Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Japanese Mayo $0.50
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Gnocchi with Rich Lamb Ragout $19
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Beer Battered Fish and Chips $22
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Chef´s selection of australian and european cheeses $25.00
With fig jam, dried fruit, apple, baguette
-Australia $9.50
South australia chevre square
Tasmanian 200g salmon $39.00
All accompanied with quince paste, muscatel, dried fruit and water crackers
Red wine jus, green peppercorn, mushroom or bearnaise
Beer battered chips $7.00
Blue cheese
Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
Australian
,
Bar
,
Gluten Free
,
International
,
Pub Food
Features
Visa
,
Mastercard
,
American Express
,
Wheelchair accessible
,
Reservations
,
Bar Scene
,
Seating
,
Street Parking
,
Free Off-Street Parking
,
Serves Alcohol
,
Child-friendly
,
Outdoor Seating
,
Full Bar
,
Waitstaff
,
Television
,
Groups
Location
Westfield Carousel, Cannington, Albany Highway, Perth, Western Australia, Australia