The Coffee Man at Lake Weeroona in Bendigo Menu

None

Nearby Sample Menus

  • Beef Rending - Beef served in dry coconut gravy made of curry leaves, turmeric, cloves, cumin seeds, cinnamon bark and green chillies (mild) $23.00
  • Cocktail Samosa (5) - vegetable filled crispy spring roll, served with Thai chilli sauce $7.00
  • Pineapple Nyonya Duck - lemon grass, ginger torch, coriander, chillies, garlic, kaffir, pineapple and coconut milk $28.00
  • Paprika Venison - venison sautéed in ground curry spices and paprika served with carrots and beans $28.00
  • Adobong Baboy (Adobo Pork Belly) - slow cooked pork belly in vinegar, garlic, ginger, aniseed, palm sugar, red wine and peppercorn $23.00
  • Singapore noodles - rice noodles stir fried with shrimps, roast pork, eggs, julienne vegetables and a touch of curry powder $20.00
  • Crystal Garlic king Prawns - the distinctive and highly aromatic smell and taste of garlic combined with soothing combination of king prawns, onions and snow peas $30.00
  • Chicken Nuggets (4) $5.00
  • Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00
  • Fettuccini bolognaise or carbonara $8.50
  • Lamb Backstrap - lightly marinated, served medium rare, an fragrant cous cous and a Greek style salad, topped with roasted capsicum pasta and drizzled with sticky balsamic glaze $28.00
  • Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
  • Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce $15.50
  • Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
  • Thai Beef Salad - marinated sliced eye fillet through a fresh salad of rocket, cherry tomatoes, dried shallots, capsicum, red onion, peanuts and rice noodles with a chilli, lime, soy dressing $21.00
  • Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50
  • Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $16.90 / $21.90
  • Spaghetti Mollica fish, olive oil, garlic, chilli, anchovies, parmesan $15.00
  • Kalamarta Olives (V) cooked in tomato sugo, sage, chilli & garlic $11.90
  • Florentine Char grilled muffins topped w poached eggs, baby spinach & hollandaise sauce $15.00
  • Garlic Bread (V) sliced for 2 $8.90
  • Maryland with Panzanella Marinated chicken, char grilled w a tomato, bread, balsamic salad $12.90
  • The Lot Your choice of eggs on toast w sausage, eggs, bacon, tomato, mushroom & hash brown $18.00
  • Fettuccine Valentino chicken, avocado, spring onion, cracked pepper, napoli, cream $15.00
  • Mocha, Strawberry Iced Latte $5.20
  • Cappuccino $4.10
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • For a two slice melt add$6.20
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Traditional Pancakes Served w/ Lemon & Sugar $14.00
  • Wine Bank Fish of the Day Please See Our Specials Board For Details $20.00
  • Jambalaya Prawn, Chorizo & Chicken Creole Paella-Style Dish (gf) $25.00
  • Waldorf Salad w/ Walnut, Red Apple, Celery. Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $12.00
  • Fresh Linguine w/ Braised Baby Octopus, Preserved Lemon & Herb Pesto (Vegetarian Option Available) $26.00
  • Salad w/ Buffalo Mozzarella, Prosciutto, Cantaloupe & Mint Salad (gf $16.00
  • Arak Prawns w/ Tomato & Olives on Sourdough Toast $16.00
  • Home Made Sausage Rolls w/ Tomato Chutney 3 for $12 / 6 for $20
  • Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut $14.90
  • T2 Teas - english breakfast•french earl grey•sencha green•gorgeous geisha•just peppermint•madagascar vanilla•lemongrass & ginger•very berry fruitea•white rose•chai $4.00
  • Pancake Stack - buttermilk pancakes topped with house made berry compote, vanilla ice cream & cream $14.50
  • 2013 Two Tails Pinot Noir $8.00
  • Gwenyth Poultry - chicken, avocado, brie, bacon, semi dried tomato & caesar dressing $16.90
  • Pimms Classic - pimms, chambord & dry ginger $14.00
  • Addition: sausage, sauteed spinach, sauteed kale $4.00/each
  • Iced Coffee, Chocolate, Strawberry & Caramel $6.50
  • Scotch fillet - (350gm) grass fed, mini caesar salad, quail egg, crispy proscuitto, chips $34.00
  • Croquettes - chorizo, pea, basil, egg, feta, chipotle aioli (2) $6.00
  • Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00
  • Calamari - sesame, poppy seed crumb, preserved lemon aioli (4) $7.00
  • Chicken linguine - spanish onion, salami, olives, sundried tomato & rocket pesto, cream & white wine sauce $23.00
  • Large chips $9.00
  • Garlic turkish bread - bocconcini, tomato, basil $8.00
  • Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
  • Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
  • Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
  • Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
  • Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
  • Popia pug - vegetarian spring rolls (6 per serve) $8.00
  • Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80
  • Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
  • - Olives $2.50
  • - Beef Single $24.00 / Double $44.00
  • KIDS FAJITAS A plate of lettuce, cheese & taco beef or crispy chicken tenderloin with tortillas to make your own yummy fajitas. (Gluten free available on request) $9.95
  • TACO MEAL 2 Crisp taco shells filled with lettuce, onion, cheese & your choice of fillings, served with rice. -
  • - FRIJOLE $9.00
  • - CHICKEN $9.90
  • - Sour Cream $2.50
  • CHILLI CON CARNE A rich beef stew made with black beans, tomatoes, chilli & spices. Topped with creamy mash, cheese then oven baked with a side of corn chips. $18.90
  • Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
  • Petit fours plate (featuring our indulgent chocolate fudge) $15.00
  • Roasted local potatoes, spring onion, mayo $8.00
  • Bad boy fries, malt mayo $8.00
  • Cured cobia, roast baby beetroots, black sesame, buttermilk $18.00
  • Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
  • Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00
  • All three cheeses $30.00
  • Crispy bacon / smoked salmon $4.00/each
  • White sourdough or seed & grain with butter, preserves or vegemite $8.00
  • Lightly toasted seed & grain muesli with nuts, fresh fruit, greek yogurt & milk $14.00
  • Gourmet pizza, fresh toppings served on a thin house made base topped with peppered roquette $16.00
  • Club sandwich, double layered sandwich of grilled chicken, bacon, egg, lettuce tomato & mayonnaise served with chips $18.50
  • Chai Latte - chai, brewed & steamed with milk or soy & dusted with cinnamon (1 serve/2 serve pot) $3.90/$4.40
  • Cafe Latte $3.90
  • Eggs benedict, poached eggs, wilted spinach & crispy bacon served on sourdough toast topped with hollandaise sauce $16.50
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Get on the sauce - ketchup, hickory smoked barbecue, French's american mustard, blue cheese & sriracha mayonnaise, sherry vinegar & honey reduction, kewpie mayonnaise N/A
  • U.S. Pork Ribs - Pickle $12
  • Deep Sea Hapuka - Steamed fillet with kombu salted crackle, turmeric & white bean disc, kaffir lime & coconut milk reduction $26
  • Chicken Liver Parfait - Made in house with Hazledene's chicken livers $22
  • Rolled Duck Breast - Drunken beer, beetroot crème $29
  • Pork & Fennel Meatballs - Napoli, crème fraiche $10
  • Tofu Bites - Pickled ginger, black rice $10
  • Pot of Tea (450 ml) - Choice of: Earl Grey; Fruit Fantasy (flavoured black tea); China Pai Mu Tan White Peony (white tea) $5
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Red Pepper Strips $1.50
  • Couscous (Large) $5.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Streaky Bacon $1.50
  • Yaki Udon - Thick soft fried noodle with bean shoots $16.00
  • Sakana (Fresh Fish) $26.50
  • Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70
  • Ebi (King Prawns) Market Price
  • Gyu Niku (Fillet Steak) $31.50
  • Miso Soup - Traditional soya bean paste soup with tofu $5.00
  • Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80
  • Masu (Trout) Market Price
The Coffee Man at Lake Weeroona

The Coffee Man at Lake Weeroona

location

Address

292 Napier St, Bendigo VIC 3550, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
292 Napier St, Bendigo VIC 3550, Australia
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