Address
101-1852 Canso Road, Sydney, New South Wales, Australia
The Dakota Cafe in Sydney Menu
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Nearby Sample Menus
- THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- - Vegetarian Fettuccine -
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- - Lightly Beer Battered Fish -
- Lemon Gelato $9.20
- Filete de Ternera - Veal Steak $27.50
- Jamaican Coffee $12.50
- Cafe Cortado $4.50
- Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
- Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
- Pulpitos a la Plancha - Baby BBQ Octopus $21.50
- Whiting $29.50
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- - Add salad + $4.50
- SMALL PLATE - One Main & Any Two Sides $12.90
- - Add beer battered chips + $3.50
- THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- - Tasmanian smoked salmon / sausages / bacon $4.50
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
- Stir Fried with Soy Bean Sauce $73.00
- Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
- Chicken in Black Bean Sauce $23.80
- Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
- Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
- KING CRAB Market Price
- Venison with Chilli Black Bean $30.80
-
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
-
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
-
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
-
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
-
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
-
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
-
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- Garlic Bread $6
- Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
- Add to any salad Chicken: $4, Beef: $4
- Pepper Sauce $4
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
- Beer battered chips - Beer battered chips with aioli $9
- Home Made Spanakopitas $9.10
- Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
- Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
- White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
- Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
- Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Local Fetta Cheese $9.10
- Saganaki Prawns in rich tomato sauce and melted feta cheese $18
- Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
- Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
- Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
- Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
- Smashed Avocado & Marinated Feta on sourdough $8.5
- Salt & Pepper Squid and King Prawns with chili aioli and chips $21
- Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
- Pan seared barramundi, carrot puree, fennel salad $39
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Brocollini, pickled red onion $8
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- The garden’s baked mac and cheese $9.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Salt and pepper calamari $15.50
- Grilled chorizo, sherry, lemon $10
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Spiced chicken wings, hot sauce $13
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Please ask our waitperson N/A
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Brocollini, pickled red onion $8
- Grilled chorizo, sherry, lemon $10
- Classic margherita, buffalo mozzarella $19
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- With lavosh, fruit compote, apple $14.50
- Chips $7.90
- Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
- Pan-Fried Chorizo with mint & basil $10.90
- Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- Tomato Salad with caper berries, Spanish onion & basil $9.90
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
- Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
- Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Bacon, leek and gruyere tart with pesto and watercress $16
- Chicken caesar salad – the classic with golden croutons and egg $16
- Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
- Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Garlic bread $5
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
-
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
- Raspberry macaron
-
Greek Yogurt $16.00
- honeycomb
- Green tea cake
-
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
-
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
-
Homemade Granola $18.00
- fresh berries natural yogurt or milk
The Dakota Cafe
Phone
None
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 8:00 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Canadian
Features
101-1852 Canso Road, Sydney, New South Wales, Australia
- Sydney Canadian Menus
- Inner Sydney Canadian Menus