The Deli Counter Cafe in Melbourne Menu

None

Nearby Sample Menus

  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • -Miso soup $1.50
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
  • GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
  • GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
  • TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
  • POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
  • SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00
  • PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
  • BIG BREAKFAST - choice of eggs, served with oven roasted tomatoes, field mushroom, spinach, bacon and fennel sausage $21.00
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Fruit toast with citrus mascarpone $9.50
  • Smoked trout rillette with radish salad $20.00
  • Pasta of the day $22.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • -Add chorizo $4.00
  • Mount zero marinated olives $6.50
  • Peperonata & feta omelette on sourdough $16.00
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Flavoured
  • Tornado potato $4.50
    • Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
  • -18pcs $15.95
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • Korean style lunch box! $10.90Each
    • Any 6 pieces original or flavoured wingette and drumettes
  • -Original $38.95
  • Flavoured
  • -Large(8pcs) $17.95
  • With Fresh Strawberries and Coulis (seasonal) $17.00
  • Gelati $10.50
    • Mixed strawberry and lemon.
  • Penne Carbonara $12.00
  • Canneloni $23.00
    • Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • Garlic Prawns $23.00
    • Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
  • Lasagna $23.00
    • Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • -Add chips $3.50
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Capsicum & Eggplant 7.50
    • Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
  • 6 $13.80
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Roast New Potatoes, Leek, Rosemary $11
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Seafood combination & beancurd soup $5.00
  • Traditional hailin handmade noodle-seafood & mushroom sauce $12.00
  • Fried rice with chicken in sweet chilli sauce $10.50
  • Fried rice wrapped with egg $8.00
  • Pork & pickled chinese cabbage dumplings (15 pcs) $9.00
  • Spice salt squid $18.00
  • Seafood dumplings (fish, prawn & scallop) (10 pcs) $15.00
  • Slipper frying pork slice $20.00
  • Jumbo $4.00
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • Saucy glazed lamb
  • - add ranch dressing $1.00
  • Regular $1.00
  • Regular $4.95
  • The "Zee" Man, inspired by Joes KC BBQ $13.90
    • With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce
  • Jumbo $8.95
  • ●Sandwiches & burgers
  • Country terrine, golden raisin mostarda, crisp bread $16.00
  • Garden salad, house dressing (V, GF) $9.00
  • Roasted kipflers $9.00
  • Grilled halloumi $5.00
  • Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
  • Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
  • Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
  • Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
  • Steamed Chinese broccoli, oyster sauce -
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Jasmine rice -
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Tonjiru - Pork and vegetables in miso soup $6.80
  • Tempura combination - Batter fried prawn & variety of vegetables $17.50
  • Curry rice - Japanese style beef curry on rice ? $15.50
  • Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
  • Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
  • Edamame - Boiled soy bean in shells $6.50
  • Tobiko - Flying fish roe $6.60
  • Seared tuna Niçoise $27.50
  • Délice de Bourgogne, Burgundy France $14.00
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Friand $3.00
  • Ploughman’s board $14.50
  • Pâté de foie gras 25G $23.50
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
The Deli Counter Cafe

The Deli Counter Cafe

location

Address

211-213 Queen St, Melbourne, Victoria, Australia, Melbourne, Victoria 3000, Australia

phone

Phone

96421213

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Vegan

features

Features

Seating

Location
211-213 Queen St, Melbourne, Victoria, Australia, Melbourne, Victoria 3000, Australia
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