The Cottage Bar & Kitchen in Balmain Menu

None

Nearby Sample Menus

  • Mash $8
  • Rustic bread roll w extra virgin & balsamic $3
  • Magharita pizza $9
  • Wedges $8
  • Chilli salt squid $12
  • 350g grain fed scotch fillet $29
  • Marinated olives $6
  • Southern Fried Chicken $12
  • Stir fried Singaporean chilli prawns with snow peas $29
  • Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce $16
  • Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
  • Steamed broccoli with house chilli jam $14
  • Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
  • Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
  • Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
  • Stir fried Angus beef fillets with eggplant & chilli black beans $27
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • SCOTCH FILLET Pasture fed Darling Downs 300gm $42
  • Mushroom N/A
  • All cheeses served with pear chutney, cornichon and lavosh -
  • BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
  • Charleston Brie SA $9
  • Maffra Cloth Bound Chedder SA $9
  • Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
  • Gippslands shadows of blue VIC $9
  • Tuna (with Chips/with Salad) $14.90/$15.90
  • Vegetarian Spring Roll, Pineapple Fritters $1.80/each
  • Oyster (Mornay, Kilpatrick or Battered) $2.60/each
  • Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95
  • Grilled Barramundi with Garlic Potato Salsa $18.00
  • A - 1 adult fish & chips, 2 kids fish & chips $19.90
  • Salt & Pepper Squid $14.95
  • Salt & Pepper King Prawn $18.00
  • Saracena - tomato, Italian mozzarella, fresh tomatoes, basil, parmesan $20.00
  • Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00
  • Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
  • Panna Cotta - homemade cooked vanilla cream $11.50
  • Soft drinks & Juices $4.00
  • Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
  • Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
  • Rosso Pomodoro - Italian mozzarella, roma tomatoes, baby spinach, olives, sundried tomatoes, ex. v. Olive oil $16.50
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • - Vegetable $8.95
  • PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
  • WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
  • We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
  • BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
The Cottage Bar & Kitchen

The Cottage Bar & Kitchen

location

Address

342 Darling St, Sydney NSW 2041, Australia

phone

Phone

0280848185

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Modern Australian , Pizza , Seafood , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Romantic ,  Reservations ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Groups ,  Wine Bar

Location
342 Darling St, Sydney NSW 2041, Australia