The Curry Club in Richmond Menu

None

Nearby Sample Menus

Bacon
- Cheese, tomato & bacon
Ham & pineapple
- Cheese, tomato, ham & pineapple
Margherita
- Cheese, tomato
Ravioli
Spagueti
Fettuccini
Al capone
- Pepperoni, sundried tomato, eggplant, artichokes, roasted capsicum & jalapeno
Satay chicken
- Roasted chicken, bacon, onion, roasted capsicum and satay sauce

Scarface - Italian prosciutto upon a spread of garlic base, Spanish onions, cherry tomatoes and mozzarella cheese Small: $17.50, Large: $19.50, Family: $26.50
Mexican - Topped with spicy bolognese , corn chips, jalapeno and mozzarella cheese finished with sour cream Small: $17.50, Large: $19.50, Family: $26.50
Spaghetti Bolognese $11.00
Pastas - Penne, Veal, Tortellini, Spaghetti, Potato, Gnocchi, Fettuccine, Ravioli Cheese and Spinach N/A
Schnitzel Chips $14.00
Glass from $3.50
Daniella's Special - Cheese, tomato, chicken, ham, pineapple, cabonossi, onion, mushrooms & capsicums Small: $16.00, Large: $18.00, Family: $23.00
Bottled - 285ml, 600ml and 1.25L from $4.00

Dianne Sauce (LG) $1.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Cheese Sauce (LG) $1.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Grilled Onions (LG) $1.95
Mashed Potato $3.95