The Cowrie in Terrigal Menu
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Nearby Sample Menus
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Pepper Sauce (LG) $1.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Baked Potato & Sour Cream (LG) $3.95
- Chicken Satay Skewers (4) $7.00
- Singapore Noodle $10.50
- King Prawn & Vegetable Noodle Soup $14.50
- Spring Rolls (4) $5.50
- Beef & Black Bean Sauce $10.50
- Deep Fried Beef $10.50
- Vegetarian Laksa $9.50
- Salt & Pepper Squid - Stir fried Salt, Pepper, & Vegetable with Deep fried Squid $12.50
- VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
- INSALATA VERDI GREEN SALAD $8.80
- VEAL PORTOFINO ESCALLOPS OF VEAL PAN FRIED IN WHITE WINE WITH CREAM AND MUSHROOMS $30.10
- HAWAIIAN CHEESE, TOMATO, HAM AND PINEAPPLE $17.30 / $20.90 / $23.60 / $29.20
- MUESLI SERVED WITH YOGHURT AND FRUIT SALAD $11.50
- BRUSCHETTA A CHOICE OF MUSHROOMS OR POMODORO $12.20
- RISOTTO GAMBERI PRAWNS WITH RISOTTO RED SAUCE AND CHILLI (OPTIONAL) $22.50 / $28.10
- AUSSIE CHEESE, TOMATO, BACON AND EGG $17.30 / $20.90 / $23.60 / $29.20
- Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
- Combination Laksa w/ scallops, prawns & chicken $20.00
- Bruschetta, Tomato, Basil & Bocconcini $9.00
- Yearling Scotch Fillet 300grams $25.00 / $29.00
- • English Breakfast • Earl Grey • Chamomile • Decaf $3.20
- Selection from our Meat Window CYO / Chef
- Special Fried Rice w/ king prawns $20.00
- Grilled Sourdough & Assorted Dips $7.50
- galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
- scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
- dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
- lamb roast - traditional greek style roast served with roast potatoes $20.00
- fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
- souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
- mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
- haloumi - four pieces of grilled haloumi cheese $6.00
- Cashew Nut Stir fried with cashew nut, chilli jam, chilli & vegetables. $16.90
- Gang Pa Hot Jungle curry with vegetables & fresh pepper corn (with coconut milk). Beef, Chicken or Pork $16.90 / Seafood $19.90
- Coca Cola - Regular Can $3
- Chilli & Basil Egg Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Sweet & Sour Stir fried with pineapple, vegetables and sweet & sour sauce. $16.90
- Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
- Spring Water $3
- Pad Nam Mun Hoy Stir fried mixed vegetables with oyster sauce. $16.90
- Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
- Beautiful Pumpkin Stir fried chicken, pumpkin, cucumber, eggs and garlic powder. $17.50
- Tom Yum Goong King prawns and mushroom cook in Spicy herbs clear soup. Gluten Free $20.90
- Jungle Curry Hot and spicy country style curry without coconut milk. Hot $20.90
- Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90
- Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
- Samui Island Gluten Free $20.90
- Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
- Money Bags - Prawn encased money bags $8.90
- Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
- BBQ duck Breast $17.90
- Chicken Breast or Lean Beef $15.50
- Mineral Water - Still/ sparkling/ flavoured N/A
- Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
- Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
- BBQ duck Breast $17.90
- Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
- Ratatouille Provençale $6.90
- Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
- Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
- - Beaume de Venise f ½ bottle $48.00
- Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
- Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
- Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
- All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
- Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
- Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
- Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
- Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
- Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
- Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
The Cowrie
Phone
0243843016
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Seafood , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Private Dining , Groups
- Terrigal Australian Menus
- Terrigal Gluten Free Menus
- Terrigal Modern Australian Menus
- Terrigal Seafood Menus
- Terrigal Vegetarian Menus
- City of Gosford Australian Menus
- City of Gosford Gluten Free Menus
- City of Gosford Modern Australian Menus
- City of Gosford Seafood Menus
- City of Gosford Vegetarian Menus