Address
100-102 Beach St, Coogee, Coogee, Sydney
The Clove in Coogee Menu
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None
Nearby Sample Menus
- Chai Latte Spice (Reg/Large) $3.00/$3.50
- Medium $6.00
- Acai mixed with banana, topped with toasted muesli, fresh banana and honey. (Reg/Large) $8.00/$11.00
- Wheatgrass/Acai $3.00/shot
- ANTON ~ginger, pineapple, carrot and orange (Reg/Large) $5.00/$6.00
- Banana and mango blended with milk, ice-cream, cinnamon, honey and ice. $7.00
- green tea, chamomile, english breakfast, earl grey, peppermint (Reg/Large) $3.00/$3.50
- FRUIT TINGLE (dairy) ~raspberry, mango, low-fat yoghurt and orange $7.00
- Kids ice cream and toppings $3
- See daily specials N/A
- Chicken schnitzel with chips, salad and choice of mushroom or pepper sauce $16
- Smoked salmon, avocado, salad $18
- Moqueca - mixed mushroom, tomato, capsicum, coriander, coconut milk, urucun oil (vegetarian) $26
- Fish of the day - grilled or beer batter served with salad and chips $29
- Moqueca - fish fillet and prawn stew cooked in a claypot, fragrant with garlic, pepper, coriander, chilli, urucun oil and enriched with coconut milk & rice $34
- Risotto of asparagus, oven dried tomatos, white wine $22
- Sydney rock oysters (half dozen, freshly shucked) & vodka gazpacho $22.00
- Cookies $3.00
- Iced coffee & iced chocolate $7.00
- Penne with free range chicken, pesto, bacon & cream $24.00
- Chocolate Brownie $4.50
- Grilled white fish, quinoa,avocado, cherry tomatoes, coriander & chilli oil drizzle $31.00
- Grain fed eye fillet, potato dauphine, broccollini & mushroom sauce $32.00
- Banana and blueberry bread served with walnut butter, one slice $6.00
- Sticky Rice with Thai Egg Custard $5.50
- Steamed Barramundi Fillet - infused with lemongrass, galangal stock $16.90
- Massaman Curry (Beef Only) $13.90
- Pla Rad Prik - crispy barramundi served with Thai chilli sauce $16.90
- Salt & Pepper Squid - with fresh chilli and shallot $16.90
- Gai Yang Chaing Mai - BBQ chicken Thai style served with salad $15.90
- Still Water (600ml) $2.50
- Roti $2.50/piece
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Marinated sicilian olives $7
- Mesculin, tomato, red onion $7
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Brocollini, pickled red onion $8
- Garden fries, aioli $9.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Salt and pepper calamari $15.50
- CHICKEN PARMIGIANA N/A
- Add a poached egg to compliment the creaminess of our Caesar dressing. N/A
- THE LOT BURGER N/A
- BATTERED HOKI FILLETS N/A
- FISH & CHIPS N/A
- BEEF LASAGNE OR VEGETARIAN LASAGNE N/A
- HAM & CHEESE CROISSANT N/A
- The Dôme fridge also contains a range of delightful treats that won’t spoil your appetite! N/A
- Cherry tomato pizza basil, fresh mozzarella $17
- Dips toasted sourdough, hummus, beetroot tapenade, olives $13
- Scotch fillet 300g Riverina pasture fed $29
- Classic chicken schnitzel red cabbage slaw, chipolte mayo, served with chips $19
- Rump 350g Riverina pasture fed $25
- All grills served with garden salad, chips & garlic butter or green peppercorn sauce -
- Garden salad $7
- Green beans $6
- Spaghettini al Ragu Long thin pasta tossed with a thick full bodied bolognesse sauce $15
- Insalata Caprese Tomato & bocconcini salad $10
- Romana Tomato, mozzarella, anchovies, cappers, olives & oregano $15
- Margherita Tomato, buffalo mozzarella & basil $15
- Tortellini Boscaiola Veal pockets cooked w flat pancetta, champignon mushrooms & peas and finished in a rich creamy sauce $15
- Rigatoni con Polpette Penne-style pasta tossed w home made lean beef & pork meatballs finished w a thick tomato sugo $15
- Gnocchi Pomodoro e Basilico Home-made potato dumplings w fresh roma tomatoes, & basil, finished w a splash of Italian extra virgin olive oil $15
- All’Aglio Garlic pizza bread $10
- Eel, Cucumber, Lettuce n/a
- Abalone Salad n/a
- Kingfish n/a
- Edamame Beans n/a
- Fried Prawn n/a
- Vegetarian n/a
- Vegie Croquette n/a
- Squid n/a
- Tuna, basil, tomato, red onion and mayonnaise $8.50
- Toast, Bacon or Sausage and Eggs (fried or poached) $8.50
- Chicken Fillet Burger with bacon, lettuce, tomato, pesto mayo, cheese served with fries $14.50
- Smoked salmon, cream cheese, red onion, capers and avocado $8.50
- Classic Caesar - bacon, cos lettuce, croutons, shaved parmesan, caesar dressing and garnished with egg $14.00
- Chicken Schnitzel - butterfly breast of crumbed chicken served with salad, fries + gravy $16.50
- Classic Caesar with Grilled Chicken Strips - bacon, cos lettuce, croutons, shaved parmesan, caesar dressing and garnished with egg $17.00
- Bowl of Chips with Gravy $6.00
- The garden’s baked mac and cheese $9.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Salt and pepper calamari $15.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Classic margherita, buffalo mozzarella $19
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
The Clove
Phone
0280950048
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 12:00 – 3:30 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:30 PM, 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Indian , Vegetarian
Features
Delivery , Reservations , Seating , Child-friendly , Waitstaff , Takeout , Groups
100-102 Beach St, Coogee, Coogee, Sydney
- Coogee Gluten Free Menus
- Coogee Indian Menus
- Coogee Vegetarian Menus
- Eastern Suburbs Gluten Free Menus
- Eastern Suburbs Indian Menus
- Eastern Suburbs Vegetarian Menus