280950048

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 12:00 – 3:30 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Vegetarian

features

Features

Delivery ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
100-102 Beach St, Coogee, Coogee, Sydney