Address
292 Napier St, Bendigo VIC 3550, Australia
The Coffee Man at Lake Weeroona in Bendigo Menu
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Nearby Sample Menus
- Icecream with your choice of topping $7.50
- 300gm Angus Rump, Riverine $22.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Potato Wedges with Chipole’ sour cream - to share $7.50
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- Spaghetti Alio e Olio through a traditional sauce of garlic chilli parsley & extra virgin olive oil $16.90 / $21.90
- Fried Potatoes $7.00
- Spaghetti Mollica olive oil fish pieces garlic chilli parmesan & anchovies $18.90 / $23.90
- Pork Loin roasted , wrapped in prosciutto w stuffed tomato, basil pesto, crumbed onion rings and red capsicum sauce $28.90
- Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 $13.90
- Tiramisu italian coffee liqueur dessert $8.00
- Garlic Bread (v) sliced for 2 $8.90
- Fresh Linguine w/ Braised Baby Octopus, Preserved Lemon & Herb Pesto (Vegetarian Option Available) $26.00
- Breakfast Bruschetta Toasted Ciabatta Slice w/ your choice of: Prosciutto, Roasted Tomato & Parmesan OR Mushroom & Parmesan $9.00
- Eggs Benedict Wine Bank Style Poached Eggs w/ Crispy Prosciutto, Fresh Spinach & Hollandaise on Toasted Ciabatta $16.00
- Antipasto Plate $18.00 Small / $30.00 Large
- Waldorf Salad w/ Walnut, Red Apple, Celery, Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $18.00
- Salmon Gravlax w/ Celeriac Remoulade (gf) $16.00
- Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
- Salad w/ Buffalo Mozzarella, Prosciutto, Cantaloupe & Mint Salad (gf $16.00
- Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00
- Flake - crispy beer batter, coleslaw, chips, lemon, gribiche, pickled onions $18.00/ $25.00
- Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
- Chef's bread - (see our staff for todays special) $12.00
- Garden salad $7.00
- Roast cauliflower salad - harissa, goats cheese, dukkah, cos lettuce, radicchio, spanish onion, toasted macadamias, peas $18.00
- Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00
- Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
- Bacon & Eggs, poached $14.00
- Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
- Honey, Jam, Marmalade, Nutella $1.00
- Bacon, Chorizo, Avocado, Baked Beans $3.00
- Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
- Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
- Egg & Bacon Roll with Cheese & Relish $10.00
- Hollandaise, Relish $2.00
- Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
- Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
- Gang Jeud Tofu Pug (Only Vegetables) - clear soup with fresh tofu & vegetables then topped with coriander $8.50
- Extra Satay Sauce $1.20
- Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
- Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
- Popia pug - vegetarian spring rolls (6 per serve) $8.00
- Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
- DIPS All dips served with corn chips. Gluten free available on request. -
- - Frijole $8.50
- NACHOS -
- KIDS ENCHILADA Soft corn tortilla with your choice of filling, oven baked with cheese & a smothering of mild tomato sauce, served with rice. -
- CANASTA DE GALA Open crisp flour tortilla shell filled with rice & your choice of fillings, topped with mild salsa, sour cream & fresh guacamole. Served with garden salad. -
- EL COMBINATION Beef enchilada, beef taquito & a beef taco served with rice & frijoles/or salad. $23.00
- - CHILLI CON CARNE TOSTADA A crisp corn tortilla topped with chilli con carne beef, frijoles, onion, lettuce, mild salsa & cheese. $10.50
- TOSTADAS -
- Crispy flathead tails - with coconut, red chilli jam mayonnaise (x 3 pcs) $9
- BBQ char siu chicken spring rolls - with wombok, spiced hoisin dipping sauce $9.5
- Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel $30
- Maffra Cheddar $12 each or $26 for all cheeses
- Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33
- Crispy fried soft shell mud crab - with cucumber, beanshoot & avocado salad, nam prik mayo $13.5
- Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
- Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
- MANGO KULFI - Pistachio ice cream with mango topping $4.50
- CHICKEN BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $14.00
- PLAIN NAAN - Flat plain flour tandoori bread, buttered $2.50
- GULAB JAMUN - Dumplings in sugar syrup $4.00
- NIMBU CHICKEN - Boneless chicken cooked in a lemon based sauce. $15.50
- TAWA CHICKEN - Chicken cooked with capsicum, onions, tomatoes and spices $15.50
- LECHA PARATHA - Layered flaky wholemeal bread cooked in tandoor oven $3.00
- SEEKH KEBAB - Lamb mince mixed with spices, cooked on skewer in the tandoor oven $12.00
- Ginger and prawn toast, nam jim $13.00
- Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
- Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00
- Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
- Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
- Cured cobia, roast baby beetroots, black sesame, buttermilk $18.00
- Roasted local potatoes, spring onion, mayo $8.00
- Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
- HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
- Potato Wedges & Sour Cream n/a
- Lasagne n/a
- Garlic Bread Roll n/a
- MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
- PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
- VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
- HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
- The Green Room - smashed avocado, meredith persian feta, cherry tomatoes, shaved radish, & a drizzle of olive oil, served with lemon $16.00
- Flat White $3.90
- French toast, served with mixed berry compote, pistachios & side of maple syrup $14.00
- Toasted pannini's - seasonal roasted vegetables, spinach, feta & housemade pesto $13.00
- Breakfast Tea - a unique, flavoursome tea, suited to giving a refreshing start to the day (1 serve/2 serve pot) $4.00/$6.00
- Bubba delight - steamed milk, chocolate power & two lollies $2.00
- Croissant, house baked with butter & jam $7.00
- Seasonal side salad, with house dressing $6.50
- Custard Tart - The best custard tarts in Bendigo. $3.80
- French Vanilla Slice - Our French vanilla slice is creamy and delicious with subtle vanilla flavours. Smooth as silk. Some say the best around, what do you think? $3.80
- Vegetarian Pastie $4.20
- Match Stick - Delightful flaky pastry filled with fresh real whipped cream and a jam centre. $3.80
- Chicken Pies - When you come in we’ll have either creamy chicken and corn or BBQ chicken pies – it purely depends which one the bakers feel like making today! N/A
- Pepper Steak Pie $4.50
- Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
- Pasties - Choose from a good old fashioned meat and veggie pastie, or the just-as-heart-warming vegetarian option. N/A
- Ebi (King Prawns) Market Price
- Gyu Niku (Fillet Steak) $31.50
- Ika (Squid) $25.50
- Sushi - Salmon - Fresh raw fish fillets on seasoned rice $12.80
- Minimum of 2 people for each set -
- Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
- Gohan - Steam Rice $4.00 p/ bowl
- Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
- Crumbed Fish $4.00
- Chicken Schnitzel $4.20
- Steak Works burger $7.30
- Chicken Kebab Wrap $6.00
- Dag Dogs $2.40
- Chicken Nuggets $5.00
- Steak 'n' Egg burger $6.10
- Fish burger $5.90
The Coffee Man at Lake Weeroona
Phone
None
Opened hours
Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
292 Napier St, Bendigo VIC 3550, Australia
- Bendigo Coffee and Tea Menus
- Greater Bendigo City Coffee and Tea Menus