The Cowrie in Terrigal Menu

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Nearby Sample Menus

  • Mashed Potato $3.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Vegetarian Noodle $9.50
  • Chicken Satay Skewers (4) $7.00
  • Chicken Omelette $10.50
  • Curry Fish $10.80
  • Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
  • Tofu & Vegetables $9.50
  • Combination Shan Hai Noodle - Stir fried King Prawn, Beef, Chicken & Vegetable & Shan Hai Noodle $14.50
  • Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic $11.50
  • HOT PANCAKES CHOICE OF FLAVOURS SERVED WITH ICE-CREAM OR CREAM $13.90
  • RISOTTO CON POLLO E FUNGHI RICE WITH CHICKEN, MUSHROOMS, GARLIC AND CHILLI (OPTIONAL) $19.20 / $23.80
  • CAPRICE FRESH SUN-RIPENED TOMATO AND BOCCONCINI SERVED ON A BED OF COS WITH VIRGIN OLIVE OIL, OLIVES AND BLACK PEPPER $19.20
  • VEAL PORTOFINO ESCALLOPS OF VEAL PAN FRIED IN WHITE WINE WITH CREAM AND MUSHROOMS $30.10
  • MEAT LOVERS CHEESE, TOMATO OR BBQ SAUCE, HAM, CABANOSSI, PEPPERONI, BACON AND BEEF $17.30 / $20.90 / $23.60 / $29.20
  • MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
  • VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10
  • PENNE ARRABIATA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL AND CHILLI $16.70 / $21.50
  • Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
  • Chicken Schnitzel w/ chips & salad $10.00
  • Special Fried Rice w/ king prawns $20.00
  • Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
  • Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
  • Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
  • Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
  • Risotto w/ chicken & parmesan $10.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • dolmades - six vine leaf rolls with rice and herb filling $8.00
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • octopus - freshly cooked and marinated octopus $12.00
  • scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
  • Chicken in Banana Leaves - Marinated tender chicken served in banana leaves with sweet chilli sauce. $9.90
  • BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
  • Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
  • Panang Ped Mild thick Panang duck curry in coconut sauce with peanut & kaffir lime leaves. $19.90
  • Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
  • Peanut Sauce Stir fried in our tasty peanut sauce, served on a bed of steamed vegetables. $16.90
  • Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
  • Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
  • Asian Green Stir fried green vegetable with oyster sauce. Vegetarian $15.90
  • Emerald Pork Stir fried Crispy pork belly with oyster sauce and Chinese broccoli. $19.50
  • N' Thai Noodle Flat noodle with vegetable and peanut sauce. $20.90
  • Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
  • Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90
  • Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
  • Steam Mix Vegetable $8.00
  • Phi Phi Island Crispy Baramundi fillet / steamed prawns coated with thick turmeric sauce and Betel leaves $20.90
  • Soft Drink/ Juice/ ice Tea N/A
  • Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
  • Crab Claws (4p) $8.90
  • Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
  • Duck Rolls - Duck breast wrapped in roti (2p) $11.90
  • Jasmine Rice $2.50
  • Mixed Entree - satay, fish cake, roll and curry puff $8.90
  • Chicken Breast or Lean Beef $15.50
  • Baguettine $3.90
  • - Beaume de Venise f ½ bottle $48.00
  • Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
  • Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
  • Choice of 3 courses $55.00 pp
  • Tarte Tatin aux Poires Pear tarte tatin -
  • Gratin Dauphinois $6.90
  • Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Kids Pizza not available on Gluten Free base. N/A
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
The Cowrie

The Cowrie

location

Address

phone

Phone

0243843016

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Modern Australian , Seafood , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  View ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Private Dining ,  Groups

Location