The Conservatory Rooftop Bar in Perth Menu

None

Nearby Sample Menus

  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Ginger $0.50
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Banh gio heo $12.00
    • Drop rice noodle soup with pork trotters
  • Sup bong bong ca $14.90
    • Fish Maw soup
  • Sup hoanh thanh $7.80
    • Wonton Soup
  • Chilli mussels $21.90
    • Steamed mussels in a homemade sauce of chilli garlic, tomato paste and a handfull of fresh basil leaves
  • Rau muong xao toi $12.90
  • Hu tieu nam vang $12.90
    • Nam vang style rice noodle soup
  • Pho tai nam $11.50
    • Rew beef and cooked beef hofan soup
  • Diep hot vit muoi trung ca $31.90
    • Deep fried local scallop off shell coated salty egg yolk and salmon roe
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Beef Nachos (vegetarian option available) $20
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Gnocchi with Rich Lamb Ragout $19
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Beer Battered Fish and Chips $22
  • Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
  • - Fresh bread $4.00
  • Garlic bread (2) $5.50
  • Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
  • Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
  • Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
  • - with Salmon $15.00
  • Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Roast Chicken No fowl play here $12.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Fig, pine nut & pork terrine, whole grain garlic mustard $15.00
  • Boags Light, Tasmania - 2.9% $7.00
  • Tanqueray 10 $22.00
  • Baileys $9.00
  • Vodka - Russian Standard $10.00
  • Lagavulin 16yo $14.00
  • Polenta chips, blue cheese dip (GF) $10.00
  • Avion Silver $12.00
  • Ham, Cheese & Pineapple $5.60
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Hamburger - salad, cheese, fried egg $6.90
  • Chicken, Cheese & Mayo $5.60
  • Chicken Schnitzel Burger $6.90
  • Hawaiian Burger $6.00
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Milkshake with Ice-cream $5.00
  • Amelia park lamb cutlet $39.00
  • -Australia $9.50
    • Victoria triple cream tarago river
  • Raspberry créme brulee $15.00
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • Risotto $28.00
    • Roasted beetroot, parmesan crisp and goats cheese (V) (G)
  • Chocolate lovers $18.00
    • Warm chocolate cake with chestnut custard
  • Individual cheeses $9.00
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Tamago (egg) $6.00
  • Mix Sushi (small) $24.00
  • Mixed Sashimi (small) $20.00
  • Ebi - Tempura Temaki - Tempura prawn cones $12.00
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
  • Tai (Snapper) $6.00
  • Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
  • Han's Fried Chicken $16.95
  • - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
  • - Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
  • MUSSELS -
  • Chips $4.95
  • Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
  • Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
  • PRAWNS -
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Half Dozen Insan's Fried Chicken $11.50
  • Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
  • Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
  • Cappuccino $4.35
  • Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
  • Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
  • Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
  • Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
The Conservatory Rooftop Bar

The Conservatory Rooftop Bar

location

Address

Upstairs 356 Murray St, Perth, Western Australia 6000, Australia

phone

Phone

0894811960

clock

Opened hours

Sunday 12:00 - 21:00 Tuesday 12:00 - 21:00 Wednesday 12:00 - 01:00 Thursday 12:00 - 01:00 Friday 12:00 - 03:00 Saturday 12:00 - 03:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff

Location
Upstairs 356 Murray St, Perth, Western Australia 6000, Australia
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