Risotto (V - GF) - arborio rice tossed in a cream sauce, topped with shaved parmesan cheese, with Pumpkin - roasted pumpkin, baby spinach and toasted pine nuts $23.50
Bruschetta (V) - Toasted garlic bread topped with tomato, Spanish onion, fresh basil and melted tasty cheese $11.90
Chicken Cashew Stir-fry (V) - wok-tossed chicken breast with a mixture of snow peas, cashew nuts, carrots and Asian greens, served with hokkien noodles and bound in a honey soy sauce $23.90
Lemon Meringue - short crust tart filled with citrus lemon curd and topped with peaks of toasted meringue, served with cream $9.90
Pan Seared Prawns - sautéed prawns served on fragrant jasmine rice your choice of Traditional Garlic - garlic and parsley in a creamy white wine sauce $28.50
Barramundi Fillet - seasoned with lemon pepper and oven-baked, served with rosemary garlic chats potatoes in olive oil, broccolini, and accompanied with a citrus cream sauce $27.90
Mediterranean Share Platter - ideal for 3 - 4 people - a selection of dips accompanied by olives, chorizo and bocconcini cheese with a balsamic glaze, served with toasted ciabatta bread $14.90
Satay Chicken - pan seared chicken breast, marinated in a mild peanut satay sauce topped with peanuts, served with steamed jasmine rice with a pappadam $21.90
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A