Daily toast White sourdough/soy linseed/fruit loaf With choice of Vegemite, Honey, Strawberry Jam, Nutella or Peanut Butter $6.00
Classic Ham & Cheese Croissant Double smoked ham topped with melted tasty cheese $9.00
Avocado Smash Smashed avocado on sourdough toast topped with feta and poached egg 1 $10.00 / 2 $16.00
French Toast French Toast topped with strawberry with maple syrup on side $12.00
- Extra-- Ice Cream $2.00
Bacon and Egg Roll Toasted Ciabatta filled with streaky bacon, two eggs and finished with tomato relish and aioli sauce $12.00
Egg Benedict Poached eggs with smashed avocado, hollandaise sauce on open sourdough Ham / Bacon / Salmon $17.00
Breakfast Bowl Toasted granola with natural greek yoghurt, honey& seasonal fruit $12.00
Egg on toast Eggs your way on your choice of soy linseed or white sourdough $10.00
Just Bacon and Eggs Streaky bacon, eggs as you love them and sourdough toast $14.00
Extra -
- Mushroom $3.00
- Baby spinach $2.00
- Grilled tomato $2.00
- Egg $2.00
- Avocado $3.00
Pear & Ricotta Fruit Bread Toast fruit loaf topped with ricotta, fresh pear& finished with a drizzle of Honey & chopped walnuts $12.00
For kids -
- Eggs on toast $8.00
- Ham cheese finger melt $8.00
- Chicken cheese bbq sandwich $9.00
Lunch
Sandwiches -
- Ham Cheese Tomato $9.00
- Tomato onion avocado lettuce $10.00
- Bqq Chicken avocado lettuce $11.00
Smoke Salmon Stack Toasted soy n linseed bread topped with dill cottage spread and smoked salmon fanned avocado,fresh tomato and a lemon slice $15.00
B.L.A.T Streaky bacon,vine ripened tomato, lettuce, avocado and aioli on toasted sourdough $13.00
Chicken schnitzel Roll Crumbed chicken breast, tomato, lettuce and aioli on a toasted ciabatta roll $12.00
Sauteed Mushrooms Stack Sauteed mushrooms, grilled tomato, basil pesto, danish feta on soy n linseed sourdough $15.00
Chicken open melt Lemon thyme grilled chicken, smashed avocado, tomato, mozzarella cheese on toasted Sourdough $14.00
Tuna Stack Tuna, pitted olives, spanish onion, basil pesto, fresh tomato and slice of lemon on Toasted sourdough $12.00
Asparagus open melt Asparagus, mozzarella cheese and fresh tomato on toasted sourdough $11.00
Gourmet Ham Roll Smoked ham, lettuce, tasty cheese and ripened tomato on toasted sourdough $12.00
Salad - Salad of mixed leafy ,pitted olives,feta,tomato,spinach onion served with a balsamic Glazed dressing - Salad of fresh pear, walnut,baby spinach,glazed baby beetroot,shaved parmesan served With $12.00
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00