Address
176/178 Victoria St, Potts Point NSW 2011, Australia
The Conclave in Potts Point Menu
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Nearby Sample Menus
- Hokkien Noodle stir fried yellow noodle with mixed vegetables and egg N/A
- Panang curry (cooked in medium panang curry with coconut milk, lime leaves) N/A
- Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
- Tom Kha chicken (chicken with coconut milk, lime juice, herbs and fresh mushrooms) $ 7.50
- Clear Soup with tofu and mixed vegetables $ 7.00
- Curry puff $ 2.00 each
- Choo Chee stir fried mixed vegetables with chilli paste and coconut cream N/A
- Prawn in a blanket (wrapped with mince chicken and deep fried & served with sweet chilli sauce) $ 2.50 each
- Seaweed and Tofu Salad $7.00
- Teriyaki (Chicken, Beef) and Dumpling (L) $11.00 / (D) $11.50
- - Seafood Teriyaki $2.50
- Cucumber Roll $2.00
- - Eel $1.50
- Small (Tuna 1p, Salom 4p, Prawn 1p, Mini Roll 4p) $8.50
- - Karaage $0.50
- Vegetable Roll $4.00
- Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
- Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
- Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
- Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50
- Quiche or Frittata with salad $10.90
- Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
- Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
- Gourmet Pies - see display $7.00
- Curry Triangle (12) $7.90
- Beef with Black Bean Sauce and Rice $8.90
- Mongolian Lamb $12.90
- Deep Fried Ice Cream $4.00
- Boiled Rice Small $2.90 / Large $3.90
- King Prawn with Honey Sauce $18.90
- Sweet Corn and Crab Meat $5.00
- Pork Ribs with Special Chinese Vinegar Sauce $12.90
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
- Bacon and Egg Roll $8
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
- Pesto Scrambled Eggs $12
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
The Conclave
Phone
0293313768
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Indonesian , Thai
Features
176/178 Victoria St, Potts Point NSW 2011, Australia
- Potts Point Chinese Menus
- Potts Point Indonesian Menus
- Potts Point Thai Menus
- Inner Sydney Chinese Menus
- Inner Sydney Indonesian Menus
- Inner Sydney Thai Menus