Address
Shop 2, 202 Pier Street, Perth CBD, Perth
The Cutting Board Eathouse in Perth Menu
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Nearby Sample Menus
- Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
- Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
- Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
- Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
- Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
- Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
- Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
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Bun bo xao $12.90
- Stir fried beef and rice vermicelli served with mixed salad and homemade sauce
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Hu tieu nam vang $12.90
- Nam vang style rice noodle soup
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Goi cuon chay (2 per serve) $6.80
- Vegetarian rice paper rolls with salad, mints and tofu serve with traditional vietnamese sauce
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Chilli mussels $21.90
- Steamed mussels in a homemade sauce of chilli garlic, tomato paste and a handfull of fresh basil leaves
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Bo cuon (2 per serve) $7.80
- Vietnamese rice paper rolls
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Diep hot vit muoi trung ca $31.90
- Deep fried local scallop off shell coated salty egg yolk and salmon roe
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Bun chao tom $13.90
- Grilled sugar case prawn with rice vermicelli served mix slaaf and with homemade sauce
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Mi ga don $14.90
- Crispy chicken egg noodle (dry or soup)
- Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
- Spicy Wedges/Sour Cream/Sweet Chilli $10
- Half Cantonese Style Chicken with rice and bok choy $19.50
- Gnocchi with Rich Lamb Ragout $19
- Chicken Parmagiana w’ fries $22
- Beer battered chips and gravy $10
- Truffle and Parmesan Fries $10
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
- Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
- Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
- Your eggs (scramble, fried or poached) with toasts $8.50
- Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
- - With any other extras $4.50
- Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
- - with Salmon $15.00
- Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Free Range Eggs on toasted sourdough, poached or scrambled $13.00
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Toasted Muesli with compote & natural yoghurt $11.90
- Reuben on Rye More New York than a New Yorker! $12.90
- Kopke Reserve Tawny Douro, PRT $11.00
- Zubrowka $18.00
- Rittenhouse Rye $20.00
- Buffalo Trace $19.00
- Krug Grande Cuvee NV Reims, FRA $490.00
- Howard Passion. Passionfruit, Belvedere, pomegranate, lemon, sugar and mint $19.00
- Cantimpalo - Dry cured pork sausage, cured with smoked paprika(30gm/60gm) $10.00/$18.00
- Manincor 'Reserve della Contessa' '12, Trentino-Alto Adige, ITA $17.00/$90.00
- Steak Salad - sauce & onion $6.90
- Steak Salad - sauce, onion & mayo $6.90
- Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
- Ham - cheese pineapple & mayo $9.90
- Ham Supremo - ham, cheese & pineapple bacon tomato & lettuce $9.90
- Cheese & Tomato $4.50
- Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
- B.L.T. - sauce & onion $5.50
- Raspberry créme brulee $15.00
- Braised caramelized banana bread & butter pudding $18.00
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-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
- Individual cheeses $9.00
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Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
- -1/2 dozen $20.00
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La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
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Palette of sorbet and ice cream $13.00
- Fruit coulis
- Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
- Salmon Sashimi (small) $22.00
- Ebi - Temaki - Prawn - cones $10.00
- Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
- Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
- Yasai Tempura - Vegetables deep fried in a light batter $13.00
- Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
- Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
- Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
- - Han's Beef Curry - beef curry cooked malaysian style $16.95
- Han's BBQ Pork Fried Rice $13.95
- - Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
- Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
- Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
- Han's Pork Chops $16.95
- Han's Oriental Delight - lychee with ice cream $6.95
- Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
- Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
- Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
- Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
- Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
- Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
- Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
- Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
- A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
- Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
- Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
- Flat White $4.35
- Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
- Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
- Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
- Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
The Cutting Board Eathouse
Phone
0892219996
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 7:00 PM, Friday: 6:00 AM – 8:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
American , Australian , Cafe Food , Vegetarian
Features
Wheelchair accessible , Seating , Takeout , Cafe
Shop 2, 202 Pier Street, Perth CBD, Perth
- Perth American Menus
- Perth Australian Menus
- Perth Cafe Food Menus
- Perth Vegetarian Menus
- Central Metropolitan American Menus
- Central Metropolitan Australian Menus
- Central Metropolitan Cafe Food Menus
- Central Metropolitan Vegetarian Menus