The Crux & Co in Melbourne Menu

None

Nearby Sample Menus

Rocket pear walnuts and gorgonzola $10.00
Arancini $3.50 each
- quattro formaggi and pea
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Bomboloni $14.00
- imported italian nutella
Mixed warm olives $8.00
- sage and marsala
Please let us know if you have any food allergies or dietary requirements
Baked polpette in sugo $3.50 each
Panettone pudding and amaretto ice cream $16.00

Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
Earl Grey - Black tea & bergamot N/A
Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
Raisin Brioche Toast $7.00
Congo Bongo - Coconut, mango & black tea N/A
What A Pear - Green tea & pear N/A
Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A

30. Bulgogi $17.50
- Beef marinated in soy sauce with vegetable
34. Spicy pork intestine $21.50
- Pork intestine marinated in hot chili sauce with vegetable
Pork Belly (230g)
Galbiijim (Mild/Spicy)
- Soy Beef ribs with rice cake pieces and vegetables
Main $43.00
22. Kimchizzim $39.50
- Kimchi and Pork bone in spicy Hot pot
3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
Soy Chicken (250g)

Original
Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
All time favourite!
-6pcs $6.95
Add cheese for $1.00
Lemon
Half half $2.00 extras
- With large korean fried chicken
50 pcs party pack

Braised Whole Abalone $75.00pc
Deboned Steamed Duck with a Mixture of Fresh Seafood $33.00
Pineapple Ring, Deep Fried in a Golden Bater, Served with Ice Cream & Syrup $8.50
POULTRY
- Deep fried chicken with tempura sauce (Cantonese version)
Deep Fried
Prawns, Calamari, Fish Fillets & Scallops, Stir Fried in Satay Sauce $34.00
Steamed Duck with Mushroom & Greens $32.00
CALAMARI
- Deep fried with five spicy chilli

Wedges- with sweet chilli & sour cream $12.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
House made cakes, muffins & desserts daily specials N/A
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00

Perfect for sharing
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Fish of the day
Green Beans, Garlic , Mint $12
Pancetta $6
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8

Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Steak Sandwich $24.00
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00

Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
-Sourdough, multigrain or gluten free $5.50
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
Caprese, mozzarella, tomato basil and olive oil $13.00
-Tomato, basil & bocconcini $8.50
-Add smoked salmon $5.00
-Avocado and lemon $8.50
Banana, cinnamon & walnut bread $6.00

Plain omelette $12
Steamed asian greens with ginger, soy & sesame $10
Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
Tuscan vegetable & bean soup $13
Shoestring fries $8
Daily selected oysters with condiments $3.5 each
Simon's BBQ Sauce N/A