The Cowrie in Terrigal Menu
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Nearby Sample Menus
- Mashed Potato $3.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- Vegetarian Noodle $9.50
- Chicken Satay Skewers (4) $7.00
- Chicken Omelette $10.50
- Curry Fish $10.80
- Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
- Tofu & Vegetables $9.50
- Combination Shan Hai Noodle - Stir fried King Prawn, Beef, Chicken & Vegetable & Shan Hai Noodle $14.50
- Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic $11.50
- HOT PANCAKES CHOICE OF FLAVOURS SERVED WITH ICE-CREAM OR CREAM $13.90
- RISOTTO CON POLLO E FUNGHI RICE WITH CHICKEN, MUSHROOMS, GARLIC AND CHILLI (OPTIONAL) $19.20 / $23.80
- CAPRICE FRESH SUN-RIPENED TOMATO AND BOCCONCINI SERVED ON A BED OF COS WITH VIRGIN OLIVE OIL, OLIVES AND BLACK PEPPER $19.20
- VEAL PORTOFINO ESCALLOPS OF VEAL PAN FRIED IN WHITE WINE WITH CREAM AND MUSHROOMS $30.10
- MEAT LOVERS CHEESE, TOMATO OR BBQ SAUCE, HAM, CABANOSSI, PEPPERONI, BACON AND BEEF $17.30 / $20.90 / $23.60 / $29.20
- MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
- VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10
- PENNE ARRABIATA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL AND CHILLI $16.70 / $21.50
- Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
- Chicken Schnitzel w/ chips & salad $10.00
- Special Fried Rice w/ king prawns $20.00
- Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
- Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
- Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
- Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
- Risotto w/ chicken & parmesan $10.00
- baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
- lamb roast - traditional greek style roast served with roast potatoes $20.00
- dolmades - six vine leaf rolls with rice and herb filling $8.00
- apple pie - home style apple pie served with vanilla ice cream $9.00
- octopus - freshly cooked and marinated octopus $12.00
- scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
- greek salad - traditional and authentic with greek dodoni fetta $12.00
- choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
- Chicken in Banana Leaves - Marinated tender chicken served in banana leaves with sweet chilli sauce. $9.90
- BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
- Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
- Panang Ped Mild thick Panang duck curry in coconut sauce with peanut & kaffir lime leaves. $19.90
- Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
- Peanut Sauce Stir fried in our tasty peanut sauce, served on a bed of steamed vegetables. $16.90
- Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
- Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
- Asian Green Stir fried green vegetable with oyster sauce. Vegetarian $15.90
- Emerald Pork Stir fried Crispy pork belly with oyster sauce and Chinese broccoli. $19.50
- N' Thai Noodle Flat noodle with vegetable and peanut sauce. $20.90
- Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
- Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90
- Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
- Steam Mix Vegetable $8.00
- Phi Phi Island Crispy Baramundi fillet / steamed prawns coated with thick turmeric sauce and Betel leaves $20.90
- Soft Drink/ Juice/ ice Tea N/A
- Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
- Crab Claws (4p) $8.90
- Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
- Duck Rolls - Duck breast wrapped in roti (2p) $11.90
- Jasmine Rice $2.50
- Mixed Entree - satay, fish cake, roll and curry puff $8.90
- Chicken Breast or Lean Beef $15.50
- Baguettine $3.90
- - Beaume de Venise f ½ bottle $48.00
- Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
- Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
- Choice of 3 courses $55.00 pp
- Tarte Tatin aux Poires Pear tarte tatin -
- Gratin Dauphinois $6.90
- Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
- Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
- 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
- Kids Pizza not available on Gluten Free base. N/A
- BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
- Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
The Cowrie
Phone
0243843016
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Seafood , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Private Dining , Groups
- Terrigal Australian Menus
- Terrigal Gluten Free Menus
- Terrigal Modern Australian Menus
- Terrigal Seafood Menus
- Terrigal Vegetarian Menus
- City of Gosford Australian Menus
- City of Gosford Gluten Free Menus
- City of Gosford Modern Australian Menus
- City of Gosford Seafood Menus
- City of Gosford Vegetarian Menus