Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
Focaccia $4.50
Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
DAILY SPECIALS Described by your waiter from our blackboard n/a
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Ice long black $4.5
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
Ice latte $4.9
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Yalumba Organic Chardonnay - south australia $6.00 / $23.90
Opawa Pinot Noir - marlborough, nz $49.90
Yalumba Y Series Riesling - south australia $6.50 / $29.90
Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Seasoned Wedges (V) - sour cream and sweet chilli $10.00