The College Cafe in Perth Menu

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Nearby Sample Menus

Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Garden Salad $4.50, with tuna: $5.50
Ginger $0.50
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
Japanese Mayo $0.50
Pickles $0.50
Teriyaki Sauce $0.50

Ga xao gung $19.90
- Succulent chicken with combination vegetables in ginger sauce
Goi tom ngo sen $18.00
- Authentic vietnamese salad with pickled lotus, king prawn and salad tossed in sweet
Tom xao ngo fried with pickled lotus steam with a homemade sauce $25.94
Banh gio heo $12.00
- Drop rice noodle soup with pork trotters
Cai ngot dau hao $12.90
- Stir fried choy som with browned garlic and oyster sauce
Heo xao tieu
- Stir fried pork with fresh cauliflower and onion in black pepper sauce
Pho tai bo vien $11.50
- Rew beef and beef ball hofan soup
Canh chua tom $9.80
- Vietnamese prawn sweet and sour soup

Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
Sweet Potato Fries and Rosemary Aioli $10
Beef Cheeks in port and vanilla with French beans and potato croquettes $24

Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
Baked beans and toasts $6.50
Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
Your eggs (scramble, fried or poached) with toasts $8.50
The seasonal fruit salad with natural yoghurt $12.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
- with Salmon $15.00

Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Seasonal Fruit with compote & natural yoghurt $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Roast Chicken No fowl play here $12.90

Mocha, Hot Chocolate $4.00
Alabaster' Vinedos de Paganos Tempranillo '07 D.O.C. Rioja, ESP $603.00
Mairena Reserva Malbec Bonarda '08 Mendoza, ARG $120.00
Broker's Gin $20.00
Vodka - Grey Goose $13.00
The Zombie. The original 'Tiki' drink, served tall with 3 types of rum, almond liqueur and pineapple juice $20.00
Maker's Mark $10.00
Cointreau $9.00

Bacon & Egg - sauce & onion $5.50
Ham Cheese & Tomato $6.30
Milkshake with Ice-cream $5.00
Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
B.L.T. - sauce & onion $5.50
Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40

Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
(V) - vegetarian (G) - gluten free
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Braised caramelized banana bread & butter pudding $18.00
Red wine jus, green peppercorn, mushroom or bearnaise
La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
-Australia $9.00
- Tasmania pyengana mature cheddar

Takosu - Seaweed salad with cooked octopus $14.00
Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
Kaki Teppanyaki - Hot plate BBQ oyster $15.00
Tamago (egg) $6.00
Magoro - Temaki - Tuna - cones $10.00
Mix Sushi (small) $24.00
Miso Shiru (soybean soup with seaweed and tofu) $4.00

Han's Fish and Chips $16.95
Han's Chicken Bamboo Rice - stir fried chicken and bamboo shoots served with rice $13.95
Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
DUCK -
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50

Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50

Prawn Pritters serve with Tea Tarik $8.00
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Half Dozen Insan's Fried Chicken $11.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50

The College Cafe

Central Metropolitan > Perth > The College Cafe

Address

641 Wellington St, Perth WA 6000, Australia

Phone

0893223202

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed