Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
Japanese Mayo $0.50
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
Miso Soup Small: $1.00, Large: $1.50
California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
250g Porterhouse Steak with chips, salad and choice of sauce $25
Spicy Wedges/Sour Cream/Sweet Chilli $10
Shoestring Fries and Dipping Sauce $10
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Half Cantonese Style Chicken with rice and bok choy $19.50
Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
Fresh coffin bay oysters with shallot and red wine vinegar
Lemon curd $15.00
With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Washed rind cheese
Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
-Australia $9.50
South australia chevre square
Blue cheese
Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet