The Club in Potts Point Menu

None

Nearby Sample Menus

  • Choice of Chicken, beef or pork or vegetables / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
  • Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) N/A
  • Tom Kha Soup with mixed vegetables, lime juice, in coconut milk $ 7.00
  • Thai country style BBQ chicken and fresh salad $ 10.00
  • Fresh basil with mixed vegetables in mild chilli sauce N/A
  • Stir fried with snow peas, mushrooms and capsicum N/A
  • Seafood salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
  • Laksa Noodle Soup (Thai style) N/A
  • Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
  • King Prawn Katsu (L) $11.00 / (D) $11.50
  • Salmon and Avocado Roll $4.50
  • Prawn and Avocado $4.50
  • Sashimi and Tempura and Teriyaki (L) $19.50 / (D) $21.50
  • Takoyaki $5.50
  • - Salmon Roll $0.50
  • Miso Soup $1.50
  • Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
  • Raisin Toast $4.50
  • Gourmet Pies - see display $7.00
  • Homemade Quiche or Frittata - see display for today's offer $8.00
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
  • Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
  • Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
  • Squid with Black Bean or BBQ Hot Sauce $13.90
  • Beef with Black Bean Sauce & Rice $8.90
  • Sweet Corn and Crab Meat $5.00
  • Seafood with Garlic Sauce $18.90
  • King Prawn Chop Suey $18.90
  • Stir Fried Mix Vegetable & Rice $7.90
  • Pork Fillet with Satay Sauce $12.90
  • Deep Fried Ice Cream $4.00
  • Bacon and Egg Roll $8
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • See our specials menu to see today's freshly made salad N/A
  • Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
  • Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
The Club

The Club

location

Address

33 Bayswater Rd, Potts Point NSW 2011, Australia

phone

Phone

0424644559

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 9:00 PM – 4:00 AM, Saturday: 9:00 PM – 4:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages

features

Features

Club

Location
33 Bayswater Rd, Potts Point NSW 2011, Australia
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