Address
342 Darling St, Sydney NSW 2041, Australia
The Cottage Bar & Kitchen in Balmain Menu
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Nearby Sample Menus
- Chicken nuggets w chips or salad $9
- Chicken fajitas $19
- Beer battered baramundi $23
- Choice of three plates $30
- Mixed leaf salad $6
- Chilli salt squid $12
- Chorizo with tomato relish $12
- Rustic bread roll w extra virgin & balsamic $3
- Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
- Corn cakes with house sweet chilli sauce ( 3 ) $12v
- Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
- Massaman curry of slow cooked Angus beef with roasted potato $27
- Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
- Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
- Stir fried eggplant & pumpkin with chilli black beans $14
- Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
- Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
- Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
- Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
- Freshly Shucked Oysters min. order of 4 -
- Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
- Black pudding $7
- Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
- Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
- SCOTCH FILLET Pasture fed Darling Downs 300gm $42
- Gippslands shadows of blue VIC $9
- SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
- Crumbed Calamari Rings (9 pieces) $9.90
- Half Lobster (Mornay or Lemon Garlic Butter) MP
- Snapper with Honey Mustard sc $5.95/each
- Barramundi (with Chips/with Salad) $13.90/$14.90
- Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
- Flathead (with Chips/with Salad) $9.90/$10.90
- Hot Chips (S/M/L) $3.00/$4.50/$6.95
- Grilled Barramundi with Garlic Potato Salsa $18.00
- Prosciutto Culatello - tomato, Italian mozzarella, prosciutto $28.00
- Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
- Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
- Prosciutto Serrano - tomato, Italian mozzarella, prosciutto $23.00
- Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
- Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
- Fresh buffalo mozzarella $5.00
- Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
- INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
- - Vegetable $8.95
- 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
- (VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
- THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
- Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
- PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
- MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
The Cottage Bar & Kitchen
Phone
0280848185
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Pizza , Seafood , Vegan , Vegetarian
Features
Visa , Mastercard , Romantic , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Groups , Wine Bar
342 Darling St, Sydney NSW 2041, Australia
- Balmain Australian Menus
- Balmain Gluten Free Menus
- Balmain Modern Australian Menus
- Balmain Pizza Menus
- Balmain Seafood Menus
- Balmain Vegan Menus
- Balmain Vegetarian Menus
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- Inner West Gluten Free Menus
- Inner West Modern Australian Menus
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- Inner West Seafood Menus
- Inner West Vegan Menus
- Inner West Vegetarian Menus