The Cricketers Arms Hotel in Balmain Menu

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Nearby Sample Menus

Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing $18
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas $29

Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9

Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
SCOTCH FILLET Pasture fed Darling Downs 300gm $42
Green beans with shallot and olive oil $7
Charleston Brie SA $9
- large $7
Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
- Port Stephens rock $3.70

Calzone alla Nutella - calzone filled with Nutella and almond flakes $20.00
Prosciutto Serrano - tomato, Italian mozzarella, prosciutto $23.00
Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
Insalata Verde - rocket, shaved parmesan, balsamic, ex. v. Olive oil $10.50
Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00

- Chicken (chemical free) $9.95
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -