The Cultured Salad in Melbourne Menu

None

Nearby Sample Menus

  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • -Miso soup $1.50
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Comes with Miso soup and homemade spicy sauce
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • MON—FRI (11:30AM - 2:30PM)
  • VEGETABLE THUKPA $9.00
  • PLEASE ORDER AND PAY AT THE COUNTER
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • ALOO DUM SET $8.50
  • (All soup momos are served in chicken bone broth)
  • ALOO KO ACHAR SET $8.50
  • CHICKEN MOMO $10.00
  • ALOO ACHAR CHOILA SET $13.00
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Yasai Salad $3.00
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Seaweed Salad $3.50
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Roast Pork & Prawn
  • Vermicelli
  • Combination $12.00
    • (Prawn, Chicken, Beef & BBQ Pork)
  • Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
    • (Roast Pork, Chicken, Beef & Prawn)
  • Satay Chicken
  • Chicken Soup
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Roast Pork
  • -Jam
  • -Honey
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • Reuben $14.00
    • Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • Toasted bagel with your choice of
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Main $35.00
  • 3 CHOICES OF BBQ SEAFOOD & BEEF SMALL SET $67.50
  • Main $40.00
  • Main $42.50
  • Budae gyeongol - Kimchi ham Hotpot $39.50
    • Kimchi, ham, sausage, ramen noodle in spicy Hot pot
  • Deep Fried Prawn Dumplings (7pcs) $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • 13. Grilled Pork Belly $19.90
    • Grilled pork belly with salad
  • Main $34.50
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • -6 $22.00
  • -3 $9.00
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • Oysters
  • Pate de foie gras, pear chutney & toasted brioche $26.00
  • With Chicken $23.00
  • Plain Pasta $10.00
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Lasagna $23.00
    • Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
  • Penne Di Campagnia $22.00
    • Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
  • Garlic Bread $ 8.00
  • With Chocolate Hot Fudge $15.00
  • Chicken Parmigiana $29.00
    • Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Chef’s Selection Share Plate daily selection $29.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Toast (V*) $ 7
    • Ask Staff For Selection Of Bread, Served With A Selection Of Jams
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Mushroom On Danish Fetta (GF) $ 16
    • Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Sweet Jaffle $ 13
    • Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Avo Mash $14.00
  • Spanish Omellete $13.50
  • Toast $5.00
  • Fruit Toast $5.50
  • Fruit Salad $5.50
  • Toaster Muesli $6.50
  • Eggs On Toast $10.00
  • Eggs Benedict $12.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
  • House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • Rosemary roast potatoes $9.00
  • Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
  • House made strozzapreti with clams, mussels, prawns & calamari $30.00
  • 28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
  • 126. PHO- Beef Rice Noodle Soup $12.50
  • 124. Massaman Curry Beef & Coconut Rice $12.90
  • 170. Chiang Mai Egg Noodle Soup $12.50
  • - Seafood $13.90
  • - Beef $12.90
  • 156. YT Rice Paper Rolls $7.50
  • 153. Spring Rolls $7.50
  • 120. Red Curry Rice Beef, Chicken $12.50
  • Baked beans $3.00
  • Tomato $2.00
  • - Vegetable Crepe Lasagna $10.00
  • Lemon Sugar ALL $6.00
  • White chocolate raspberries & coconut
  • Nutella w/ coconut $7.50
  • Summer salad, tasty cheese & avocado $7.00
  • - Vegetable Fritatta $10.00
    • served with side salad
The Cultured Salad

The Cultured Salad

location

Address

Walk Arcade, 309-325 Bourke Street, CBD, Melbourne

phone

Phone

0396542739

email

Email

None

clock

Opened hours

7 AM to 5 PM (Mon-Sat), 8:30 AM to 5 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Health Food

features

Features

Wheelchair accessible ,  Seating ,  Cafe

Location
Walk Arcade, 309-325 Bourke Street, CBD, Melbourne