The Coffee Man at Lake Weeroona in Bendigo Menu

None

Nearby Sample Menus

  • Chinese Sacred Vegetables - a variety of garden fresh vegetables and mushrooms stir fried with garlic and rice wine $20.00
  • Gado Gado (Satay Vegetables) - spicy Indonesian warm satay salad (mild) $20.00
  • Beef Rending - Beef served in dry coconut gravy made of curry leaves, turmeric, cloves, cumin seeds, cinnamon bark and green chillies (mild) $23.00
  • Red Cooked Camel - a spicy hot rich stew with onions, garlic, ginger, soy beans, chilli, sesame oil and carrots (hot) $28.00
  • Thai Coconut Chicken - large chicken pieces bath in coconut milk with a careful blend of herbs and spices (medium) $23.00
  • Vegetarian Noodles - rice noodle threads stir fried with a variety of vegetables and a touch of curry powder $20.00
  • Emu Kicap Manis - emu pieces sautéed with a balance of sweet Indonesian soy, honey and cracked pepper accompanied by salad and rice $15.00
  • Babi Masak Lemak - pork chunks, mock fish maw, pineapple and beans cooked in rich coconut curry $23.00
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Chicken Schnitzel - served with salad and chips $16.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Garlic Bread (V) sliced for 2 $7.90
  • Deep fried Potatoes (V) in rosemary, salt & garlic $9.90
  • Spaghetti Mollica fish, olive oil, garlic, chilli, anchovies, parmesan $15.00
  • Fettuccine Pollo e Funghi chicken, mushrooms, cream $15.00
  • Spaghetti Bolognese rich meat sauce $14.90 / $19.90
  • Baby Veal cooked Saltimbocca style w beans, capsicum & croquette $28.90
  • Antipasto a plate to share of House Made & Local Produce $20.90
  • Garlic Bread (v) sliced for 2 $8.90
  • Blood Orange • Grapefruit • Lemon $3.90
  • Boardwalk Bolognaise $9.90
  • Addition: bacon $5.00/each
  • Beetroot Salad - roasted ruby beets tossed with spinach, budenis, meredith goats cheese & a balsamic vinegrette $17.50
  • Lands End Cabernet Merlot $7.00
  • Lemon, Lime & Bitters $4.00
  • Breakfast of Champions - banana, berries, oats, honey, milk & yoghurt $9.40
  • Bundaberg Ginger Beer $4.50
  • Meal Deal 5 2 x Any Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $33.00
  • Family Pizza Extras Add extras to your FAMILY pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $2.00
  • Family Half & Half Pizza create your you own FAMILY half & half pizza $15.00
  • Garlic Pizza garlic and cheese $8.00
  • Calamari & Chips tender squid that is crispy on the outside and tender on the inside $10.00
  • Ned Kelly tomato, cheese, ham, beef & onions $8.00
  • Mexican tomato, cheese, ham, hot salami, olives & capsicum $8.00
  • Spaghetti Bolognese a rich combination of meat, vegetables, herbs and red wine, simmered until tender and served with freshly cooked spaghetti $9.00
  • Fish ‘n’ Chips N/A
  • Morrocan Lamb Salad - morrocan spiced lamb rump, fresh spinich, semi dried tomato with cous cous & Tzatziki $25.9
  • Bacon & Cheese Pizza N/A
  • Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
  • Bolognaise Pasta N/A
  • Vegetarian Canneloni (v) with roasted vegies, ricotta cheese & tomato Napoli.  Served with a light garden salad $19.9
  • Caesar Salad - Cos lettuce, herb marinated chicken, crisp bacon, croutons, parmesan cheese. Topped with our chefs own dressing & soft egg. Anchovies optional $18.9 / $21.90 (with Chicken)
  • Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. $29.9
  • Croquettes - chorizo, pea, basil, egg, feta, chipotle aioli (2) $6.00
  • Turkish Bread - hummus, tzatziki & infused olive oil $11.00
  • Vegetables $7.00
  • Small chips $6.00
  • Calamari - sesame, poppy seed crumb, preserved lemon aioli (4) $7.00
  • Chef's bread - (see our staff for todays special) $12.00
  • Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
  • Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
  • Tom Kha Goong (Prawns) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.50
  • Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
  • Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.00
  • Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
  • Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
  • Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) $8.80
  • Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
  • Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SMALL COMBO - Small chips & small drink + $5.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • SCHNITZ DIPS - Aioli $1.00
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • SCHNITZ DIPS - Honey Mustard $1.00
  • Sydney rock oysters, shucked to order, lemon cheek $4.00/each
  • Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
  • Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
  • Chocolate tart, vanilla bean ice cream $14.00
  • Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
  • Ginger and prawn toast, nam jim $13.00
  • Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
  • Petit fours plate (featuring our indulgent chocolate fudge) $15.00
  • Toasted pannini's - chicken fillet, avocado, tasty cheese, spinach & mayonnaise $13.00
  • Iced coffee - double coffee shot, ice cream & milk $3.90/$4.40
  • The curtain call - two eggs your way on sourdough $10.00
  • Spring salad, chefs selection of seasonal ingredients v/gf see specials board
  • Risotto, chefs selection of seasonal ingredients v/gf $18.50
  • Lemonzilla - lemongrass & ginger tea (1 serve/2 serve pot) $4.00/$6.00
  • Iced chocolate - chocolate sauce, ice cream & milk $3.90/$4.40
  • Lemon, lime bitters - house made fresh lemon, lime, lemonade & bitters $5.00
  • Crisp Beer Battered Fish - served with your choice of beer batter chips & salad or seasonal vegetables & mash $22.00
  • Mediterranean $14.00
  • Bolognaise Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $22.00
  • Peppered Eye Fillet Medallions - served with your choice of beer battered chips & salad or seasonal vegetables & mash $33.00
  • Big Brekkie $18.00
  • Pancakes $10.00
  • Seafood Marinara $24.00
  • Garden Salad $9.00
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Kids Pizza not available on Gluten Free base. N/A
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Miso Soup - Traditional soya bean paste soup with tofu $5.00
  • Main meals are served with crispy salad and mixed vegetables -
  • Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
  • Tori (Chicken Teriyaki) $24.00
  • Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80
  • Minimum of 2 people for each set -
  • My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person
  • Gyu Niku (Fillet Steak) $31.50
  • Battered Fish $4.00
  • Hot Chips $2.00
  • Prawn Cutlets $1.20
  • Bacon 'n' Egg burger $4.90
  • Bacon $0.40
  • Pies N/A
  • Hamburger 'w' Bacon & Egg $5.70
  • Potato Scallops $0.60
The Coffee Man at Lake Weeroona

The Coffee Man at Lake Weeroona

location

Address

292 Napier St, Bendigo VIC 3550, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
292 Napier St, Bendigo VIC 3550, Australia
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