Address
2 Ray St, Tuncurry, New South Wales 2428, Australia
The Deck in Tuncurry Menu
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None
Nearby Sample Menus
- Ham Omelette $13.50
- Crispy fried chicken in bbq sauce $14.80
- Sizzling plate extra $2.00
- Satay beef $14.80
- Deep-fried Sliced Fish with Lemon Sauce $15.50
- Combination soup $6.50
- Short soup or Long soup $6.50
- Soda water (glass bottle) $4.50
-
Thai curry noodle
- thin rice noodle & vegetables
- Cashew nuts stir fried
- Short soup $4.50
- Steam dim sim (4) $4.00
- Garlic sauce
- Combination $14.50
- Cream garlic sauce
- Vegetables and tofu $9.80
-
Chook burger $12.00
- Crumbed chicken, filet, lettuce, cheese, burger mustard and house chilli on a sesame bun
-
Dasher classic $10.50
- Grain fed beef, onions, pickles, ketchup relish with burger mustard on brioche bun
-
Little dash hot dog $9.00
- Hot dog (or house snag) with BBQ or tomato sauce and chips
-
The hornet $15.00
- buttermilk fried chicken, bacon, swiss cheese, red onion, house made honey mustard aioli served on a sesame charcoal brioche bun and onion ring topper
- -The van damme:mushroom in a mornay sauce topping
- Slaw $4.00
-
Dasher with cheese $12.00
- grain fed beef, smokey cheese, lettuce, onion, pickles, ketchup relish with burger mustard on a brioche bun
- Dash nuggets and chips $8.00
- VEGETABLE KORMA Seasonal vegetables simmered in garlic, herbs infused cashew cream masala curry with aromas of green cardamoms ... delicate and delicious $14.90
- TRADITIONAL PUNJABI CHICKEN CURRY The authentic and original chicken curry from Punjabi (North India) made with diced boneless chicken, fresh curry leaves, fresh ginger, garlic, cardamon, garam masala $18.90
- PANEER BUTTER MASALA Homemade cheese cubes simmered in fresh curry leaves, ginger, garlic tomatoes and butter cream curry, finished with aromatic fanugreek $16.90
- CHICKEN TIKKA MASALA Combination of boneless chicken marinated overnight with yogurt, spices, later baked in tandoor oven and then cooked in savoury garlic, onion, tomatoes and capsicum curry with ble $16.90
- MALAI KOFTA A delicious dish of moghlai origin, prepared with fried dumplings made with potatoes, cheese and vegetable then simmered in butter cream sauce (mild) $15.90
- CHICKEN KORMA A rich, creamy and delightful dish made with boneless diced chicken simmered in cashew cream herbs and masala sauce. Deliciously good (mild) $16.90
- VEGETABLES GUJRATI STYLE Seasonal vegetables cooked in delicately spiced masala curry with fresh ginger and herbs, this full flavoured vegetable curry will make you fall in love with vegetables $14.90
- AMRITSARI CHANA MASALA Most famous vegetarian dish from famous North Indian City of Amritsar. Chick peas are cooked along with onions, fresh ginger, garlic, curry leaves, nutmeg and blend of herbs and $13.90
- Egg Fried Rice $6.90
- Panang Curry (Vegetarian/Beef, Chicken, Tofu/Prawn, Seafood/Duck) $14.90/$16.90/$18.50/$18.90
- Duck Salad $22.90
- Drunken Noodles (Vegetarian/Beef, Chicken, Tofu/Prawn, Seafood/Duck) $14.90/$16.90/$18.50/$18.90
- Peanut Sauce $5.00
- Mixed Entree $12.00
- Yum Talay $22.90
- Golden Rice Ball with Chicken Larb $12.90
The Deck
Phone
0265556060
Opened hours
Sunday
08:00 - 15:30
Tuesday
08:00 - 15:30
Wednesday
08:00 - 15:30
Thursday
08:00 - 15:30
Friday
08:00 - 15:30
Saturday
08:00 - 15:30
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Groups
2 Ray St, Tuncurry, New South Wales 2428, Australia
- Tuncurry Australian Menus
- Tuncurry Cafe Food Menus
- Tuncurry Gluten Free Menus
- Tuncurry Vegetarian Menus
- Regional Hunter Valley Australian Menus
- Regional Hunter Valley Cafe Food Menus
- Regional Hunter Valley Gluten Free Menus
- Regional Hunter Valley Vegetarian Menus