The Coniston hotel in Wollongong Menu

STARTERS STARTERS
  • Garlic & herb toasted sourdough bread $6.00 / $6.50
  • Garlic, fresh rosemary & mozzarella pizza $9.00 / $10.00
  • Wood-oven toasted cob loaf $11.00 / $12.00
    • selection of chef's dips
  • Seasoned Wedges $10.00 / $11.00
    • Sour cream + sweet chilli sauce
  • Straight Cut Chips + Aioli $7.00 / $8.00
SMALL PLATES SMALL PLATES
  • Salt & pepper dusted squid $12.00 / $13.50
    • house made garlic aioli
  • New Orleans style boneless chicken strips $12.00 / $13.50
    • w/ mustard sabayon dipping sauce
  • Blueberry & watermelon cured salmon gravlax $12.00 / $13.00
    • w/ pickled fennel. Saffron radish + lemon chive
  • Rocket pesto, lemon thyme & provolone cheese arancini $12.00 / $13.00
    • Smoked red capsicum puree
LIGHT MEALS LIGHT MEALS
  • AVAILABLE MON TO FRI 12-3PM (Available with any drink purchase. Ex Public Holidays)
  • Add salad $2.00
  • Add cbacon & chips $3.50
  • 250g Rump steak (GF) $15.00 / $16.50
    • Chips, sauce of choice
  • Beer battered flathead $11.00 / $12.00
    • Fries, tartare + lemon
  • Salt & pepper squid (GF) $11.00 / $12.00
    • Chips, aioli, lemon
  • Grilled Barramundi (GF) $17.00 / $18.00
    • Chips, garlic butter, lemon
  • Chicken schnitzel (GF) $15.00 / $16.00
    • Chips, choice of sauce
  • Steak wrap $11.00 / $12.00
    • Lettuce, tomato, onion, bbq + fries
SHARED PLATES SHARED PLATES
  • Mexican Chicken & Black Bean Nachos $16.00 / $17.50
    • Roasted corn, cilantro + tomato salsa, sour cream & guacamole
  • Bean nachos $14.00 / $15.50
  • Favourites Plate $23.00 / $25.00
    • S+P squid, Orleans chicken strips, rocket, lemon thyme arancini, warm Kalamata olives + grilled chorizo, grilled sourdough.
  • Cono Plate $27.00 / $29.00
    • Slow cooked beef brisket, Turkish meat balls, crispy pork belly, house made pickles + Smokey bbq sauce
FROM THE PADDOCK FROM THE PADDOCK
  • 250g rump steak $22.00 / $24.00
  • 350g scotch fillet $30.00 / $32.00
    • Served with choice of 2 sides, straight cut chips, garden salad, creamy garlic mash potato or seasonal buttered vegetables
  • Add salt & pepper prawns $7.00
    • bearnaise sauce
  • Add salt & pepper squid $5.00
    • bearnaise sauce
  • Add Ultimate $10.00
    • surf & pepper prawns & squid, bearnaise sauce
PUB CLASSICS PUB CLASSICS
  • Herb & Parmesan Crumbed Schnitzel $19.00 / $21.00
    • Chips, salad + choice of sauce
  • Add oscar $8.00
    • grilled prawns, avocado, bearnaise sauce
  • Add parmigiana $3.00
    • ham, napoletana sauce, cheese
  • Dill & Lime Battered Flathead $18.00 / $20.00
    • Chips, salad, tartare
  • Salt & pepper dusted squid $18.00 / $20.00
    • Chips, salad + garlic aioli
CHEF SUGGESTIONS CHEF SUGGESTIONS
  • Crispy pork knuckle $32.00 / $34.50
    • Garlic mash potato, char grilled brocolinni, apple cider jus
  • Seared Salmon Fillet $27.00 / $29.00
    • Capsicum puree, roast saffron potato, pear, rocket & caper salad
  • Slow Cooked Beef Brisket $25.00 / $27.50
    • roasted smashed chive potato, Smokey Au jus + greens
  • Zucchini Fritters with Feta & Dill Stack $19.00 / $21.00
    • Rocket salad & beetroot chutney
  • Grilled Chicken Scaloppini $23.00 / $25.00
    • Garlic mash, greens, mushroom, white wine - cream sauce
BURGERS BURGERS
  • All served with straight cut chips
  • New Orleans Burger $16.00 / $17.50
    • Lettuce, tomato, sliced tasty cheese – mustard aioli
  • Veggie burger $15.00 / $16.50
    • Zucchini + feta fritter, tomato, rocket + beetroot chutney
  • Lamb Kofta Burger $17.00 / $19.00
    • Marinated sumac onions, pickled cucumber, Smokey eggplant relish, tomato + lettuce
  • New Zealand ground beef burger $17.00 / $18.00
    • Tomato, lettuce, aioli, cheese, onion
  • Steak Sandwich $17.00 / $18.50
    • Lettuce, tomato, cheese, bacon, egg + onion
TRADITIONAL WOOD FIRED PIZZA TRADITIONAL WOOD FIRED PIZZA
  • Margarita $14.00 / $15.50
    • Tomatoes, Bocconcini cheese, fresh basil
  • Hawaiian $15.00 / $16.00
    • Double smoked ham, pineapple, mozzarella
  • BBQ meat lovers $16.00 / $17.00
    • Ham, pepperoni, bacon, cabanossi, bbq sauce
  • Americana $16.00 / $18.00
    • Pepperoni, cheese
GOURMET WOOD FIRED PIZZA GOURMET WOOD FIRED PIZZA
  • The Oink $18.00 / $20.00
    • Bacon, double smoked ham, chorizo, pulled pork, Smokey bbq sauce
  • Calabrese $19.00 / $21.00
    • Italian salami, capsicum, anchovies, olives, oregano, mozzarella
  • Capricciosa $18.00 / $20.00
    • Double smoked ham, mushrooms, artichoke, fresh chilli, oregano, + mozzarella
  • Lamb Sausage & Potato $19.00 / $21.00
    • Light garlic butter base, topped with rocket
FROM THE POT FROM THE POT
  • (Pappardelle or Penne)
  • Boscaiola $16.00 / $18.00
    • Bacon, mushrooms, garlic, white wine sauce
  • Add chicken $4.00
  • Add prawns $6.00
  • Potato Gnocchi $16.00 / $18.00
    • Herb + rocket pesto, garlic, Spanish onions, sundried tomato + olives
  • Infused Fennel Pork Belly Pasta $21.00 / $24.00
    • Rich spicy red wine sauce, green peas, parmesan + basil
FROM THE GARDEN FROM THE GARDEN
  • Caesar salad $15.00 / $16.50
    • Cos, crispy bacon, buttered croutons, parmesan, boiled egg + house made dressing
  • Grilled Haloumi Salad $16.00 / $17.50
    • Mixed baby leaves, ripe tomatoes, Spanish onions, olives, house dressing
  • Cono Spring Salad $18.00 / $19.50
    • Pear, rocket, radicchio, shaved grana Padano, prosciutto + balsamic, mustard dressing
  • Add Chicken $4.00
  • Add Prawns $6.00
  • Add Squid $5.00
KID’S MEALS KID’S MEALS
  • $9.00
  • (Includes kid’s drink / 12 years & under)
  • Chicken nuggets
    • with chips & salad
  • Fish & chips
    • with salad
  • Cheese burger & chips
  • Steak & Chips
    • with gravy
  • Kids ice-cream $2.00
DESSERTS DESSERTS
  • Please see specials board

Nearby Sample Menus

Sakura Sushi Japanese Restaurant (sample menu)
  • Seafood Hot Pot (Large) $38.00
  • Soft Shell Crab Tempura $14.00
  • Raw Tuna Avocado Roll $15.00
  • Deep Fried Bean Curd 6pcs $6.00
  • Beef Teriyaki $16.80
  • Avocado Roll $3.50
  • Salmon paradise platter $55.00
    • 8pcs of salmon sushi 6 pcs of salmon sashimi 16 pieces of maki roll
  • Assorted Sashimi 12pcs $18.80
Hogs Breath Cafe (sample menu)
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Garlic Cream Sauce (LG) $1.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Bombora Seafood (sample menu)
  • Garlic bread Grilled organic caramelised garlic bread $5.50
  • Steamed Vegetables $7
  • Bucket of prawns ½kg chilled prawns with chilli aioli $26.90 G
  • Crumbed chicken and chips $13
  • Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49
  • Bruschetta With fresh smoked salmon, salmon pate, avocado & marinated prawns $15.90 G
  • Grilled organic chicken, vegatables and mashed potato $13
  • Snapper fillet $29.90 G
Steelers Seafood & Grill (sample menu)
  • South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
  • Scotch Fillet 350 gram – Grain fed 90 days – marble score 2+ $35.00
  • Slow cooked beef brisket $21.00
    • with horseradish mayonnaise, red onion, provolone cheese, house-made Bad Boys BBQ sauce & wild cress
  • Black Angus $42.00
    • 500-gram Ribeye on the bone, grain fed 90 days
  • Grilled Fish $23.00
    • with citrus extra virgin olive oil
  • Prosciutto
    • goat’s cheese, onion jam & rocket leaves
  • Beetroot salad $16.00
    • baby spinach, goat’s cheese, caramelized chili walnuts, roast capsicum & citrus champagne vinaigrette (GF) (VG) >>
  • Salt & Pepper fried $28.00
    • with chili, lime, coriander and a cucumber salad (GF)
The Illawarra Brewery (sample menu)
  • Crispy Spiced Chicken Wings S $12.00 /L $16.00
    • With Middle Eastern Carrot Salad (Gf)
  • Fresh Fish Of The Day $16.00
    • See The Daily Specials Board For Today'S Selection And Price
  • all served with chips and salad or mash and vegetables (except the penne)
  • Beef Or Vegetarian Chilli Fries $19.00
    • Both Served With Melted Cheese / Sour Cream / Guacamole And Fresh Tomato / Salsa And Jalapenos
  • The Brewery Burger(Served Med-Rare)
    • 110% Aussie Wagyu Beef Patty Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / Homemade Pickles / Ketchup / Mustard And Ranch Sauce
  • Add chicken $3.00
  • under 12
  • Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) $18.00
    • Both Served With Melted Cheese / Sour Cream / Guacamole / Fresh Tomato Salsa And Jalapenos
Samaras Lebanese & Mediterranean Cuisine (sample menu)
  • -shish tawook $20.90
    • Two skewers of marinated chargrilled chicken / tabouli / and hummus served with a side of chips
  • Crispy wedges $9.90
    • Served with garlic sauce and sweet chilli sauce
  • Tabouli(v) $12.50
    • Finely chopped parsley / tomato and shallots mixed with fresh mint / then tossed with lemon juice and olive oil
  • Fish cocktails and chips $12.50
  • ●mains
  • Crispy cheese puff(v) $9.90
    • Pastry stuffed with a combination of delicious cheeses / parsley and herbs(3 per serve)
  • Chilli bbq chicken wrap
    • A chicken wrap with a omar's special bbq / chill and herb marinade
  • Lebanese bruschetta(v) $9.90
    • Fresh tomato / spanish onion / herbs and cheese served on crispy bread drizzled with olive oil
Humber Lounge Bar Cafe (sample menu)
  • Hero Fries $4.00
    • shoestring fries with Humber's tangy hero seasoning
  • Humber cooked breakfast $18.00
    • smoked bacon free range eggs any way oven roasted tomato + smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
  • Banana Bread $4.80
    • w butter or vanilla ricotta
  • Smashed Avo $9.00
    • on soy & linseed sourdough w cracked black pepper+lemon
  • Eggs anyway $9.00
    • w oven roasted tomato on white or soy & linseed sourdough toast
  • White or soy & linseed sourdough toast $4.50
    • w your choice of condiments
  • The Hamburger $16.00
    • local pasture fed beef patty on a burger bun w cheddar house-made zucchini pickle iceberg lettuce + smokey BBQ served with hero fries
  • Humber Healthy start $17.00
    • free range eggs any way smashed avo steamed asparagus oven roasted tomato+ sauteed kale on sourdough
Diggies (sample menu)
  • PRAWN AND SOBA NOODLE SOUP 15.00
    • with Asian greens
  • BREAD 5.00
    • brasserie sourdough toast with EVO
  • MIXED SALAD 8.00
    • shaved fennel, cabbage, cauliflower
  • SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
    • garlic, rosemary, red wine and parmesan
  • LUXE MUFFINS 5.50
    • raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
  • THE COWBOY STEAK SANDWICH 21.00
    • skirt steak, mixed mushies, peperonata, red cheddar, watercress and house barbeque sauce with chips
  • DIGGIES CHEESEBURGER 19.00
    • Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
  • CHARRED CAULIFLOWER, CHICKPEA, FETA 17.00
    • shaved cabbage, fennel slaw, almonds
Yachties Cafe (sample menu)
  • Ham Cheese tomato w mango mayo $7.50
  • Just Bacon & Egg $8.00
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
Little Vietnam Restaurant (sample menu)
  • Stir-fried with garlic black pepper sauce Diced rump steak & red rice $13.50
  • Prawn & Pork $8.90
  • Chicken with sweet corn soup $6.00
  • Stir-fried with oyster sauce & Jasmine rice Tofu & veggies (V) $11.90
  • Combination $14.90
  • Tofu & Avocado (V) $8.90
  • Grilled Prawn $14.90
  • Soft Shell Crab $15.90
Fat Boy Grill & Pide (sample menu)
  • Sauces Tomato, BBQ, Hot Chilli, Sweet Chilli N/A
  • Large $5.50
  • Baklava $3.00
  • Beef -
  • - Choice of 3 Vegies, Cheese Large $19.00 / Regular $10.00
  • - Choice of 5 Vegies, Cheese Large $21.00 / Regular $11.00
  • Tuna $10.00
  • Classic Mushroom, Onion, Cheese $10.00 / $12.00 / $13.00
Sushi Bay (sample menu)
  • Aka Gai N/A
  • Chicken & Lettuce N/A
  • Combination N/A
  • Dragon N/A
  • Chicken & Avocado N/A
  • Octopus & Seafood Salad N/A
  • Vegetable N/A
  • Crab Claw N/A
C Grill Restaurant (sample menu)
  • Pumpkin and fetta batard w/ evo and aged balsamic $6.9
  • Radicchio and bacon salad $5.9
  • Red chilli tempura prawns w’ noodle salad $15.9 / $32.9
  • Grilled pork chops w’ black turtle beans, dutch carrots asparagus - tomato compote $30.9
  • Indulgence at it’s best with a dessert platter for all our desserts presented w’ ice-creams and persian fairy floss $32.9 for 2
  • - Grilled minute steak w/ a garlic onion cream sauce $31.9
  • King island dairy black label cloth wrapped cheddar- traditionally cloth wrapped and aged in cellars on king island for 12 months, smooth texture with a mild yet distinctive flavour -
  • Cape grim t-bone (400g) $35.9
Terra Mia Deli Pizzeria and Caffe (sample menu)
  • SFOGLIATELLA NAPOLETANA $5.00
    • crispy shell shaped pastry filled with baked ricotta custard and candied fruit
  • BOMBOLONE - Cioccolato $4.00
    • Italian doughnut filled with chocolate
  • CORNETTO $4.00
    • Plain horn-shaped pastry
  • Cipolla Rossa e Peperoni $8.00
    • Red Onions and Capsicum
  • Caprese Pomodoro e Mozzarella $13.00
    • Fresh tomato, mozzarella cheese, oregano, basil
  • Gelati 1 scoop $4.00
    • Choice of flavours from our Gelato display
  • Spinaci, Pinnoli, Speck, Grana padano e Balsamico $15.00
    • Spinach, pine nuts, speck, Grana padano matured cheese, balsamic vinegar and extra virgin olive oil
  • Mista $8.00
    • Mixed salad
UniBar (sample menu)
  • Poutine - Large chips, cheese & gravy $6.70
  • Chilli Cheese Fries $8.00
  • Salt & Pepper Squid $10.30
  • Flathead Fish Burger on Fresh Torpedo Roll $7.10
  • Chicken Parmigiana $10.30
  • Make it a Meal $3.00
    • add small chips and middy of soft drink
  • Southern Baked Chicken Lunch Pack $6.80
    • 2 pieces of southern baked chicken & chips
  • Parmo Chicken Schnitzel Burger $8.00
The Coniston hotel

The Coniston hotel

location

Address

28 Bridge St, Cnr Gladstone Avenue Coniston, Wollongong, New South Wales 2500, Australia

phone

Phone

042291666

email

Email

None

clock

Opened hours

Sunday 12:00 - 20:30 Monday 12:00 - 20:30 Tuesday 12:00 - 20:30 Wednesday 12:00 - 20:30 Thursday 12:00 - 20:30 Friday 12:00 - 21:00 Saturday 12:00 - 21:00
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Australian , European , Mediterranean

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Groups

Location
28 Bridge St, Cnr Gladstone Avenue Coniston, Wollongong, New South Wales 2500, Australia
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