The Curry Club in Richmond Menu

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Nearby Sample Menus

Scallopini Marsala - Veal with king prawn in a sweet wine sauce $29.90
Sauces - Mattricana - Bacon in a mild chilli sauce $16.00
Sauces - Polo - Chicken, mushrooms and sun dried tomatoes in napoletana $18.00
Louie's Special - Cheese, tomato, cabonossi, capsicum, mushrooms & olives Small: $15.00, Large: $17.00, Family: $21.00
Rachel's Special - Cheese, tomato, chicken, mushrooms, onions, capsicums, olives & pineapple Small: $16.00, Large: $18.00, Family: $23.00
Chocolate Mud Cake - Served warm with Ice cream $8.90
Australian - Cheese, tomato, bacon & eggs Small: $15.00, Large: $17.00, Family: $21.00
Sauces - Primavera - Vegetables in a garlic and cracked pepper butter $18.00

Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95