The Courthouse Hotel in North Melbourne Menu

None

Nearby Sample Menus

  • Garlic bread $5.00
  • Chips $6.00
  • Surf N Turf $30.00
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • Porterhouse (Wagga, NSW) $28.00
  • Vegie burger $16.00
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • - Prawns $6.00
  • Mango Ice Cream $5.50
  • Gai Hor Bai Toey (5 pieces) $9.00
    • Deep fried marinated fillet of chicken with sesame seeds wrapped in pandan leave
  • Deep fried Tofu(6 pieces) $6.00
    • Deep fried bean curd, Served with sweet chilli sauce and crushed peanuts
  • Salad Kag $8.00
    • Mixed salad with lettuce,tomato,onion,cucumber,carrot,capsicum,boiled egg and peanut sauce
  • Not it batter
  • Vegetarian Spring Rolls (6 pieces) $6.00
    • Thai style spring rolls filled with coriander,bean threads,vegetables and garlic served with sweet chilli sauce
  • Coconut Rice $3.00
  • LARGE $10.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • A10. MEAT LOVER
    • Tomato, ham, hot salami, bacon, cabana, cheese, BBQ
  • A22. BEEF & BACON
    • Tomato, cheese, beef, bacon, onion, jalapeno, chilli, herbs
  • V3. FETA CHEESE & TOMATO
    • Tomato, cheese, fresh tomato, capsicum, feta cheese, capers, olive, special herbs, pesto
  • MEDIUM $8.00
  • A33. BACON & POTATO
    • Tomato, cheese, bacon, potatoes, spring onions, eggs
  • Gyoza (6p) - pan fried pork dumplings $9.00
  • Sushi & Sashimi Combination - Entree (3p sushi + 6p sashimi) / Main (5p sushi + 10p sashimi) $20.00/$32.00
  • Tuna Only - Sashimi (Entree/Main) $26.00/$38.00
  • Chawan - egg custard with prawn, fish, chicken and vegetable $9.00
  • Egg $3.00
  • Tempura - prawn, fish and vegetables in a light butter and deep fried (Main/Entree) $28.00/$16.00
  • Tonkatsu - crumbed and deep fried pork $26.00
  • Hosomaki (Small) Roll (6p) - Avocado $4.00
  • Prosciutto & olives $15.00
  • Tortellini in brodo $9.50
    • Pasta dumplings filled with veal in a clear chicken broth
  • Pollo Parmigiana $22.90
    • Crumbed breast of chicken topped with mozzarella and napoli sauce
  • Caesar salad (Salad of the day) $14.50
  • Pumpkin ravioli E $15.90 / M 17.90
    • Filled with ricotta cheese in a cream and mushroom sauce
  • Penne Trattoria (V) E $15.90 / M 17.90
    • Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
  • -Add chicken $3.00
  • Pollo funghi $19.90
    • Tender chicken fillet with white wine and mushroom sauce
  • WEDGES $9.00
    • with sour cream and sweet chilli sauce
  • 11" $8.95
  • CHICKEN PARMIGIANA $13.90
    • Home-made chicken schnitzel topped with tomato sauce and mozzarella cheese, oven baked and served with chips.
  • PRAWNS & SCALLOPS $19.90
    • tomato sauce, mozzarella, prawns,scallops, mussels, garlic, spring onion, parsley, sprinkled with feta and fresh chilli
  • UPSIZE TO 13" + $4.00
  • VEGETARIAN $11.95
    • tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
  • CHICKEN
  • CALAMARI $13.90
    • 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Meredith feta $4.00
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Sauteed spinach $4.00
  • Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • -Soy milk $1.00
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Seaweed Pack $4.00
  • Wonton Soup Noodle $11.00
  • Beijing Duck Noodle $13.00
  • Vegetarian Fried Rice Or Stir- Fried Vegetables With Steamed Rice $8.50
  • Seafood Curry Laksa $13.00
  • Spicy Crab Roll $2.50
  • Hot & Sour Soup $4.5.00
  • Squid Pack $5.00
  • Free 1.25L bottle for $40+ orders!!!
  • King George Whiting $7.00
  • Vegetable Burger $5.50
  • Onion Rings 50¢
  • Steak lot $8.50
  • Pineapple Fritter $2.00
  • Chicken $8.00
  • Plain Burger $4.50
  • without bacon 13.00
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Gluten free bread 1.00
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Half avocado, goats curd 6.50
  • Teriyaki eggplant + soba noodle salad 18.00
    • edamame, coriander, pea shoots, sesame green chilli dressing
  • Mixed grain porridge 17.00
    • coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
  • House made granola 16.00
    • puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • Sticky pork shoulder 20.50
    • rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
  • Arepa e'huevo 18.50
    • Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
  • Fish Chips and Salad $10.00
    • Beer, Battered Flat-head fillet Chips, Salad, Lemon, Tartare Sauce
  • Turkey Flyer N/A
    • Baby Spinach, Turkey, cranberry Sauce, Swiss Cheese
  • Pancake $7.50
    • Stack of Pancakes served with fresh fruit And Maple Syrup
  • Bushranger N/A
    • Baby Spinach, Roast Beef ,Fruit Chutney Feta Cheese
  • Muesli Fruit berries and Yoghurt $7.00
  • Chicken Schnitzel Salad and Chips $10.00
  • (Egg and Bacon with cheese) N/A
  • Chi bacon N/A
    • Baby Spinach, Chicken, bacon, avocado, Swiss cheese
  • Pineapple $4.50
  • Pineapple fritter $2.00
  • Half Chicken $6.90
  • Fish & chips $7.20
  • Chicko rolls $2.20
  • Hot kransky in a roll $4.00
  • Chicken & chips $6.50
  • Calamari rings $0.70
  • Bounty – raw cacao, hazelnut, & coconut milk $6.50
  • Piney Tropicana - pineapple, lime, ginger & apple $7.50
  • Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
  • Breakfast Juice - fresh seasonal fruit $7.50
  • Free range eggs any way on sourdough $10.00
  • Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
  • Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
  • Beetroot Boost - beetroot, lemon, ginger, celery & carrot $7.50
  • Beef Burger $26
    • Grilled Grass fed lean beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
  • Selection of Victorian Cheeses (for one / for two) $15 / $20
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & poppadum
  • Seasoned Potato Wedges $8
    • with sweet chilli sauce & sour cream
  • Traditional Chicken Parmigiana $24
    • with crunchy fries & fresh salad
  • Warm Clabatta Bread $11
    • with marinated olives, extra virgin olive oil & balsamic
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Seared Scallops $18
    • Cauliflower puree, grilled asparagus & cardamom carrot emulsion
The Courthouse Hotel

The Courthouse Hotel

location

Address

86-90 Errol St, North Melbourne VIC 3051, Australia

phone

Phone

0393295394

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Contemporary , Gastropub , Gluten Free , Modern Australian , Pub Food , Spanish , Tapas

features

Features

Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Waitstaff

Location
86-90 Errol St, North Melbourne VIC 3051, Australia