Green Curry - cooked with green curry paste, coconut milk, vegetables and herbs (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $19.50/$17.50/$15.50
Satay (4 sticks) (served with rice) $11.00
Panang Curry - spicy and sweet cooked with coconut milk and vegetables (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50
Massaman Curry - cooked with coconut milk, vegetables and thai herbs (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $19.50/$17.50/$15.50
Garlic and Pepper - stir fry garlic, pepper and onion (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $20.50/$19.50/$17.50/$15.50
Vegetable Tempura - assorted vegetables lightly battered and deep fried, served with sweet chilli sauce $8.00
Ginger - stir fry vegetables and ginger (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
Noodles (Pad Thai or Egg Noodles) (Beef/Pork/Chicken/Vegetables) $11.00