The Cooks Hill in Newcastle Menu

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Nearby Sample Menus

  • HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
  • - Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
  • VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
  • SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
  • SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
  • - 3 Ways 1/2 $22 / doz $44
  • CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
  • PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
  • Peking Duck Spring Rolls w Asian Dipping Sauce $13
  • Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
  • Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
  • Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
  • - Add Prawns $4.5
  • Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
  • Mushroom, Pepper, Dianne $3
  • Chicken Nuggets, Chips & Sauce $8
  • Bacon (2) $4.00
  • Smoked Salmon $5.00
  • Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
  • Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
  • Raisin or Cinnamon Toast $4.90
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
  • Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
  • House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
  • Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
  • Lemon tart w/ raspberry textures $14
  • Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
  • Crispy oregano chat potatoes $9
  • Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
  • Flash Larry chips w/ grated parmesan and truffle oil $9
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • WEDGES with sour cream & chilli $10
  • SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
  • GREEN BEANS $8
  • CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
  • 6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
  • SYDNEY ROCK OYSTERS -
  • ROCKET & PARMESAN SALAD $8
  • SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
  • Dianne Sauce (LG) $1.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Sauces -
  • Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
  • Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
  • Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
  • - Side salad $6
  • Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
  • Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
  • Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
  • Risotto with chorizo, Chicken & Corn $16.00
  • Green bean hazelnut salad $5.00
  • Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
  • - add grilled chicken $4.00
  • Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
  • Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
  • Chicken schnitzel with chips & garden salad $16.00
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • -King prawns or mixed seafood $24.90
  • Goong yarng (4) $10.00
    • Grilled marinated king prawns
  • Pad priew wan
    • Stir fried with sweet & sour sauce, vegetable and pineapple
  • Gaeng ped pet yang $19.90
    • Roasted red duck curry with lychees, pineapple & coconut milk
  • Tod mun plat (4) $10.00
    • Thai fish cake served with cucumber & sweet vinegar dressing
  • Gaeng dang
    • Red curry with coconut milk, bamboo shoots, carrot & thai basil
  • Gaeng som tha lay
    • Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
  • Gaeng ga lee $18.90
    • Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
  • Chicken noodle soup $10.00
  • Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
  • Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
  • Stir fry chicken or beef or pork with cashew nuts $15.90
  • Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
  • Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
  • Lemon and lime beef carpaccio salad $13.90
  • Southern style prawn and crab spring rolls wrapped in vermicelli net. Served with fish sauce $7.90
  • Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
  • Heo satay- satay pork - pork in the house's special satay sauce $16.90
  • Bo satay-satay beef- beef in the house's special satay sauce $16.90
  • Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
  • Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
  • Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M $27.00, $ 32.00
  • Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
  • Ga hot dieu- cashew chicken - pan fried chicken with cashews and oyster sauce $17.90
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
  • Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
  • Veggie Pie Fresh vegetables in a cheese sauce. N/A
The Cooks Hill

The Cooks Hill

location

Address

1Kilgour St, Newcastle, New South Wales, Australia

phone

Phone

0421832801

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Location
1Kilgour St, Newcastle, New South Wales, Australia
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