The Clove in Coogee Menu

None

Nearby Sample Menus

  • 30g of protein powder, wheatgerm, honey, banana, $9.00
  • EXTRAS ON TOP ~Low-fat yoghurt, ice-cream or bircher muesli. $2.00
  • MONTANA ~freshly squeezed watermelon juice (Reg/Large) $5.00/$6.00
  • PESTO CREAM CHEESE ~Roasted pumpkin, eggplant, cream cheese, semi-sundried tomatoes and pesto. $7.00
  • SUMMER PASSION ~passionfruit, banana and orange $7.00
  • Malt $0.50
  • Delicious toasted muesli, rolled oats and cinnamon blended with banana, ice-cream, honey and ice. $7.00
  • X-Large $12.50
  • Veal backstrap, mushroom, shallots, white wine, veal jus, vegetables $26
  • Seasonal vegetables $6
  • Mustard crusted pork fillet, guava relish, vegetables $25
  • Moqueca - mixed mushroom, tomato, capsicum, coriander, coconut milk, urucun oil (vegetarian) $26
  • Chips $6
  • Sydney  rock oyster Kilpatrick 1/2  Dozen: $18; Dozen: $30
  • Chicken schnitzel with chips, salad and choice of mushroom or pepper sauce $16
  • Spaghetti, mussels, napoli sauce $25
  • Crispy pancetta, hard boiled egg & baby cos lettuce with lima beans, shaved parmesan, anchovy mayonnaise & sourdough crostini $18.50
  • Spaghetti, prawns, calamari, fish, mussels, scallops in a Napoletana sauce $28.00
  • Wagyu beef pastrami sandwich with horseradish & dill cream, tomato, baby spinach & swiss cheese, chips on the side $18.50
  • Rhubarb vacherin, poached strawberry, meringue & blueberry coulis $12.00
  • Toasted soy linseed with grilled haloumi, sauteed red capsicum, rocket & grilled brown mushrooms $18.50
  • Poached pear on Eton mess $12.00
  • Byron Chai $4.50
  • Cucumber, tomatoes, Spanish onion, olives, marinated feta with lime, herbs & extra virgin olive oil $14.50
  • Salt & Pepper Squid - with fresh chilli and shallot $16.90
  • Fish Cake (5pcs) $7.50
  • Steamed Vegetables with Peanut Sauce $11.90
  • Warm Duck Salad - with lychee, red onion and sweet chilli jam $16.90
  • Pla Rad Prik - crispy barramundi served with Thai chilli sauce $16.90
  • Peanut Noodle $11.90
  • Larb Gai - spicy chicken salad in traditional Thai dressing $12.90
  • Cashew Nut Noodle Stir Fried $11.90
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Spiced chicken wings, hot sauce $13
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Mesculin, tomato, red onion $7
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • CLASSIC SALAD N/A
  • HAM & CHEESE CROISSANT N/A
  • CALAMARI & CHIPS N/A
  • BIG BREAKFAST WRAP N/A
  • SALMON EGGS HOLLANDAISE N/A
  • VEGETARIAN N/A
  • Our rich and luxurious biscuit selection is sophisticated and guaranteed to please. View our full range on top of the cake fridge. N/A
  • CLUB SANDWICH N/A
  • Roasted pumpkin pasta spaghetti, feta, baby spinach, lemon olive oil $21
  • Vintage cheddar cheese board lavosh, dried fruit, walnuts $16
  • Grilled tuna nicoise soft boiled egg, green beans, potato, tomato olive dressing $25
  • Chocolate & caramel tart with whipped cream $10
  • Chips $9
  • Bangers & mash pork & fennel sausages, mash, onion gravy $19
  • Mac & cheese $10
  • Bucket of Australian prawns lemon, aoli - 500g $32
  • Calzone Closed pizza filled w tomato, mozzarella, egg, pancetta & parmesan $15
  • Al Rosmarino Rosemary pizza bread $10
  • Romana Tomato, mozzarella, anchovies, cappers, olives & oregano $15
  • Alpina Tomato, mozzarella, raddichio, walnuts & gorgonzola $15
  • Fettucine Marinara Ribbon pasta tossed in a thick tomato sugo w fresh local mussels, prawns, calamari, vongole & scallops $20
  • Cotto e Funghi Tomato, mozzarella, ham & mushrooms $15
  • Golosona Tomato, mozzarella, hot Italian salami, gorgonzola & mascarpone $15
  • Pollo alla Contadina Corn-fed chicken marylands, braised w champignon mushrooms, black olives & capers in a napoletana sugo $20
  • Salmon & Avocado n/a
  • Tuna Salad n/a
  • Okonomiyaki - Seafood & Vegie Pancake n/a
  • Chicken Avocado n/a
  • Fruit Salad n/a
  • Salmon Avocado n/a
  • Tuna Salad Cucumber n/a
  • Mortal Sin n/a
  • Baked Herb Mushrooms with grilled halloumi cheese, slow roasted roma tomatoes + avocado served on turkish bread topped with pesto dressing $16.50
  • Omelette all served with toast - Chorizo sausage, feta, basil and tomato $16.50
  • Steak Sandwich - fillet steak, rocket, caramelized onion, tomato relish and fries $17.00
  • Irish Breakfast - toast, eggs, bacon, paddy's pork sausages, hash brown, baked beans and (black or white pudding) $18.00
  • Corn Fritters served with bacon, baby spinach, avocado and tomato salsa $16.50
  • Crumbed Flathead Fish Fillets - served with tartar sauce fried and side salad $16.50
  • Bowl of Chips with Gravy $6.00
  • Chicken Fillet Burger with bacon, lettuce, tomato, pesto mayo, cheese served with fries $14.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Brocollini, pickled red onion $8
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Italian sopressa, salami, black olive, artichoke $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Salt and pepper calamari $15.50
The Clove

The Clove

location

Address

100-102 Beach St, Coogee, Coogee, Sydney

phone

Phone

0280950048

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 12:00 – 3:30 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Vegetarian

features

Features

Delivery ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
100-102 Beach St, Coogee, Coogee, Sydney